Agriculture & Biology
herbivores
67%
Coffea canephora
56%
forest health
55%
plant pests
50%
structural equation modeling
49%
pests
43%
climate
39%
pathogens
36%
forest pathogens
36%
forest pests
31%
zoning
30%
biosecurity
29%
entomologists
28%
graphs
28%
Bursaphelenchus xylophilus
27%
path analysis
27%
small-scale farming
27%
land cover
27%
soil conservation
26%
light quality
25%
European Union
24%
volatile organic compounds
24%
sublethal effects
24%
touch (sensation)
24%
Ghana
24%
introduced plants
23%
space and time
23%
stakeholders
22%
insects
22%
imports
22%
cover crops
22%
Uganda
22%
shade
22%
woody plants
21%
intraspecific variation
21%
Kenya
20%
pollination
20%
leaves
19%
canopy
19%
households
19%
statistics
19%
Arabidopsis thaliana
19%
animal communication
18%
products and commodities
18%
plastics
18%
drought
18%
abiotic stress
18%
ecology
17%
Pinus
17%
leaf area
17%
Earth & Environmental Sciences
pest
100%
pathogen
58%
Europe
43%
forest pest
32%
planting
30%
pollination
29%
annual plant
29%
nematode
28%
intraspecific variation
28%
cover crop
27%
drought stress
27%
path analysis
27%
biological control
27%
growth response
25%
smallholder
25%
Akaike information criterion
25%
leaf area
25%
flowering
25%
woody plant
25%
modeling
23%
import
22%
European Union
22%
soil conservation
22%
plant species
21%
zoning
19%
commodity
19%
ecology
18%
soybean
17%
pine
17%
household
17%
pest control
17%
nutrition
16%
land cover
16%
stakeholder
16%
detection
16%
plastic
15%
flower
15%
arthropod
15%
habitat
14%
statistics
14%
phenotypic plasticity
14%
food
14%
tolerance
13%
genotype
12%
ecosystem service
12%
winter
12%
biomass
12%
forest health
12%
nitrogen
12%
exposure
11%
Medicine & Life Sciences
Herbivory
55%
Forests
49%
Climate
47%
Light
38%
Coffea
38%
Volatile Organic Compounds
30%
Insecta
28%
Breeding
27%
Fabaceae
26%
Ghana
25%
Coffee
24%
Kenya
24%
Genetic Variation
24%
Agriculture
24%
Touch
20%
Climate Change
20%
Plastics
20%
Uganda
19%
Soybeans
17%
Physiological Adaptation
16%
Communication
15%
Food
14%
feral
13%
Latent Class Analysis
11%
Cues
11%
Arabidopsis
10%
Genetic Selection
10%
Temperature
10%
Growth
10%
Health
10%
Radiation
8%
Uncertainty
7%
Disease Outbreaks
7%
Mustard Plant
7%
Population
6%
Plant Structures
6%
Crop Production
6%
Gene Flow
6%
Income
5%
Genetic Structures
5%
Mechanical Stress
5%