Earth & Environmental Sciences
potato
86%
wilt
69%
transition
56%
smallholder
48%
sustainability
43%
farmers knowledge
42%
learning
41%
collective action
36%
food
32%
photovoltaic system
24%
seed
18%
monitoring system
17%
crop
17%
agroecology
13%
need
13%
protein
13%
agroindustry
13%
innovation
12%
book
11%
alternative agriculture
11%
purchase
9%
physical conditions
9%
technical information
9%
market
9%
citizen
8%
niche
8%
management practice
7%
monitoring
7%
soil subsidence
7%
experiment
7%
resource
7%
stakeholder
6%
analysis
6%
agricultural extension
5%
food security
5%
communication
5%
policy
5%
green revolution
5%
pathogen
5%
transaction cost
5%
Social Sciences
Ethiopia
80%
farmer
59%
management
43%
sustainability
41%
food
36%
social learning
35%
climate change
33%
monitoring
25%
learning
24%
collective behavior
23%
value chain
21%
innovation
19%
Ghana
17%
reflexivity
17%
knowledge
15%
animal
14%
public health
13%
energy
12%
market
11%
experiment
10%
stakeholder
10%
Netherlands
9%
methodology
9%
evidence
8%
collective action problem
8%
reformation
7%
narrative
7%
agriculture
7%
identity formation
6%
participation
6%
producer
6%
learning process
5%
climate
5%
bylaws
5%
health
5%
rural area
5%
Agriculture & Biology
Ethiopia
100%
bacterial wilt
83%
farmers
58%
potatoes
51%
Phytophthora infestans
49%
disease control
49%
collective action
35%
learning
25%
Sub-Saharan Africa
20%
farmers' attitudes
20%
soil pH
17%
meat
14%
Rwanda
12%
Ralstonia solanacearum
12%
crops
10%
cultured meat
10%
soil acidification
10%
agricultural research
9%
income
8%
liming materials
8%
interviews
7%
highlands
7%
agriculture
6%
agricultural communications
6%
protein sources
5%
food security
5%
agricultural extension
5%
production technology
5%
incidence
5%