Research output per year
Research output per year
Search results
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2024
Brominated Dioxins in Egg, Broiler, and Feed Additives: Significance of Bioassay-Directed Screening for Identification of Emerging Risks in Food
Dirks, C., Gerssen, A., Weide, Y., Meijer, T., van der Weg, G., van de Schans, M. G. M. & Bovee, T. F. H., 19 Mar 2024, In: Foods. 13, 6, 931.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Cyanotoxin Occurrence and Diversity in 98 Cyanobacterial Blooms from Swedish Lakes and the Baltic Sea
Dirks, C., Cappelli, P., Blomqvist, M., Ekroth, S., Johansson, M., Persson, M., Drakare, S., Pekar, H. & Zuberovic Muratovic, A., 27 Apr 2024, In: Marine Drugs. 22, 5, 199.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
2022
Determination of chlorinated paraffins (CPs): Analytical conundrums and the pressing need for reliable and relevant standards
Fernandes, A. R., Vetter, W., Dirks, C., van Mourik, L., Cariou, R., Sprengel, J., Heeb, N., Lentjes, A. & Krätschmer, K., 3 Jan 2022, In: Chemosphere. 286, 131878.Research output: Contribution to journal › Article › Academic › peer-review
41 Citations (Scopus) -
2021
Impurities in technical mixtures of chlorinated paraffins show AhR agonist properties as determined by the DR-CALUX bioassay
Zhou, Y., van Leeuwen, S. P. J., Knobloch, M., Dirks, C., Weide, Y. & Bovee, T. F. H., Apr 2021, In: Toxicology in Vitro. 72, 105098.Research output: Contribution to journal › Article › Academic › peer-review
Open Access6 Citations (Scopus) -
National Reference Laboratories Wageningen Food Safety Research : annual report 2020
Noordam, M. Y., Alewijn, M., Gerssen, A., van Raamsdonk, L. W. D., Lasaroms, J. J. P., de Jong, J., Prins, T. W., Mol, J. G. J., Brust, G. M. H., Leenders, L. L., Dirks, C., Boxman, I. L. A. & Silletti, E., 2021, Wageningen: Wageningen Food Safety Research. 55 p. (WFSR-report; no. 2021.014)Research output: Book/Report › Report › Professional
Open Access -
2020
National Reference Laboratories Wageningen Food Safety Research: Annual report 2019
Noordam, M. Y., Dirks, C., Mol, J. G. J., Scholtens, I. M. J., Brust, G. M. H., Leenders, L. L., Gerssen, A., Lasaroms, J. J. P., van Raamsdonk, L. W. D., de Jong, J., Alewijn, M. & Silletti, E., 2020, Wageningen: RIKILT. 53 p. (WFSR-report; no. 2020.019)Research output: Book/Report › Report › Professional
Open Access