Catriona Lakemond

dr.ir.

Assistant Professor, Food Quality and Design
VLAG

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Dive into the research topics where Catriona Lakemond is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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33 Article
3 Report
2 Conference paper
1 Abstract
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- 1 Digital or Visual Products

Differences in moisture sorption characteristics and browning of lesser mealworm (Alphitobius diaperinus) ingredients
Sun, H., Necochea Velazco, O., Lakemond, C., Dekker, M., Cadesky, L. & Mishyna, M., 29 Jan 2021, In : LWT. 142, p. 1-10 10 p., 110989.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
Mechanical and Enzyme Assisted Fractionation Process for a Sustainable Production of Black Soldier Fly (Hermetia illucens) Ingredients
Azzollini, D., van Iwaarden, A., Lakemond, C. M. M. & Fogliano, V., 23 Jun 2020, In : Frontiers in Sustainable Food Systems. 4, 80.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
Edible insects: The value chain
Lakemond, C. M. M., Veldkamp, T. & van Huis, A., 24 Oct 2019, In : Journal of Insects as Food and Feed. 5, 4, p. 245-246 2 p.
Research output: Contribution to journal › Article › Academic
1 Citation (Scopus)
Effect of domestic cooking methods on protein digestibility and mineral bioaccessibility of wild harvested adult edible insects
Manditsera, F. A., Luning, P. A., Fogliano, V. & Lakemond, C. M. M., Jul 2019, In : Food Research International. 121, p. 404-411
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
11 Citations (Scopus)
Effect of endogenous phenoloxidase on protein solubility and digestibility after processing of Tenebrio molitor, Alphitobius diaperinus and Hermetia illucens
Janssen, R. H., Vincken, J. P., Arts, N. J. G., Fogliano, V. & Lakemond, C. M. M., Jul 2019, In : Food Research International. 121, p. 684-690 7 p.
Research output: Contribution to journal › Article › Academic › peer-review
9 Citations (Scopus)

1 Active
6 Finished

Biofractionation and mild processing of edible insect protein.
Sweers, L., Boom, R., Fogliano, V., Keppler, J., Lakemond, C. & Mishyna, M.
1/01/20 → …
Project: PhD
Studies on the safety and nutrient bio-accessibility of selected indigenous edible insects of Zimbabwe.
Manditsera, F., Fogliano, V., Lakemond, C. & Luning, P.
10/09/14 → 10/09/19
Project: PhD
Production and valorization of high quality proteins from insects.
Janssen, R., Fogliano, V., Lakemond, C. & Vincken, J.
16/09/13 → 25/05/18
Project: PhD
Characterization and functional properties of protein fractions from insects.
Yi, L., Lakemond, C., van Boekel, T. & van Huis, A.
1/07/10 → 9/02/15
Project: PhD
Sensory satiety: linking product properties to obesity prevention
Bolhuis, D., Lakemond, C., de Graaf, K. & de Wijk, R.
1/12/07 → 23/11/12
Project: PhD