Wageningen Food & Biobased Research

Activities

Activities per year 2004 2010 2013 2014 2015 2016 2018 2019 2020 2021 2022 2023 2024 2025

• 552 Lecture/seminar/webinar
• 362 Oral presentation
• 190 Keynote talk
• 127 Participation in or organising a workshop, seminar, course
• 128 More
  • 76 Participation in or organising a conference
  • 13 Editorial activity
  • 9 Publication peer-review
  • 9 Other
  • 7 Membership of committee
  • 5 Consultancy
  • 3 Examination
  • 3 Lecture/presentation as part of school engagement
  • 2 Hosting an academic visitor
  • 1 Visiting an external academic institution

Activities per year

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• SAC Higg Index review

  Harmsen, P. (Consultant)

  27 Mar 2023 → 19 Jun 2023

  Activity: Consultancy › Professional

• Recommendations for cities to stimulate to lower food waste in households

  Bos-Brouwers, H. (Consultant), Viquez Zamora, M. (Consultant), van der Haar, S. (Consultant) & van Bergen, G. (Consultant)

  2023

  Activity: Consultancy › Professional

• Food technology advisor

  Noort, M. (Consultant)

  19 Nov 2020 → 20 Nov 2020

  Activity: Consultancy › Professional

• Kick-off project Meerwaarde identificeren voor data-driven consumer science door het FAIR maken WUR consumenten databases in het Europese Consumenten Data Platform (WDCC project)

  Verstegen, J. A. A. M. (Consultant), Zimmermann, K. L. (Consultant), van den Puttelaar, J. (Consultant), Breemer, A. (Consultant), Vingerhoeds, M. H. (Consultant) & Robbemond, R. M. (Consultant)

  2 Aug 2018

  Activity: Consultancy › Other

• Public Consultation on the preparation of a new Communication on Raw Materials

  Mooibroek, H. (Advisor)

  17 Sept 2010

  Activity: Consultancy › Other