Research Output 1940 2019

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2019

Building a Market for New Meat Alternatives: Business Activity and Consumer Appetite in the Netherlands

Dagevos, H., Tolonen, E. & Quist, J., 2019, Environmental, Health, and Business Opportunities in the New Meat Alternatives Market. Bogueva, D., Marinova, D., Raphaely, T. & Schmidinger, K. (eds.). IGI Global, p. 183-201 19 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

The Netherlands
Meat
Business activity
Diet
Substitute

The Impacts of Cocoa Sustainability Initiatives in West Africa

Ingram, V. J., van Rijn, F., Waarts, Y. R. & Gilhuis, H., 2019, Public-Private Partnerships for Sustainable Development. Marx, A. (ed.). Basel, Switzerland: MDPI, 248 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Open Access
2018

Cocoa sustainability initiatives: the impacts of cocoa sustainability initiatives in West Africa

Ingram, V. J., Waarts, Y. R. & van Rijn, F. C., 9 Aug 2018, Achieving sustainable cultivation of cocoa. Umaharan, P. (ed.). Burleigh Dodds Science Publishing Limited, p. 515-540 (Burleigh Dodds series in agricultural science).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

cocoa
certification
sustainability
political instability
soil pollution

De Nederlandse handel in landbouwgoederen

Ramaekers, P., Jukema, G. D. & Ruijs, M. N. A., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 11-36

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

De Nederlandse landbouwexport in breder perspectief

Ramaekers, P., Jukema, G. D. & Ruijs, M. N. A., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 85-102

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

De praktijk van sociale innovatie: uitleiding

Dagevos, H., Walraven, G. & Karré, P. M., 2018, Sociale innovatie in de praktijk: zoeken naar nieuwe antwoorden op maatschappelijke vraagstukken. Karré, P. M., Dagevos, H. & Walraven, G. (eds.). Koninklijke Van Gorcum, p. 181-188

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Duitsland belangrijke handelspartner in varkensvlees

Hoste, R., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 65-69

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Duitsland veruit belangrijkste bestemming voor Nederlandse eieren

van Horne, P. L. M., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 69-73

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Exportgroei boomkwekerijproducten zet in 2017 door

Smit, P. X., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 56-59

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Export tomaten neemt weer toe

Benninga, J., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 47-50

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Exportwaarde kaas flink gestegen in 2017

Greijdanus, A., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 60-64

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Flexitarianism and Social Marketing: Reflections on Eating Meat in Moderation

Dagevos, H. & Reinders, M. J., 2018, Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption. Bogueva, D., Marinova, D. & Raphaely, T. (eds.). IGI Global, p. 105-120

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

social marketing
meat consumption
ingestion
meat
meat substitutes

Handelsoverschot snijbloemen iets omlaag

Benninga, J., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 51-55

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access
2 Citations (Scopus)

Including context in consumer segmentation: a literature overview shows the what, why and how

Onwezen, M. C., 18 Jan 2018, Methods in Consumer Research: New Approaches to Classic Methods. Ares, G. & Varela, P. (eds.). Woodhead Publishing, Vol. 1. p. 383-400

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Consumer segmentation
Segmentation
Consumer choice
Marketing strategy
Isolation

Inleiding

Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, M., 2018, Geïntegreerde Natuur- en Landschapsbeheer : Succesfactoren voor het Ontwikkelen van Natuur en Landschap. Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, C. M. (eds.). Westerlaan Publisher, p. 8-15

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Market Access for Africa’s Fruits and Vegetables Exports in the European Union: Evidence from Sanitary and Phytosanitary Measures

Kareem, O. I. & Rau, M. L., 2018, Non-Tariff Measures: Economic Assessment and Policy Options for Development. Nicita, A. & de Melo, J. (eds.). UNCTAD, p. 327-369

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Nederlandse bloembollenexport is wereldhandel

Stokkers, R., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 73-77

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Nederlandse handelsbalans appels in evenwicht

van der Meer, R. W., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 38-42

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Positieve handelsbalans voor bevroren aardappelproducten

Janssens, S. R. M., 2018, De Nederlandse landbouwexport 2017. Raemakers, P., Dolman, M. & Jukema, G. (eds.). Den Haag: Centraal Bureau voor de Statistiek, p. 43-46

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Rural Finance to Support Climate Change Adaptation: Experiences, Lessons and Policy Perspectives

Ruben, R., Wattel, C. & Van Asseldonk, M., 28 Nov 2018, The Climate-Smart Agriculture Papers: Investigating the Business of a Productive, Resilient and Low Emission Future. Rosenstock, T. S., Nowak, A. & Girvetz, E. (eds.). Springer International Publishing, p. 301-313

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Open Access
rural finance
climate
farming system
finance
alternative agriculture

Seabed Mining

Rozemeijer, M. J. C., van den Burg, S. W. K., Jak, R. G., Lallier, L. E. & van Craenenbroeck, K., 2018, Building Industries at Sea: 'Blue Growth' and the New Maritime Economy. Johnson, K., Dalton, G. & Masters, I. (eds.). River Publishers, p. 73-136 (River Publishers Series in Renewable Energy).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Open Access

Sociale innovatie: sociologische traditie en voedseltransitie

Dagevos, H., 2018, Sociale innovatie in de praktijk: zoeken naar nieuwe antwoorden op maatschappelijke vraagstukken. Karré, P. M., Dagevos, H. & Walraven, G. (eds.). Koninklijke Van Gorcum, p. 11-25

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Sociale innovatie in de praktijk: inleiding

Dagevos, H., Walraven, G. & Karré, P. M., 2018, Sociale innovatie in de praktijk: zoeken naar nieuwe antwoorden op maatschappelijke vraagstukken. Karré, P. M., Dagevos, H. & Walraven, G. (eds.). Koninklijke Van Gorcum, p. 1-8

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

The role of nature and environment in behavioral medicine

Venhoeven, L., Taufik, D., Steg, L., Bonaiuto, M., Bonnes, M., Ariccio, S., De Dominicis, S., Scopelliti, M., van den Bosch, M., Piff, P. & Zhang, J. W., 2018, Oxford Textbook of Nature and Public Health: The role of nature in improving the health of a population. van den Bosch, M. & Bird, W. (eds.). Oxford University Press, p. 89-94

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

human behavior
medicine
environmental degradation
planet

Toekomst van geïntegreerd natuur- en landschapsbeheer

Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, M., 2018, Geïntegreerde Natuur- en Landschapsbeheer: Succesfactoren voor het Ontwikkelen van Natuur en Landschap. Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, C. M. (eds.). Westerlaan Publisher, p. 245-286

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Van theorie naar praktijk

Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, M., 2018, Geïntegreerd Natuur- en Landschapsbeheer: Succesfactoren voor het Ontwikkelen van Natuur en Landschap. Stobbelaar, D. J., Janssen, J. A. M. & van der Heide, C. M. (eds.). Westerlaan Publisher, p. 16-30

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

2017

Case study “Grazing payments in dairy farming" (The Netherlands)

Brouwer, F. M., Polman, N. B. P. & van der Heide, C. M., 27 Mar 2017, Case study reports – Step 3-4: “Developing innovative and participatory approaches for PG/ESS delivery” (WP4). PEGASUS, p. 296-329 34 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Duurzame voedselpolitiek: van generiek naar energiek

Dagevos, H., 2017, Rood-groene politiek voor de 21e eeuw. de Coninck, H., Hurenkamp, M., Melsen, L. & Opschoor, H. (eds.). Van Gennep, p. 211-228

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Facing climate change in burundi with an integrated agricultural and health insurance approach

Ndagijimana, M., van Asseldonk, M. A. P. M., Kessler, C. A., Habonimana, O. & Houtekamer-van Dam, A., 2017, The state of microinsurance: the insider's guide to understanding the sector. Microinsurance Network, p. 32-37 (Microinsurance Network's Annual Journal; no. 3).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

IoT European Large-Scale Pilots – Integration, Experimentation and Testing

Guillén, S., Sala, P., Fico, G., Arredondo, M. T., Cano, A., Posada, J., Gutiérrez, G., Palau, C., Votis, K., Verdouw, C. N., Wolfert, J., Beers, G., Sundmaeker, H., Chatzikostas, G., Ziegler, S., Hemmens, C., Holst, M., Stahlbröst, A., Scudiero, L., Reale, C. & 10 othersKrco, S., Drajic, D., Eisenhauer, M., Jahn, M., Valino, J., Gluhak, A., Brynskov, M., Vermesan, O., Fischer, F. & Lenz, O., 2017, Cognitive Hyperconnected Digital Transformation: Internet of Things Intelligence Evolution. Vermesan, O. & Bacquet, J. (eds.). River Publishers, p. 221-282

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Open Access
Testing
Innovation
Internet of things
Demonstrations

Minder vlees student! u weet hopelijk al waarom

de Bakker, H. C. M. & Dagevos, H., 2017, Ons manifest: 47ste Almanak van WSV Ceres. WSV Ceres, p. 460-461

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Optimizing legume cropping: The policy questions

Kuhlman, T., Helming, J. & Linderhof, V., 1 Jan 2017, Legumes in Cropping Systems. Murphy-Bokern, D., Stoddard, F. & Watson, C. (eds.). CABI International, p. 226-243

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Open Access
Fabaceae
legumes
Common Agricultural Policy
public policy
forage legumes

Prospects of hydroponics and protected cultivation in semi-arid regions piloted in Algeria

Van Os, E. A., Bruins, M. A., Ruijs, M. N. A., Sapounas, A. & Speetjens, B., 30 Oct 2017, ICESC2015: Hydroponics and Aquaponics at the Gold Coast. International Society for Horticultural Science, Vol. 1176. p. 65-71 (Acta Horticulturae; vol. 1176).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

protected cultivation
Algeria
hydroponics
arid zones
greenhouses

Role of NGOs in system innovation towards animal friendly pork production in the Netherlands

Buurma, J. S., Hoes, A. C., de Greef, K. H. & Beekman, V., 2017, AgroEcological Transitions: Changes and Breakthroughs in the Making. Elzen, B., Augustyn, A. M., Barbier, M. & van Mierlo, B. (eds.). Wageningen University & Research, p. 162-175

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Vleesbelasting - Wat weten we ervan?

Dagevos, H. & van der Heide, C. M., 18 Dec 2017, Voedsel-Economisch Bericht. Berkhout, P. (ed.). Vol. 2017.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Voedselbeleid in beweging

Dagevos, H., 18 Dec 2017, Voedsel-Economisch Bericht. Berkhout, P. (ed.). Vol. 2017.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

2016

Case study "Boer bier water - farmer, beer and water", The Netherlands

van der Heide, C. M. & Polman, N. B. P., 2016, PEGASUS D4.1: Case study reports – Step 1‐2 “Developing innovative and participatory approaches for PG/ESS delivery” (WP4). PEGASUS, p. 425-437

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Case study "Local actors involved in landscape management in Southwest Drenthe", The Netherlands

Geerling-Eiff, F. A. & Terluin, I. J., 2016, PEGASUS D4.1: Case study reports – Step 1‐2 “Developing innovative and participatory approaches for PG/ESS delivery” (WP4). PEGASUS, p. 437-457

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Case study "Outdoor-grazing payments in dairy farming" (The Netherlands)

Brouwer, F. M. & Polman, N. B. P., 2016, PEGASUS D4.1: Case study reports – Step 1‐2 “Developing innovative and participatory approaches for PG/ESS delivery” (WP4). PEGASUS, p. 410-424

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

1 Citation (Scopus)

Climate Change Adaptation in the Carpathian Mountain Region

Werners, S. E., Szalai, S., Zingstra, H., Kőpataki, É., Beckmann, A., Bos, E., Civic, K., Hlásny, T., Hulea, O., Jurek, M., Koch, H., Kondor, A. C., Kovbasko, A., Lakatos, M., Lambert, S., Peters, R., Trombik, J., Van De Velde, I. & Zsuffa, I., 2016, Climate Change Adaptation Strategies : An Upstream-downstream Perspective. Salzmann, N., Huggel, C., Nussbaumer, S. U. & Ziervogel, G. (eds.). Springer International Publishing Switzerland, p. 79-99

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

mountain region
tourism
climate
biodiversity
agriculture

Consumer Acceptance of Novel Foods

Fischer, A. R. H. & Reinders, M. J., 2016, Innovation Strategies in the Food Industry: Tools for Implementation. Galanakis, C. M. (ed.). London: Academic Press, p. 271-292

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Food
Acceptance
Innovation
Consumer response
Methodology
4 Citations (Scopus)

Defining and Analyzing Traceability Systems in Food Supply Chains

Scholten, H., Verdouw, C. N., Beulens, A. J. M. & van der Vorst, J. G. A. J., 2016, Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain. Espiñeira, M. & Santaclara, F. J. (eds.). Elsevier, p. 9-33 (Woodhead Publishing Series in Food Science, Technology and Nutrition).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

traceability
food supply chain
laws and regulations
horse meat
food waste
6 Citations (Scopus)

Exploring Flexitarianism: Meat Reduction in a Meat-Centred Food Culture

Dagevos, H., 2016, Impact of meat consumption on health and environmental sustainability. Raphaely, T. & Marinova, D. (eds.). IGI Global, p. 233-243

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Food
Meat
Meat consumption
Consumption patterns
Efficiency gains
3 Citations (Scopus)

Gender and forest, tree and agroforestry value chains: Evidence from literature

Ingram, V., Haverhals, M., Petersen, S., Elias, M., Basnett, B. S. & Phosiso, S., 2016, Gender and Forests: Climate Change, Tenure, Value Chains and Emerging Issues. Pierce Colfer, C. J., Basnett, B. S. & Elias, M. (eds.). Taylor and Francis Inc., p. 221-242

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Indian Economic Growth and Trade Agreements: What Matters for India and for Global Markets?

Woltjer, G. B. & Rutten, M. M., 2016, International Trade and Food Security: The Future of Indian Agriculture. Brouwer, F. & Joshi, P. K. (eds.). Wallingford: CABI

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Internet of Food and Farm 2020

Sundmaeker, H., Verdouw, C. N., Wolfert, J. & Perez Freire, L., 2016, Digitising the Industry: Internet of Things Connecting the Physical, Digital and Virtual Worlds. Vermesan, O. & Friess, P. (eds.). River Publishers, p. 129-150 (River Publishers series in communications; vol. 49).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Is gedragsverandering via Facebook effectiever dan via mail?

Onwezen, M. C., Hoes, A. C., Selnes, T. & van den Burg, S. W. K., 2016, Organiseren van duurzaamheid in de informatiesamenleving: Resultaten van het onderzoeksprogramma Information Governance for Sustainability 2012-2016. Potters, J., Termeer, K. & Opdam, P. (eds.). Wageningen: Wageningen University, p. 24-25 35 p. 10

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Policy and research needs on economic, social and environmental farm performance

Vrolijk, H. C. J., 2016, Competitiveness of the economy in the context of social policy measures – international perspective. Kowalski, A. & Wigier, M. (eds.). Warsaw: Institute of Agricultural and Food Economics - National Research Institute, p. 37-49

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Policy Reform and Supply Chain Governance: Insights from Ghana, Côte d’Ivoire, and Ecuador

Vellema, S., Laven, A., Ton, G. & Muilerman, S., 2016, The Economics of Chocolate . Squicciarini, M. P. & Swinnen, J. (eds.). Oxford: Oxford University Press, 309 p. ch.13

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Ecuador
reform policy
Ghana
governance
supply

Sharing values inside / outside the food system: sustainable food initiatives in the Netherlands

de Bakker, H. C. M. & Dagevos, H., 2016, A Stakeholder Approach to Managing Food: Local, National, and Global Issues. Lindgreen, A., Hingley, M. K., Agell, R. J., Memery, J. & Vanhamme, J. (eds.). Abindon, Oxon: Routledge Taylor & Francis Group, p. 273-283 (Food and Agricultural Marketing).

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional