Fingerprint Dive into the research topics where Wageningen Food Safety Research is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.

Food Medicine & Life Sciences
Mass spectrometry Chemical Compounds
Liquid chromatography Chemical Compounds
Screening Chemical Compounds
Mass Spectrometry Medicine & Life Sciences
Animals Chemical Compounds
Mycotoxins Medicine & Life Sciences
Liquid Chromatography Medicine & Life Sciences

Network Recent external collaboration on country level. Dive into details by clicking on the dots.


Photo of Ashraf Abdelkhaliq
Photo of Paulien Adamse
Photo of Martin Alewijn

Martin Alewijn

Person: Academic


Research Output 1979 2019

A cool comparison of black and white pepper grades

van Ruth, S. M., Silvis, I. C. J., Ramos, M. E., Luning, P. A., Jansen, M., Elliott, C. T. & Alewijn, M., 1 Jun 2019, In : LWT. 106, p. 122-127 6 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Piper nigrum
black pepper
volatile organic compounds

Aflatoxin B1 Conversion by Black Soldier Fly (Hermetia illucens) Larval Enzyme Extracts

Meijer, N., Stoopen, G., van der Fels-Klerx, H. J., van Loon, J. J. A., Carney, J. & Bosch, G., 12 Sep 2019, In : Toxins. 11, 9, 532.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Aflatoxin B1
Military Personnel
Cytochrome P-450 Enzyme System

A forecasting model for aflatoxins contamination in maize: case study in Serbia

Liu, N., Liu, C., Bagi, F., Sulyok, M., Dudas, T., Savic, Z., Stankov, A., Loc, M. & van der Fels, H. J., 14 Oct 2019.

Research output: Contribution to conferencePosterProfessional

Projects 2000 2022

Knowledge Support (KB-38-001-006)

Wolfert, S.


Project: EZproject

Sensing Potential (KB-38-001-008)

Chauhan, A.


Project: EZproject


Application of Bayesian networks for hazard ranking of nanomaterials to support human health risk assessment

Marvin, H. (Creator), Bouzembrak, Y. (Creator), Janssen, E. (Creator), van der Zande, M. (Creator), Murphy, F. (Creator), Sheehan, B. (Creator), Mullins, M. (Creator), Bouwmeester, H. (Creator), Wageningen University & Research, 25 Jan 2017


Expression data from human Jurkat T cells exposed to 31 compounds

Shao, J. (Creator), Katika, M. R. (Creator), Schmeits, P. C. (Creator), Hendriksen, P. (Creator), van Loveren, H. (Creator), Peijnenburg, A. (Creator), Volger, O. (Creator), Rikilt - Institute of Food Safety, 22 Jul 2013


Short-chain fatty acids stimulate angiopoietin-like 4 synthesis in human colonocytes by selective PPARγ modulation

Alex, S. (Creator), Lange, K. (Creator), Amolo, T. (Creator), Grinstead, J. S. (Creator), Szalowska, E. (Creator), Koppen, A. (Creator), Mudde, K. (Creator), Haenen, D. (Creator), Al-Lahham, S. (Creator), Roelofsen, H. (Creator), Houtman, R. (Creator), van den Burg, B. (Creator), Bonvin, A. M. (Creator), Kalkhoven, E. (Creator), Muller, M. (Creator), Hooiveld, G. (Creator), Kersten, S. (Creator), Wageningen University, 11 Mar 2013


Activities 2010 2018

  • 36 Public lecture/debate/seminar
  • 34 Oral presentation
  • 3 Participation in or organising a workshop, seminar, course
  • 2 Participation in or organising a conference

Big data in food safety

H.J.P. Marvin (Speaker), Y. Bouzembrak (Contributor)
10 Apr 2018

Activity: Talk or presentationPublic lecture/debate/seminar

5th Foodintegrity conference

S.M. van Ruth (Participant)
14 Nov 2018

Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

New ways of thinking about safety

E.J. Kok (Speaker)
1 Oct 2018

Activity: Talk or presentationOral presentation

Press / Media

Vleeswaren met venijnige bacterie

Eric van der Made


2 media contributions

Press/Media: Expert Comment

Bengalen doen lood in de kurkuma

Saskia van Ruth


1 media contribution

Press/Media: Expert Comment

How do you track down food risks efficiently?

Ine van der Fels


1 media contribution

Press/Media: Expert Comment