Research output per year
Research output per year
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Dive into the research topics where Elise Talsma is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Impact of food system interventions to increase fruit and vegetable intake among urban adults in Nigeria and Vietnam
Pastori, G., Talsma, E. F., Feskens, E. J. M., Huong, L. T., Samuel, F. O., Shittu, O. F., Eyinla, T. E., de Brauw, A., Ambler, K., Wertheim-Heck, S., Hernandez, R., Even, B., Meldrum, G., De Filippo, A., Xuan, L. T. T., Phuong, N. T. H., Mai, T. T., Lundy, M. & Brouwer, I. D., 2025, In: Food Security. 17, 3, p. 641-655Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Trajectories of Nutritional Quality, Diet-Related Environmental Impact, and Diet Cost in China: How Much Does Ultra-Processed Food and Drink Consumption Matter?
Chang, Z., Talsma, E. F., Cai, H., Fan, S., Ni, Y., Wen, X., van ‘t Veer, P. & Biesbroek, S., 17 Jan 2025, In: Nutrients. 17, 2, 21 p., 334.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Aligning health, environment, and cost aspects of diets: Identifying sustainable dietary patterns in China
Cai, H., Talsma, E. F., Chang, Z., Wen, X., Fan, S., van ’t Veer, P. & Biesbroek, S., May 2024, In: Environmental Impact Assessment Review. 106, 107531.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Circular food system approaches can support current European protein intake levels while reducing land use and greenhouse gas emissions
Simon, W., Hijbeek, R., Frehner, A., Cardinaals, R., Talsma, E. & van Zanten, H., May 2024, In: Nature Food. 5, 5, p. 402-412Research output: Contribution to journal › Article › Academic › peer-review
Open Access14 Citations (Scopus) -
Cost and affordability of healthy diets in Vietnam
Van, D. T. T., Herforth, A. W., Trinh, H. T., Dao, B. T. T., Do, H. T. P., Talsma, E. F. & Feskens, E. J. M., 2024, In: Public Health Nutrition. 27, 1, e3.Research output: Contribution to journal › Article › Academic › peer-review
Open Access6 Citations (Scopus)
Datasets
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Chinese Food Life Cycle Assessment Database
Cai, H. (Creator), Biesbroek, S. (Contributor), Wen, X. (Contributor), Fan, S. (Contributor), van 't Veer, P. (Contributor) & F. Talsma, E. (Contributor), Wageningen University, 12 Apr 2022
DOI: 10.17632/37jnjbt454
Dataset
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Predicting and monitoring healthy diets in Rwanda with big data
Siemonsma, M. (PhD candidate), Descheemaeker, K. (Promotor), Talsma, E. (Co-promotor) & van Heerwaarden, J. (Co-promotor)
15/05/25 → …
Project: PhD
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Healthy diets and enabling food environment for optimal pregnancy outcomes through reduced NCD risks in urban Ethiopia.
Yemiru, T. (PhD candidate), Brouwer, I. (Promotor), Khandpur, N. (Co-promotor) & Talsma, E. (Co-promotor)
1/08/24 → …
Project: PhD
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Promoting Sustainable Healthy Diets through Food Environment Among Adolescents in urban Ethiopia.
Gebremeskel, M. (PhD candidate), Brouwer, I. (Promotor) & Talsma, E. (Co-promotor)
1/08/24 → …
Project: PhD
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Food Security Intelligence (FSI): My focus is on developing predictive methods for modelling of food security
Wakjira, M. (PhD candidate), Descheemaeker, K. (PI), van Heerwaarden, J. (CoI), Athanasiadis, I. (PI), Leeuwis, C. (PI), Talsma, E. (PI) & Legun, K. (PI)
1/07/24 → 30/06/26
Project: PostDoc
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Global Diet Quality Project
Uyar, B. (PhD candidate), Brouwer, I. (Promotor), Herforth, A. (Co-promotor) & Talsma, E. (Co-promotor)
1/01/22 → …
Project: PhD