Catrienus de Jong

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• Data underlying the publication: Effect of toasting on flavour and functionality of pulse protein concentrates

  Nieuwland, M. (Creator), Acierno, V. (Creator), Dijkink, B. (Creator), de Jong, C. (Creator), Hollebrands, B. (Creator), Stuertz, M. (Creator) & Pouvreau, L. (Creator), Wageningen University & Research, 17 Dec 2024

  DOI: 10.4121/0972cea9-c783-44f6-9e39-0676eb5912e8

  Dataset