Research Output 2005 2019

2019

A measurement tool on food losses and waste: applied in a tomato value chain in Nigeria

Kok, M. G., Groot, J. J., Dastoum, S., Plaisier, C., Dijkxhoorn, Y. & Wagenberg, C. P. A., 2019, Wageningen: Wageningen Food & Biobased Research. 28 p. (Wageningen Food & Biobased Research report; no. 1906)

Research output: Book/ReportReportProfessional

Open Access

Beneficial effect of personalized lifestyle advice compared to generic advice on wellbeing among Dutch seniors – An explorative study

Doets, E. L., de Hoogh, I. M., Holthuysen, N., Wopereis, S., Verain, M. C. D., van den Puttelaar, J., Hogenelst, K., Boorsma, A., Bouwman, E. P., Timmer, M., Pasman, W. J., van Erk, M. & Reinders, M. J., 15 Oct 2019, In : Physiology and Behavior. 210, 112642.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Life Style
Health
Anthropometry
Insurance Benefits
Netherlands

D4.6 - Pan-European scenarios of food waste levels

Masotti, M., Stewart, G., Close, A., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Place of publication not identified: REFRESH. 93 p.

Research output: Book/ReportReportProfessional

Open Access

D4.7 A pan-European simulation of selected interventions

Masotti, M., Stewart, G., Close, A., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Wageningen: REFRESH. 63 p.

Research output: Book/ReportReportProfessional

Open Access

D4.8 A roadmap to reduce food waste in Europe

Close, A., Stewart, G., Masotti, M., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Wageningen: REFRESH. 18 p.

Research output: Book/ReportReportProfessional

Open Access

Efficiënte keten - Preventie van reststromen: rapportage 2017/2018

Steps, S., Tromp, S., Axmann, H. & Janmaat, L., 2019, Bunnik: Louis Bolk Instituut. 60 p.

Research output: Book/ReportReportProfessional

Open Access

EnvPack an LCA-based tool for environmental assessment of packaging chains. Part 1: scope, methods and inventory of tool

Ligthart, T. N., Thoden van Velzen, E. U. & Brouwer, M., May 2019, In : International Journal of Life Cycle Assessment. 24, 5, p. 900-914 15 p.

Research output: Contribution to journalArticleAcademicpeer-review

environmental assessment
student
packaging
method
assessment method

Food loss measurements in the French bean value chain of Sainsbury/VPG: Analysis of the French bean pilot study

Kok, M., Osena, E. & Snel, H., Dec 2019, Wageningen Centre for Development Innovation. 50 p. (Report WCDI; no. 19-085)

Research output: Book/ReportReportProfessional

Food loss measurements in the rice supply chain of Olam Nigeria: Analysis of the pilot study results

Kok, M. G. & Snel, H., Dec 2019, Wageningen: Wageningen University & Research. 43 p. (Report WCDI; no. 19-084)(Report WFBR; no. 2000)

Research output: Book/ReportReportProfessional

Open Access
rice
food
loss
analysis
farm

Food security impact of global equities: annex measurement methodology for food loss avoided

Snels, J., Soethoudt, H. & Verma, M., 2019, Wageningen: Wageningen Economic Research. 32 p. (Report / Wageningen Economic Research; no. 2019-043c)

Research output: Book/ReportReportProfessional

Food security impact of global equities: executive summary

Berkhout, P., van Dijk, M., Morley, T., Rau, M-L., Verma, M., Snels, J. & Soethoudt, H., 2019, Wageningen: Wageningen Economic Research. 29 p. (Report / Wageningen Economic Research; no. 2019-043)

Research output: Book/ReportReportProfessional

food security
fertilizers
stock exchange
information technology
packaging
postharvest losses
crates
supply chain
Nigeria
tomatoes

Improving food quality in India

Hetterscheid, B., 2019, In : Wageningen World. 2019, 3, p. 52-52

Research output: Contribution to journalArticleProfessional

Open Access

Naar consistente voedselproductdata : hoe kunstmatige intelligentie datakwaliteit kan bewaken en bevorderen

Vlek, R. J. & Willems, D. J. M., 2019, Wageningen: Wageningen Food & Biobased Research. 33 p. (Rapport / Wageningen Food & Biobased Research; no. 1977)

Research output: Book/ReportReportProfessional

Open Access

On integrating crowdsourced delivery in last-mile logistics: A simulation study to quantify its feasibility

Guo, X., Lujan Jaramillo, Y. J., Bloemhof-Ruwaard, J. & Claassen, G. D. H., 20 Dec 2019, In : Journal of Cleaner Production. 241, 118365.

Research output: Contribution to journalArticleAcademicpeer-review

Logistics
logistics
conceptual framework
simulation
electronic commerce

Programmeringsstudie Smart Technology in Agro-Horti-Water-Food

Koenderink, N. J. J. P., Top, J. L., Goethals, P. & Nieuwenhuizen, A., 2019, Wageningen: Wageningen Food & Biobased Research. 63 p. (Rapport / Wageningen Food & Biobased Research; no. 1955)

Research output: Book/ReportReportProfessional

Open Access

Syntheserapport Voedselverspilling bij huishoudens in Nederland in 2019

Ooijendijk, T., Janmaat, O., Soethoudt, J. M., Snoek, J., Palland, K., van Dooren, C., Schrijnen, M. & Huigens, M., 2019, Den Haag: Stichting Voedingscentrum Nederland.

Research output: Book/ReportReportProfessional

Open Access

The relationship of habitual diet with esophageal inflammation and integrity in eosinophilic esophagitis

de Kroon, M. L. A., Warners, M. J., van Ampting, M. T. J., Harthoorn, L. F., Bredenoord, A. J., van Doorn, M., Kok, M., van Rhijn, B. D., Eussen, S. R. B. M. & Vlieg-Boerstra, B. J., May 2019, In : Allergy: European Journal of Allergy and Clinical Immunology. 74, 5, p. 1005-1009 4 p.

Research output: Contribution to journalComment/Letter to the editorAcademic

Verwaarden van voedselreststromen bij Landal GreenParks: case: Landal Duc de Brabant

Soethoudt, H., 2019, Wageningen: Wageningen Food & Biobased Research. 33 p. (Wageningen Food & Biobased Research rapport; no. 1948)

Research output: Book/ReportReportProfessional

Open Access
2018
Open Access
transparency

Adding semantics to tabular agrifood data

Top, J. L., 12 Dec 2018. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access

Agrologistic Roadmaps Ghana: phase 2: development of a roadmap methodology applied to the tomato and mango supply chains in Ghana

Snels, J., Soethoudt, H., Kok, M. & Diaz, J., 2018, Wageningen: Wageningen Food & Biobased Research. 63 p. (Wageningen Food & Biobased Research report; no. 1835)

Research output: Book/ReportReportProfessional

Open Access

Analysing supply chain resilience with a Bayesian Network

van Wagenberg, C. P. A., Aramyan, L. H., de Lauwere, C. C., Meuwissen, M. P. M., Timmer, M. J. & Willems, D. J. M., 2018, Food 2030: Towards Sustainable Agri-Food Systems: International Congress, 5-6 September 2018, University of Hohenheim, abstracts of free presenters. p. 18-18

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access

Dairy value chain analysis in Tunisia: Business opportunities

Soethoudt, H., Blom-Zandstra, G. & Axmann, H., 2018, Wageningen: Wageningen Food and Biobased Research. 42 p. (Wageningen Food and Biobased Research report; no. WFBR-1829)

Research output: Book/ReportReportProfessional

Open Access

Derving in de supermarkt kan flink omlaag: Deel 2: onderzoek en maatregelen voedselverspilling in de biologische keten

Tromp, S. O., Jun 2018, In : Ekoland. 6, p. 32-33

Research output: Contribution to journalArticleProfessional

Open Access

Efficiënter gebruik van raapzaad: Mogelijkheden van raapzaad als grondstof voor de Biobased Economy

Kasper, G. & Rijgersberg, H., Oct 2018, Wageningen: Wageningen Livestock Research. 25 p. (Wageningen Livestock Research rapport; no. 1125)

Research output: Book/ReportReportProfessional

Open Access

Future Food Basket: methodology for the forecasting of the future food demand

Bartels, P., Rijgersberg, H., Groot, J., Bos-Brouwers, H. & van Gogh, B., 2018, Wageningen: Wageningen Food & Biobased Research. 40 p. (Wageningen Food & Biobased Research report; no. 1842)

Research output: Book/ReportReportProfessional

Open Access
supply chain
Mexico
nutrition
income
global warming

Grip op kwaliteit van Conference-peren met behulp van een Bayesiaans netwerk: GreenCHAINge G&F DP5 Export peren verre bestemmingen

Rijgersberg, H., van de Geijn, F., van Schaik, A., Willems, D. & Hogeveen, E., 2018, Wageningen: Wageningen Food & Biobased Research. 29 p. (Wageningen Food & Biobased Research rapport; no. 1877)

Research output: Book/ReportReportProfessional

Open Access

HAED-Jo: postharvest systems fact-finding mission: Four-day mission

Schripsema, A. & Oostewechel, R., Mar 2018, Wageningen: Wageningen Food & Biobased Research. 39 p. (Wageningen Food & Biobased Research report; no. 1832)

Research output: Book/ReportReportProfessional

Open Access

Haiti technical cold chain dry run: applying distributed ledger technology to connect Haitian mango and avocado producers toforeign markets

Oostewechel, R., Régis, Y-L., Brouwers, J., Vogels, J., Smeenk, A. & Ren, X-Y., Jul 2018, Wageningen: Wageningen Food & Biobased Research. 33 p. (Wageningen Food & Biobased Research report; no. 1838)

Research output: Book/ReportReportProfessional

Open Access
Haiti
avocados
mangoes
markets
fruit quality
Open Access
waste prevention
Application programs
food
management
study group

Inventory report: Dutch Smart Chains fortransport of perishable products

Guo, X., 2018, Wageningen: Wageningen Food & Biobased Research. 49 p. (Wageningen Food & Biobased Research report; no. 1862)

Research output: Book/ReportReportProfessional

Open Access
perishable products
Netherlands
postharvest technology
fresh produce
South Korea

Levensmiddelenverpakkingen gemaakt van oud-papier en karton: migratie van minerale oliën: Rapportage vanuit het additioneel onderzoek-pakket binnen TiFN SD002 in opdracht van KIDV

Thoden van Velzen, E. U., Leeman, W. R. & Krul, L., 20 Mar 2018, Wageningen: Wageningen Food & Biobased Research. 62 p. (Wageningen Food & Biobased Research report; no. 1764)

Research output: Book/ReportReportProfessional

Open Access

Persoonlijk voedingsadvies in de supermarkt: een studie onder lager opgeleide supermarktbezoekers in Almere

Verain, M. C. D., Raaijmakers, I., Hogenelst, K., Onwezen, M. C., Timmer, M. J., Verstegen, J. & Pasman, W., 2018, In : Voeding Nu. 2018, 7, p. 20-22

Research output: Contribution to journalArticleProfessional

24 Citations (Scopus)

Predictive model for the Dutch post-consumer plastic packaging recycling system and implications for the circular economy

Brouwer, M. T., Thoden van Velzen, E. U., Augustinus, A., Soethoudt, H., De Meester, S. & Ragaert, K., 1 Jan 2018, In : Waste Management. 71, p. 62-85

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
recycling
plastic
material flow analysis
sorting
packaging

Project DEMETER: Concept Note for an Emerging Risks Knowledge Exchange Platform (ERKEP) Framework

Meijer, N., Filter, M., Clark, B., Józwiak, Á., Comber, R., Mylord, T., Kerekes, K., Willems, D., van Asselt, E., Frewer, L., Czyz, M-J., Fischer, A. & Marvin, H., Dec 2018, In : EFSA Supporting Publications. 15, 12, 1524E.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
knowledge
food
state authority
food supply
EU member state

Tomato value chain analysis in Tunisia : business opportunities: Business opportunities

Soethoudt, H., Blom-Zandstra, G. & Axmann, H., 2018, Wageningen: Wageningen Food and Biobased Research. 41 p. (Wageningen Food and Biobased Research report; no. WFBR-1830)

Research output: Book/ReportReportProfessional

Open Access

Value chain analysis of the potato sector in Tunisia: Business opportunities

Blom-Zandstra, G., Soethoudt, H. & Axmann, H., 2018, Wageningen: Wageningen Plant Research, Business Unit Agrosystems Research. 39 p. (Wageningen Plant Research report; no. WPR-804)

Research output: Book/ReportReportProfessional

Open Access

Vernevelingstechniek op het supermarkt schap in relatie tot kwaliteit en houdbaarheid

Bos-Brouwers, H. & Huromevic, D., 2018, Wageningen: Wageningen Food & Biobased Research. 27 p. (Wageningen Food & Biobased Research rapport; no. 1941)

Research output: Book/ReportReportProfessional

2017
2 Citations (Scopus)

A methodical approach for the assessment of waste sorting plants

Feil, A., Pretz, T., Vitz, P. & Thoden van Velzen, U., 2017, In : Waste Management and Research. 35, 2, p. 147-154

Research output: Contribution to journalArticleAcademicpeer-review

Sorting
Sampling
Packaging
Recovery
Beverages
11 Citations (Scopus)

Bacterial population dynamics and sensorial quality loss in modified atmosphere packed fresh-cut iceberg lettuce

Paillart, M. J. M., Vossen, J. M. B. M., Levin, E., Lommen, E., Otma, E. C., Snels, J. C. M. A. & Woltering, E. J., 2017, In : Postharvest Biology and Technology. 124, p. 91-99

Research output: Contribution to journalArticleAcademicpeer-review

Ice Cover
Lactuca sativa var. capitata
Lettuce
Population Dynamics
fresh-cut foods

Blockchain for agriculture and food: Findings from the pilot study

Ge, L., Brewster, C., Spek, J., Smeenk, A., Top, J., van Diepen, F., Klaase, B., Graumans, C. & de Ruyter de Wildt, M., 2017, Wageningen: Wageningen Economic Research. 33 p. (Wageningen Economic Research report; no. 2017-112)

Research output: Book/ReportReportProfessional

Open Access
Food
Agriculture
Supply chain
Public-private partnerships
Stakeholders

Circular food chains and cascading of biomass in metropolitan regions: Vision on metropolitan biorefinery concepts in relation to resource-efficient cities

Annevelink, E., Gogh, J. B. & Groot, J. J., 22 Dec 2017, Wageningen: Wageningen Food & Biobased Research. 18 p. (Wageningen Food & Biobased Research report; no. 1790)

Research output: Book/ReportReportProfessional

Open Access
metropolitan region
food
economy
urban area
resources
9 Citations (Scopus)

Combining information on structure and content to automatically annotate natural science spreadsheets

de Vos, M., Wielemaker, J., Rijgersberg, H., Schreiber, G., Wielinga, B. & Top, J., 2017, In : International Journal of Human-Computer Studies. 103, p. 63-76

Research output: Contribution to journalArticleAcademicpeer-review

Natural sciences
Spreadsheets
natural sciences
vocabulary
Structural properties