Alex Koot

Search results

• 2011

  Boeren-Leidse speciality cumin cheese compared to other cumin cheese using PTR-MS

  Galle, S., Koot, A. H., Soukoulis, C., De Luca, P. & van Ruth, S. M., 2011, Proceeding of the 5th international Conference on Proton Transfer Reaction Mass Spectrometry and its Applicatoins, 26 Jan.-02 Febr. 2011, Innsbruck, Austria. Hanssel, A. & Dunkl, J. (eds.). Innsbruck: Innsbruck University, p. 254-257

  Research output: Chapter in Book/Report/Conference proceeding › Abstract

  Open Access