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Fingerprint Dive into the research topics where Caroline Labrie is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 45 Similar Researchers
fruits Agriculture & Biology
tomatoes Agriculture & Biology
ascorbic acid Agriculture & Biology
greenhouses Agriculture & Biology
Alstroemeria Agriculture & Biology
phytopharmaceuticals Agriculture & Biology
light intensity Agriculture & Biology
cut flowers Agriculture & Biology

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Research Output 2007 2019

Light-Induced Vitamin C Accumulation in Tomato Fruits is Independent of Carbohydrate Availability

Ntagkas, N., Woltering, E. J., Bouras, S., de Vos, C. H., Dieleman, J. A., Nicole, C., Labrie, C. W. & Marcelis, L. F. M., 3 Apr 2019, In : Plants. 8, 4, 86.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
ascorbic acid
tomatoes
carbohydrates
fruits
myo-inositol
1 Citation (Scopus)

Light regulation of vitamin C in tomato fruit is mediated through photosynthesis

Ntagkas, N., Woltering, E., Nicole, C., Labrie, C. & Marcelis, L. F. M., 1 Feb 2019, In : Environmental and Experimental Botany. 158, p. 180-188

Research output: Contribution to journalArticleAcademicpeer-review

ascorbic acid
photosynthesis
fruit
tomatoes
fruits

Zelf snel de smaak meten op locatie

Labrie, C. W., May 2019, In : Onder Glas. 16, 5, p. 49-49

Research output: Contribution to journalArticleProfessional

Consumer segmentation based on health-related motive orientations and fruit and vegetable consumption

Raaijmakers, I., Sijtsema, S., Labrie, C. & Snoek, H., 6 Aug 2018, In : British Food Journal. 120, 8, p. 1749-1763

Research output: Contribution to journalArticleAcademicpeer-review

vegetable consumption
fruit consumption
Vegetables
Fruit
vegetable products

Flavour-driven marketing of fruits and vegetables

Labrie, C. W. & Sijtsema, S. J., 2018, 6 p. Wageningen University & Research.

Research output: Other contributionPamphletOther research output

Projects 2008 2017

Activities 2010 2018

  • 17 Public lecture/debate/seminar
  • 1 Oral presentation

Consumentenperceptie en verrijkte groente en fruit

S.J. Sijtsema (Speaker), Ireen Raaijmakers (Contributor), H.M. Snoek (Contributor), C.W. Labrie (Contributor)
18 Jan 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Consumentengroepen Leefstijl & Smaak

C.W. Labrie (Speaker), W. Verkerke (Contributor), S.J. Sijtsema (Contributor), H.M. Snoek (Contributor), Ireen Raaijmakers (Contributor)
18 Jan 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Predicting Strawberry Flavour

C.W. Labrie (Speaker), W. Verkerke (Speaker)
7 Sep 2017

Activity: Talk or presentationOral presentation

Jaarrond Smaak!

Caroline Labrie (Speaker)
2016

Activity: Talk or presentationPublic lecture/debate/seminar

Predicting strawberry flavour

Caroline Labrie (Speaker)
2016

Activity: Talk or presentationPublic lecture/debate/seminar