Research Output per year
Research Output per year
Fingerprint
Dive into the research topics where Andrijana Horvat is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Research Output
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Modifying the Bass diffusion model to study adoption of radical new foods-The case of edible insects in the Netherlands
Horvat, A., Fogliano, V. & Luning, P. A., 11 Jun 2020, In : PLoS ONE. 15, 6, e0234538.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
A systems approach to dynamic performance assessment in new food product development
Horvat, A., Behdani, B., Fogliano, V. & Luning, P. A., Sep 2019, In : Trends in Food Science and Technology. 91, p. 330-338Research output: Contribution to journal › Article › Academic › peer-review
2 Citations (Scopus) -
Systems thinking in managing the success of food products: exploring the potential of a system dynamics approach
Horvat, A., 2019, Wageningen: Wageningen University. 253 p.Research output: Thesis › internal PhD, WU
Open Access -
Understanding consumer data use in new product development and the product life cycle in European food firms – An empirical study
Horvat, A., Granato, G., Fogliano, V. & Luning, P. A., 1 Sep 2019, In : Food Quality and Preference. 76, p. 20-32Research output: Contribution to journal › Article › Academic › peer-review
Open Access11 Citations (Scopus)
Projects
- 1 Finished
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Food design system dynamics.
Horvat, A., Behdani, B., Fogliano, V. & Luning, P.
1/10/14 → 29/08/19
Project: PhD