Research Output

Filter
Report

Indicators, Tools and Scenario Formulas for Assessing Food Chain Logistics

Wascher, D., Groot, J., Snels, J., van der Fels-Klerx, H. J., van Asselt, E. D., Bing, X., Bartels, P., Schmutz, U., Doernberg, A., Monaco, F., Glavan, M., Kruit, J. & Verhoeven, F., 2014, Wageningen: Food MetRes, Alterra Wageningen UR. 45 p. (D3.1)

Research output: Book/ReportReportProfessional

Intelligent Agrologistic Network, Towards building an efficient supply chain for Agropark - Nellore

Simons, A. E., Soethoudt, H., Smeets, P. & Sunjay, V. S., 2014, Wageningen: Wageningen UR. 45 p.

Research output: Book/ReportReportAcademic

Inventory report: Dutch Smart Chains fortransport of perishable products

Guo, X., 2018, Wageningen: Wageningen Food & Biobased Research. 49 p. (Wageningen Food & Biobased Research report; no. 1862)

Research output: Book/ReportReportProfessional

Open Access

KB DDHT project 8: Non-destructive and non-invasive sensor technologies in food supply chains : project deliverables 1.1-1.4

Bouzembrak, Y., Chauhan, A., Daniels, F., Gavai, A., Gonzalez Rojas, J., Kamphuis, C., Marvin, H., Meesters, L., Mishra, P., Mueller-Maatsch, J., Ouweltjes, W., Paillert, M., Petie, R., Petropoulou, A., Plantenga, F., Rijgersberg, H., Top, J., Tsafaras, I., Ummels, M., van Breukelen, A. & 1 others, Weesepoel, Y., Jan 2020, Wageningen: Wageningen Food & Biobased Research. 60 p. (Wageningen Food & Biobased Research report; no. 2017)

Research output: Book/ReportReportProfessional

Open Access

Levensmiddelenverpakkingen gemaakt van oud-papier en karton: migratie van minerale oliën: Rapportage vanuit het additioneel onderzoek-pakket binnen TiFN SD002 in opdracht van KIDV

Thoden van Velzen, E. U., Leeman, W. R. & Krul, L., 20 Mar 2018, Wageningen: Wageningen Food & Biobased Research. 62 p. (Wageningen Food & Biobased Research report; no. 1764)

Research output: Book/ReportReportProfessional

Open Access

Lokaal voedsel in de Regio FoodValley; een verkenning: Inzicht in marktpositie & -potentieel, regionale logistiek en verpakkingen voor vlees en bewerkte groente

Snels, J., 2016, Wageningen: Wageningen Food & Biobased Research. 108 p. (Rapport / Wageningen Food & Biobased Research ; no. 1644)

Research output: Book/ReportReportProfessional

Open Access

Metropolitan food supply: commitment mission Egypt

van den Broek, W. H. A. M., Boerrigter, H. A. M. & Waldhauer, N., 2014, Wageningen: Wageningen UR - Food & Biobased Research. 13 p. (Report / Wageningen UR Food & Biobased Research; no. 1511)

Research output: Book/ReportReportProfessional

Open Access

Metropolitan food supply in Egypt : hydroponics production of leafy vegetables

Waldhauer, N., van den Broek, W. H. A. M., Soethoudt, J. M. & Boerrigter, H. A. M., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 15 p. (Report / Wageningen UR Food & Biobased Research; no. 1548)

Research output: Book/ReportReportProfessional

Open Access

Metropolitan food supply in Egypt : market analysis hydroponics production for selected urban areas

Waldhauer, N. & Soethoudt, J. M., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 24 p. (Report / Wageningen UR Food & Biobased Research; no. 1551)

Research output: Book/ReportReportProfessional

Open Access

Mexico - Pilot Program PNA: Design Phase 1A

Waldhauer, N., Ahumada, O., Cabildo, M., Soethoudt, J. M. & Groot, J. J., Dec 2015, Wageningen: Wageningen UR - Food & Biobased Research. 66 p. (Food & Biobased Research report; no. 1616)

Research output: Book/ReportReportAcademic

Open Access

Monitor voedselverspilling: update 2009-2014

Soethoudt, H., Vollebregt, M. & van der Burgh, M., 2016, Wageningen: Wageningen UR - Food & Biobased Research. 31 p. (Food & Biobased Research rapport; no. 1703)

Research output: Book/ReportReportProfessional

Open Access

Monitor voedselverspilling: zelfmonitoring pilots

Soethoudt, H., Vollebregt, M. & van der Burgh, M., 2016, Wageningen: Wageningen UR - Food & Biobased Research. 28 p. (Food & Biobased Research rapport; no. 1702)

Research output: Book/ReportReportProfessional

Open Access

Monitor Voedselverspilling : update 2009-2015

Soethoudt, H. & van der Burgh, M., 2017, Wageningen: Wageningen Food & Biobased Research. 25 p. (Wageningen Food & Biobased Research rapport; no. 1747)

Research output: Book/ReportReportProfessional

Open Access

Naar consistente voedselproductdata : hoe kunstmatige intelligentie datakwaliteit kan bewaken en bevorderen

Vlek, R. J. & Willems, D. J. M., 2019, Wageningen: Wageningen Food & Biobased Research. 33 p. (Rapport / Wageningen Food & Biobased Research; no. 1977)

Research output: Book/ReportReportProfessional

Open Access
Open Access
Open Access
Open Access
Open Access

National programme for agrologistics Mexico, background document Diagnosis report

Ravensbergen, P., Soethoudt, H., van den Broek, W. H. A. M., Gallegos, R., Villalobos, L. & Vaggione, P., 2014, Wageningen: Wageningen UR. 352 p.

Research output: Book/ReportReportAcademic

OM 2.0

Rijgersberg, H., Wigham, M. L. I., Willems, D. J. M. & Top, J. L., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 9 p. (Report / Wageningen UR Food & Biobased Research; no. 1596)

Research output: Book/ReportReportProfessional

Open Access

Omdurman Agricultural Sustainable Investment Sudan, Mission Report of the prefeasibility study

Baars, D., Brouwer, D., Groot, N., Engelen, A., Maaswinkel, R., Meijer, B., Soethoudt, J. M. & Zhang, X. Y., 2014, Wageningen UR. 73 p.

Research output: Book/ReportReportAcademic

Opportunities for agro chain development in Cambodia

Schripsema, A. & Broeze, J., May 2016, Wageningen UR - Food & Biobased Research. (Reports / Wageningen UR Food & Biobased Research; no. 1643)

Research output: Book/ReportReportProfessional

Open Access

Opportunities for hydro- and aquaponics in Egypt

Soethoudt, J. M., Hendricks, J. & Waldhauer, N., 2016, Wageningen: Wageningen UR Food & Biobased Research. 37 p. (Wageningen UR Food & Biobased Research report; no. 1635)

Research output: Book/ReportReportProfessional

Open Access

Perspectives on the distribution of fresh food in emerging metropolises: the cases of Mexico City and Cairo

Waldhauer, N., van der Burgh, M., van der Vorst, J. G. A. J., Bing, X. & Scheer, F. P., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 56 p. (Report / Wageningen UR Food & Biobased Research; no. 1529)

Research output: Book/ReportReportAcademic

Open Access

Plan for collaborative working with ROC+

Vogels, J. W. P. M. & Hamersveld, N., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 11 p. (Report / Food & Biobased Research; no. 1588)

Research output: Book/ReportReportProfessional

Open Access
Open Access
Open Access

Post-harvest loss reduction: a value chain perspective on the role of post-harvest management in attaining economically and environmentally sustainable food chains

van Gogh, B., Boerrigter, H., Noordam, M., Ruben, R. & Timmermans, T., 2017, Wageningen: Wageningen Food & Biobased Research. 35 p. (Wageningen Food & Biobased Research report; no. 1751)

Research output: Book/ReportReportProfessional

Open Access
Open Access
Open Access

Programa Nacional de Agrologistica, Diagnostico

Soethoudt, H., Ravensbergen, P. & Gallegos, R., 2014, Wageningen: Wageningen UR. 64 p.

Research output: Book/ReportReportAcademic

Programa Nacional de Agrologistica, Mapas SIG

van der Voort, P., Juarez, P. P., Bolivar, A. Q., Gil, M. V., Ravensbergen, P., Vasquez Ruano, O., Soethoudt, J. M., Valenzuela, O. A., Perez, J. C. & Arcos, E. A., 2014, Wageningen UR. 84 p.

Research output: Book/ReportReportAcademic

Programa piloto del PNA -México: Fase 1A del Diseño

Waldhauer, N., Ahumada, O., Cabildo, M., Soethoudt, H. & Groot, J. J., 2015, Wageningen: Wageningen UR Food & Biobased Research. 71 p. (Rapport / Wageningen UR Food & Biobased Research; no. 1616)

Research output: Book/ReportReportProfessional

Open Access

Programmeringsstudie Smart Technology in Agro-Horti-Water-Food

Koenderink, N. J. J. P., Top, J. L., Goethals, P. & Nieuwenhuizen, A., 2019, Wageningen: Wageningen Food & Biobased Research. 63 p. (Rapport / Wageningen Food & Biobased Research; no. 1955)

Research output: Book/ReportReportProfessional

Open Access

Recommendations and guidelines for a common European food waste policy framework

Vittuari, M., Azzurro, P., Gaiani, S., Gheoldus, M., Burgos, S., Aramyan, L., Valeeva, N., Rogers, D., Östergren, K., Timmermans, T. & Bos-Brouwers, H., 2016, Bologna: FUSIONS. 75 p.

Research output: Book/ReportReportProfessional

Open Access
Open Access

Recycling of beverage cartons in the Netherlands 2016: technical report

Thoden van Velzen, E. U., Huremović, D., Keijsers, E. R. P., op den Kamp, R. & Brouwer, M. T., 17 Nov 2017, Wageningen: Wageningen Food & Biobased Research. 112 p. ( Wageningen Food & Biobased Research report; no. 1781)

Research output: Book/ReportReportProfessional

Open Access

Recyclingopties voor PET schalen

Thoden van Velzen, U., 2017, Wageningen: Wageningen Food & Biobased Research. 19 p. (Wageningen Food & Biobased Research rapport; no. 1761)

Research output: Book/ReportReportProfessional

Open Access

ROC+ as a consultancy service

Luijendijk, L. & Wigham, M. L. I., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 10 p. (Report / Wageningen UR Food & Biobased Research; no. 1589)

Research output: Book/ReportReportProfessional

Open Access

Rosanne: islands of structure in unstructured data : final report 2015 : Rosanne valorisation project

Wigham, M. L. I., Rijgersberg, H., Timmer, M. J. & Top, J. L., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 14 p. (Report / Wageningen UR Food & Biobased Research; no. 1590)

Research output: Book/ReportReportProfessional

Open Access

Scale up models and processes: Deliverable D6.5

Broeze, J., 19 Apr 2019, REFRESH. 52 p.

Research output: Book/ReportReportAcademic

Open Access

Semantic support for data analysis

Boer, E. P. J., Willems, D. J. M. & Top, J. L., 2014, Wageningen: Wageningen UR. 14 p. (Rapport / Wageningen UR Food & Biobased Research; no. nr. 1524)

Research output: Book/ReportReportProfessional

Open Access

Sesame DAO - Storing and retrieving semantic data in a structured manner

Top, J. L., Willems, D. J. M. & van Batenburg, R. A., 2015, Wageningen: Wageningen UR - Food & Biobased Research. 10 p. (Rapport / Wageningen UR Food & Biobased Research; no. 1534)

Research output: Book/ReportReportAcademic