Medicine & Life Sciences
Bryophyta
93%
Ferrets
76%
Meat
64%
Osmolar Concentration
61%
Leptin
59%
Microtubules
57%
Cold Temperature
53%
Blood Cells
48%
Baths
43%
Cell Membrane
43%
Water
39%
Cytokinesis
35%
Bryopsida
27%
Munc18 Proteins
25%
pyroglutamyl-histidyl-glycine
20%
Arabidopsis
19%
Membrane Fusion
18%
Gene Silencing
15%
Hyperphagia
14%
Gene Expression
14%
Hypothalamus
11%
Reducing Agents
10%
Lipid Mobilization
9%
Eating
8%
Proteins
8%
Salts
7%
Genes
7%
Gels
6%
Messenger RNA
6%
Agriculture & Biology
meat analogs
100%
marinating
83%
Ghana
68%
factor analysis
63%
ionic strength
62%
water holding capacity
60%
attainable yield
23%
water uptake
22%
juiciness
20%
meat
13%
planting density
11%
climate
11%
Western Africa
10%
cross-linking reagents
10%
reducing agents
9%
isoelectric point
8%
shears
8%
sensory properties
7%
texture
6%
cropland
5%
deforestation
5%
crop models
5%
salts
5%
gels
5%
plant cultural practices
5%