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2014

Contaminants and restricted substances

Punt, A., Wahidin, D. & van der Meulen, B. M. J., 2014, EU Food Law Handbook. van der Meulen, B. M. J. (ed.). Wageningen, p. 295-307 692 p. (European Institute for Food Law series; no. 9).

Research output: Chapter in Book/Report/Conference proceedingChapter