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Fingerprint Dive into the research topics where Ellen van Kleef is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 39 Similar Researchers
Food Medicine & Life Sciences
Risk Management Medicine & Life Sciences
Snacks Medicine & Life Sciences
Breakfast Medicine & Life Sciences
Meals Medicine & Life Sciences
Functional Food Medicine & Life Sciences
Eating Medicine & Life Sciences
Research Medicine & Life Sciences

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Research Output 2003 2019

Changing the behaviour of children living in Dutch disadvantaged neighbourhoods to improve breakfast quality: Comparing the efficacy of three school-based strategies

Zeinstra, G. G., Vingerhoeds, M. H., Vrijhof, M., van Mourik, S., Houtzager, R. N. & van Kleef, E., 1 Jun 2019, In : Appetite. 137, p. 163-173 11 p.

Research output: Contribution to journalArticleAcademicpeer-review

Breakfast
Child Behavior
Vulnerable Populations
Portion Size
Education

Moving towards a healthier assortment in secondary and vocational school food environments: Perspectives of Dutch students and school food policy professionals

van Kleef, E., Meeuwsen, T., Rigterink, J. & Van Trijp, H., 2 Sep 2019, In : British Food Journal. 121, 9, p. 2052-2066

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
food policy
Nutrition Policy
students
Students
Food

Commanding to “Nudge” via the Proportionality Principle? A Study on Diets in EU Food Law

Purnhagen, K. & van Kleef, E., Feb 2018, Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective. Bremmers, H. & Purnhagen, K. (eds.). Springer, p. 151-167 (Economic Analysis of Law in European Legal Scholarship).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

proportionality
EU
food
Law
regulation

Een verzorgde lunch op de basisschool: wat kost dat en wat mag dat volgens ouders kosten?

Dijkstra, S. C., Rongen, F. C., Van Kleef, E., Seidell, J. C. & Vingerhoeds, M. H., 1 Aug 2018, In : Tijdschrift voor Gezondheidswetenschappen. 96, 6, p. 234-237

Research output: Contribution to journalArticleAcademicpeer-review

Fruit
2 Citations (Scopus)

Methodological Challenges of Research in Nudging

van Kleef, E. & van Trijp, J. C. M., 10 Jan 2018, Methods in Consumer Research: New approaches to classic methods. Ares, G. & Varela, P. (eds.). Woodhead Publishing, Vol. 1. p. 329-349

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Obesity
Sustainability
Oil
Household
Pollution

Projects 2004 2022

Activities 2016 2016

  • 1 Invited talk

How are health claims and symbols in food packaging processed by consumers and predict consumption? A focus on methodological challenges

E. van Kleef (Speaker), A. Palascha (Speaker), J.C.M. van Trijp (Speaker)
15 May 201617 May 2016

Activity: Talk or presentationInvited talk

Press / Media

Tomaatje bij de koffie?

Renger Witkamp, Emely de Vet, Victor Immink, Ellen van Kleef & Gertrude Zeinstra

16/03/17

1 item of media coverage

Press/Media: Expert Comment

A tomato with your coffee?

Renger Witkamp, Ellen van Kleef & Gertrude Zeinstra

1/03/17

1 media contribution

Press/Media: Research

Encouraging vegetable intake among children

Ellen van Kleef

24/01/16

1 media contribution

Press/Media: Public Engagement Activities

Shapes used to boost wholegrain intake

Ellen van Kleef & Anke Janssen

1/02/15

1 item of media coverage

Press/Media: Expert Comment

Leuke vormpjes stimuleren bij keuze

Rene de Wijk & Ellen van Kleef

5/12/14

1 item of media coverage

Press/Media: Public Engagement Activities