If you made any changes in Pure these will be visible here soon.

Fingerprint Dive into the research topics where Betina Piqueras Fiszman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 15 Similar Researchers
Food Medicine & Life Sciences
emotions Agriculture & Biology
Emotions Medicine & Life Sciences
Eating Medicine & Life Sciences
Cues Medicine & Life Sciences
Meals Medicine & Life Sciences
Autonomic Nervous System Medicine & Life Sciences
ingestion Agriculture & Biology

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 2012 2019

3 Citations (Scopus)
nationalities and ethnic groups
mouth
Eating
ingestion
Food
1 Citation (Scopus)
Daucus carota
soups
Vegetables
carrots
vegetables

Consumer Psychology and eating behaviour

Piqueras Fiszman, B., 2019, Interdisciplinary approaches to food digestion. Gouseti, O., Bornhorst, G., Bakalis, S. & Mackie, A. (eds.). 1 ed. p. 185-198

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Eating behavior
Food
Consumer psychology
Measurement method
Container
1 Citation (Scopus)
novel foods
Cheese
Cues
cheeses
mouth

Activities 2013 2019

  • 4 Public lecture/debate/seminar
  • 2 Invited talk
  • 2 Oral presentation

A gritty story: explaining variability in detection thresholds of microscopic particles by food properties and consumer characteristics

M. Santagiuliana (Speaker), Inez Sampedro Marigómez (Contributor), Layla Broers (Contributor), John Hayes III (Contributor), Betina Piqueras Fiszman, Phd (Contributor), E. Scholten (Contributor), M.A. Stieger (Contributor)
9 Jul 2019

Activity: Talk or presentationOral presentation

A gritty story: Explaining variability in detection thresholds of microscopic particles by food properties and comsumet characteristics

M. Santagiuliana (Speaker), Inez Sampedro Marigómez (Contributor), Layla Broers (Contributor), John Hayes (Contributor), Betina Piqueras Fiszman, Phd (Contributor), E. Scholten (Contributor), M.A. Stieger (Contributor)
29 Jul 2019

Activity: Talk or presentationOral presentation

Consumer segmentation as a means to investigate emotional associations to meals

--- Piqueras Fiszman, Phd (Speaker), S.R. Jaeger (Speaker)
15 May 201617 May 2016

Activity: Talk or presentationInvited talk

The incidental emotional impact of personal food memories on consumers’ food behaviours

--- Piqueras Fiszman, Phd (Speaker), S.R. Jaeger (Speaker)
11 Sep 201614 Sep 2016

Activity: Talk or presentationInvited talk

Predictors of food enjoyment: Insights from consumer studies linking evoked contexts, appropriateness, and emotion associations

Betina Piqueras Fiszman (Speaker)
10 Sep 2014 → …

Activity: Talk or presentationPublic lecture/debate/seminar

Prizes

From perception to motivation

Betina Piqueras Fiszman (Recipient), Aug 2017

Prize: Prize (including medals and awards)

science
research interest
methodology
food

The Perfect Meal: The Multisensory Science of Food and Dining

Betina Piqueras Fiszman (Recipient), 5 Feb 2015

Prize: Prize (including medals and awards)