20152020
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Research Output 2015 2020

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Article
2020
1 Citation (Scopus)
Open Access
Food Preferences
Olfaction Disorders
Smell
smell
food choices
2018
7 Citations (Scopus)

Severity of olfactory deficits is reflected in functional brain networks-An fMRI study

Reichert, J. L., Postma, E. M., Smeets, P. A. M., Boek, W. M., de Graaf, K., Schöpf, V. & Boesveldt, S., Aug 2018, In : Human Brain Mapping. 39, 8, p. 3166-3177

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Magnetic Resonance Imaging
Brain
Smell
Thalamus
Population
2017
23 Citations (Scopus)

Anosmia - A Clinical Review

Boesveldt, S., Postma, E. M., Boak, D., Welge-Luessen, A., Schöpf, V., Mainland, J. D., Martens, J., Ngai, J. & Duffy, V. B., 2017, In : Chemical Senses. 42, 7, p. 513-523

Research output: Contribution to journalArticleAcademicpeer-review

Olfaction Disorders
Aptitude
Smell
Quality of Life
Nonprofit Organizations

How to quench your thirst. The effect of water-based products varying in temperature and texture, flavour, and sugar content on thirst

van Belzen, L., Postma, E. M. & Boesveldt, S., 2017, In : Physiology and Behavior. 180, p. 45-52

Research output: Contribution to journalArticleAcademicpeer-review

Thirst
Temperature
Water
Saliva
Aptitude
1 Citation (Scopus)

Smakelijk eten voor patiënten met kanker: De invloed van reuk- en smaakverstoring op eetgedrag

Translated title of the contribution: Tasty food for cancer patients: The impact of smell and taste alterations on eating behaviourPostma, E. M., De Vries, Y. C. & Boesveldt, S., 2017, In : Nederlands Tijdschrift voor Geneeskunde. 161, 9, D748.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Smell
Feeding Behavior
Food
Food Preferences
Neoplasms