Research output per year
Research output per year
- 17 results
Search results
-
2022
Feeding growing button mushrooms: The role of substrate mycelium to feed the first two flushes
Sonnenberg, A. S. M., Baars, J. J. P., Straatsma, G., Hendrickx, P. M., Hendrix, E., Blok, C. & van Peer, A., 26 Jul 2022, In: PLoS ONE. 17, 7 July, e0270633.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus) -
2021
Casing soil microbiome mediates suppression of bacterial blotch of mushrooms during consecutive cultivation cycles
Taparia, T., Hendrix, E. A. H. J., Hendriks, M. J. A., Nijhuis, E. H., de Boer, W. & van der Wolf, J. M., 2021, In: Soil Biology and Biochemistry. 155, 108161.Research output: Contribution to journal › Article › Academic › peer-review
Open Access12 Citations (Scopus) -
Circular alternatives to peat in growing media: A microbiome perspective
Taparia, T., Hendrix, E. A. H. J., Nijhuis, E. H., de Boer, W. & van der Wolf, J. M., 10 Dec 2021, In: Journal of Cleaner Production. 327, 129375.Research output: Contribution to journal › Article › Academic › peer-review
Open Access22 Citations (Scopus) -
Comparative studies on the disease prevalence and population dynamics of ginger blotch and brown blotch pathogens of button mushrooms
Taparia, T., Hendrix, E. A. H. J., Hendriks, M. J. A., Krijger, M. C., de Boer, W. & van der Wolf, J. M., 2021, In: Plant Disease. 105, 3, p. 542-547Research output: Contribution to journal › Article › Academic › peer-review
Open Access8 Citations (Scopus) -
Management of bacterial blotch: the casing, cultivar and more
Taparia, T., Krijger, M. C., Hendriks, M. J. A., Nijhuis, E. H., Hendrix, E. A. H. J. & van der Wolf, J. M., 2021, In: Mushroom business. 106, May, p. 18 - 20Research output: Contribution to journal › Article › Professional
-
Management of bacterial blotch I: Testing.
Taparia, T., Krijger, M. C., Hodgetts, J., Haynes, E., Noble, R., Hendriks, M. J. A., Hendrix, E. A. H. J., Elphinstone, J. G. & van der Wolf, J. M., 2021, Proceedings ISMS e-Congress 2021.Research output: Chapter in Book/Report/Conference proceeding › Abstract
-
Management of bacterial blotch II: composition of the casing soil
Taparia, T., Hendrix, E. A. H. J., Nijhuis, E. H., de Boer, W. & van der Wolf, J. M., 2021, Proceedings ISMS e-Congress 2021.Research output: Chapter in Book/Report/Conference proceeding › Abstract
-
Project Biopulping: Selectieve Lignocellulose Ontsluiting met Witrotschimmels’: Rapportage over uitvoering van werkpakketten 1 en 3 (door WUR) en werkpakket 5 (door CNC)
Baars, J., Hendrix, E. & Hendrickx, P., 2021, Wageningen: Wageningen Plant Research. 52 p. (Rapport Wageningen Plant Research; no. WPR-2021-6)Research output: Book/Report › Report › Professional
Open Access -
2020
Identification, diagnostics and infection dynamics of bacterial blotch pathogens
Taparia, T., Krijger, M. C., Hendriks, M. J. A., Hendrix, E. A. H. J. & van der Wolf, J. M., 2020, In: Mushroom business. p. 30-33 4 p.Research output: Contribution to journal › Article › Professional
-
Nieuwe inzichten in de ziekteverwekkers van bacterievlekken
Taparia, T., Krijger, M. C., Hendriks, M. J. A., Hendrix, E. A. H. J. & van der Wolf, J. M., 2020, In: Paddestoelen. p. 18 - 21 4 p.Research output: Contribution to journal › Article › Professional
-
2017
H2O2 as a candidate bottleneck for MnP activity during cultivation of Agaricus bisporus in compost
Vos, A. M., Jurak, E., Pelkmans, J. F., Herman, K., Pels, G., Baars, J. J. P., Hendrix, E. A. H. J., Kabel, M. A., Lugones, L. G. & Wösten, H. A. B., 2017, In: AMB Express. 7, 124.Research output: Contribution to journal › Article › Academic › peer-review
Open Access20 Citations (Scopus) -
2016
The transcriptional regulator c2h2 accelerates mushroom formation in Agaricus bisporus
Pelkmans, J. F., Vos, A. M., Scholtmeijer, K., Hendrix, E., Baars, J. J. P., Gehrmann, T., Reinders, M. J. T., Lugones, L. G. & Wösten, H. A. B., 21 May 2016, In: Applied Microbiology and Biotechnology. 9 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access42 Citations (Scopus) -
2012
A new method to apply and quantify bruising sensitivity of button mushrooms
Weijn, A., Tomassen, M. M. M., Bastiaan-Net, S., Wigham, M. L. I., Boer, E. P. J., Hendrix, E. A. H. J., Baars, J. J. P., Sonnenberg, A. S. M., Wichers, H. J. & Mes, J. J., 2012, In: Food Science and Technology = Lebensmittel-Wissenschaft und Technologie. 47, 2, p. 308-314Research output: Contribution to journal › Article › Academic › peer-review
20 Citations (Scopus) -
2011
Browning sensitivity of button mushrooms
Weijn, A., Tomassen, M. M. M., Bastiaan-Net, S., Hendrix, E. A. H. J., Baars, J. J. P., Sonnenberg, A. S. M., Wichers, H. J. & Mes, J. J., 2011, Proceedings of the 7th International Conference of the World Society for Mushroom Biology and Mushroom Products, Arcachon, France, 4 - 7 November, 2011. Savoie, J. M., Foulonge-Oriol, M., Largeteau, M. & Barroso, G. (eds.). Vol. 2. p. 208-216Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic
-
Variation of Bioactive lentinan-containing preparations in Lentinula edodes strains and stored products
Tomassen, M. M. M., Hendrix, E. A. H. J., Sonnenberg, A. S. M., Wichers, H. J. & Mes, J. J., 2011, 7th International Conference of the World Society for Mushroom Biology and Mushroom Products, Arcachon, France, 2011-10-04/ 2011-10-07. Arcachon, France: INRA, p. 259-267Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic
Open Access -
2010
Naar een betere benutting van het substraat : teeltmodel met compost : vervolgproef
Sonnenberg, A. S. M., Amsing, J. G. M. & Hendrix, E. A. H. J., 2010, Wageningen: Plant Research International. 14 p. (Rapport / Plant Research International; no. 2010-8)Research output: Book/Report › Report › Professional
Open Access -
2009
Kwaliteitsdiagnostiek champignons : eindverslag fase 1
Mes, J. J., Bastiaan-Net, S., Hendrix, E. A. H. J., Amsing, J. G. M. & Sonnenberg, A. S. M., 2009, Wageningen: Agrotechnology & Food Innovations. 23 p. (Report / Agrotechnology and Food Innovations; no. 1024)Research output: Book/Report › Report › Professional
Open Access