Research output per year
Research output per year
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Dive into the research topics where Corina Smits is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Examination of packaging materials in candy syrups: A validated method for detection and quantification
van Raamsdonk, L. W. D., Smits, C. P. A. F., Hedemann, B., van Egmond, H. & van der Borg, G., Feb 2023, Wageningen: Wageningen Food Safety Research. 26 p. (Rapport / Wageningen Food Safety Research; no. 2022.008)Research output: Book/Report › Report › Professional
Open Access -
IAG proficiency test animal proteins 2021
van Raamsdonk, L. W. D., Smits, C. P. A. F., Hedemann, B. & Prins, T. W., Mar 2022, Wageningen: Wageningen Food Safety Research. 33 p. (Report / Wageningen Food Safety Research; no. WFSR 2021.019)Research output: Book/Report › Report › Professional
Open Access -
IAG proficiency test animal proteins 2022
van der Borg, G., Smits, C. P. A. F., Hedemann, B., Prins, T. W. & van Raamsdonk, L. W. D., 2022, Wageningen: Wageningen Food Safety Research. 37 p. (Report / Wageningen Food Safety Research; no. WFSR 2022.010)Research output: Book/Report › Report › Professional
Open Access -
IAG proficiency test feed composition 2021
van Raamsdonk, L. W. D., Smits, C. P. A. F. & Hedemann, B., 2022, Wageningen: Wageningen Food Safety Research. 29 p. (Report / Wageningen Food Safety Research; no. WFSR 2022.021)Research output: Book/Report › Report › Professional
Open Access -
La densité spécifique comme paramètre de séparation des matières premières des aliments pour animaux
Translated title of the contribution :Specific density as parameter for separating feed ingredients Research output: Contribution to journal › Article › Academic › peer-review
Open Access