Carlos Brazao Vieira Alho

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Research activity per year

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3 Report
3 Article
1 internal PhD, WU

7 results

2022
Climate change and food system activities: a review of emission trends, climate impacts and the effects of dietary change
Duku, C., Brazao Vieira Alho, C. F., Leemans, R. & Groot, A. M. E., Feb 2022, Rome: IFAD. 18 p. (IFAD Research Series; vol. 72)
Research output: Book/Report › Report › Professional

Open Access
Evidence confirms an anthropic origin of Amazonian Dark Earths
Lombardo, U., Arroyo-Kalin, M., Schmidt, M., Huisman, H., Lima, H. P., de Paula Moraes, C., Neves, E. G., Clement, C. R., Aires da Fonseca, J., de Almeida, F. O., Bronk Ramsey, C., Brown, G. G., Cavallini, M. S., Lima da Costa, M., Cunha, L., dos Anjos, L. H. C., Denevan, W. M., Fausto, C., Fernandes Caromano, C., Fontana, A., & 40 othersFranchetto, B., Glaser, B., Heckenberger, M. J., Hecht, S., Honorato, V., Jarosch, K. A., Braga Junqueira, A., Kater, T., Tamanaha, E. K., Kuyper, T. W., Lehmann, J., Madella, M., Maezumi, S. Y., Matthews Cascon, L., Mayle, F. E., McKey, D., Moraes, B., Morcote-Ríos, G., Palheta Barbosa, C. A., Magalhães, M. P., Prestes-Carneiro, G., Pugliese, F., Pupim, F. N., Raczka, M. F., Py-Daniel, A. R., Riris, P., Cigaran da Rocha, B., Rodrigues, L., Rostain, S., Macedo, R. S., Shock, M. P., Sprafke, T., Stampanoni Bassi, F., Valle, R., Vidal-Torrado, P., Villagrán, X. S., Watling, J., Weber, S. L., Teixeira, W. G. & Brazao Vieira Alho, C. F., 17 Jun 2022, In: Nature Communications. 13, 1, 3444.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
3 Citations (Scopus)
2021
Analysis of banana and cocoa export commodities in food system transformation, with special reference to certification schemes as drivers of change
Brazao Vieira Alho, C. F., Da Silva, A., Hendriks, C. M. J., Stoorvogel, J. J., Oosterveer, P. J. M. & Smaling, E. M. A., 2021, In: Food Security. 13, 6, p. 1555-1575
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
Integrating science into climate change policymaking: an overview of inspiring real-world practices. Inspiration and lessons learned
Coninx, I., Nuesink, J. G. & Brazao Vieira Alho, C. F., 2021, 21 p.
Research output: Book/Report › Report › Professional

Open Access
2020
Going Bananas: A Food Systems Approach
Brazao Vieira Alho, C. F., Hendriks, C. M. J., Stoorvogel, J. J., Vellema, S. & Smaling, E., 2020, 33 p.
Research output: Book/Report › Report › Professional

Open Access
2019
Long-term persistence of soil organic matter in Amazonian Dark Earth
Brazão Vieira Alho, C. F., 11 Nov 2019, Wageningen: Wageningen University. 144 p.
Research output: Thesis › internal PhD, WU

Open Access
Spatial variation of carbon and nutrients stocks in Amazonian Dark Earth
Brazao Vieira Alho, C. F., Samuel Rosa, A., Coimbra Martins, G., Hiemstra, T., Kuijper, T. W. M. & Teixeira, W. G., 1 Mar 2019, In: Geoderma. 337, p. 322-332
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
9 Citations (Scopus)

Carlos Brazao Vieira Alho, PhD

Research output

Search results

Climate change and food system activities: a review of emission trends, climate impacts and the effects of dietary change

Evidence confirms an anthropic origin of Amazonian Dark Earths

Analysis of banana and cocoa export commodities in food system transformation, with special reference to certification schemes as drivers of change

Integrating science into climate change policymaking: an overview of inspiring real-world practices. Inspiration and lessons learned

Going Bananas: A Food Systems Approach

Long-term persistence of soil organic matter in Amazonian Dark Earth

Spatial variation of carbon and nutrients stocks in Amazonian Dark Earth