Projects per year
Search results
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Active
The meat paradox: Exploring socio-cultural insights to expand the personal approach
Bouwman, E. (PhD candidate), Onwezen, M. (Promotor), Dagevos, H. (Co-promotor) & Fischer, A. (Co-promotor)
1/02/24 → …
Project: PhD
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Consumer acceptance of (GM) food technology
Nales, P. (PhD candidate), Fischer, A. (Promotor) & van der Lans, I. (Co-promotor)
1/09/20 → …
Project: PhD
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Finished
Digital Twins: Me, My Diet and I
Starke, A. (PI), van Loo, E. (Project Leader) & Fischer, A. (CoPI)
1/12/20 → 1/12/21
Project: PostDoc
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Consumer reponse to positioning of plant-based meat and dairy alternatives
van der Meer, M. (PhD candidate), Fischer, A. (Promotor) & Onwezen, M. (Promotor)
1/09/20 → 21/03/25
Project: PhD
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Pride & Prejudice
Fischer, A. (PI), de Vet, E. (PI) & Simons, M. (CoPI)
1/01/19 → 31/12/23
Project: Staff
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Wearing pineapple leaves? Consumer responses to fashion products made from repurposed materials
Gao, X. (PhD candidate), Fischer, A. (Promotor) & de Hooge, I. (Co-promotor)
1/03/18 → 5/04/23
Project: PhD
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Disruption of companies and consumers' routines for sustainable behavioral change
Granato, G. (PhD candidate), Fischer, A. (Promotor) & van Trijp, H. (Promotor)
1/01/18 → 3/10/22
Project: PhD
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Sustainability in Pig Production with Immunocastration
Ingenbleek, P. (PI), Fischer, A. (CoI) & Lin, L. (PI)
1/09/17 → 1/09/21
Project: PostDoc
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Food communication and the interplay between governments, companies and consumers. The limits of governmental regulation in food information law
van der Zee, E. (PhD candidate), Termeer, K. (Promotor), Fischer, A. (Co-promotor) & Purnhagen, K. (Co-promotor)
1/10/12 → 7/03/18
Project: PhD
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Customisation of insect proteins: interplay between functional properties, sensory performance and consumer acceptance of insect proteins and insect protein-containing foods.
Tan, G. (PhD candidate), van Trijp, H. (Promotor), Fischer, A. (Co-promotor) & Stieger, M. (Co-promotor)
15/09/12 → 16/05/17
Project: PhD
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Consumer adoption of personalised nutrition
Berezowska, A. (PhD candidate), van Trijp, H. (Promotor) & Fischer, A. (Co-promotor)
22/08/11 → 20/09/16
Project: PhD
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How Lack of Knowledge Shapes Consumer Attitudes toward New Technology and its Applications: The Case of Nanotechnology
van Giesen, R. (PhD candidate), van Trijp, H. (Promotor) & Fischer, A. (Co-promotor)
10/01/11 → 30/06/15
Project: PhD
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In virtro meat: why will we (not) want to eat it?
Bekker, G. (PhD candidate), Fischer, A. (Promotor), van Trijp, H. (Promotor) & Tobi, H. (Co-promotor)
1/11/10 → 5/11/24
Project: PhD
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Societal responses to nanotechnologies
van Trijp, H. (CoI), Fischer, A. (CoI) & van Dijk, H. (PI)
1/09/10 → 1/09/13
Project: PostDoc
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Effective stakeholder involvement in agri-food governance & policy development
Wentholt, M. (PhD candidate), Frewer, L. (Promotor) & Fischer, A. (Co-promotor)
1/11/08 → 28/10/14
Project: PhD
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Determination of the role of heuristics in information processing associated with different food¿related applications of nanotechnology
Gupta, N. (PhD candidate), Frewer, L. (Promotor) & Fischer, A. (Co-promotor)
1/09/08 → 9/12/13
Project: PhD
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Consumer responses to risk-benefit information about food
van Dijk, H. (PhD candidate), Frewer, L. (Promotor), Fischer, A. (Co-promotor) & van Kleef, E. (Co-promotor)
1/01/07 → 14/12/10
Project: PhD
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Promoting food safety through a new integrated risk analysis approach
Wentholt, M. (CoI), van Trijp, H. (CoI), Frewer, L. (PI), de Jonge, J. (CoI), Fischer, A. (CoI), van Kleef, E. (CoI) & van Dijk, H. (CoI)
1/02/04 → 30/06/08
Project: PostDoc