Research Output 1991 2020

2020

Far-red light during cultivation induces postharvest cold tolerance in tomato fruit

Affandi, F. Y., Verdonk, J. C., Ouzounis, T., Ji, Y., Woltering, E. J. & Schouten, R. E., Jan 2020, In : Postharvest Biology and Technology. 159, 111019.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
far-red light
Lycopersicon esculentum
cold tolerance
Fruit
tomatoes
2019

Abstract for third international congress fresh

Paillart, M. J. M. & Woltering, E. J., Aug 2019.

Research output: Contribution to conferenceAbstractAcademic

Open Access

A case study on prediction of sensitivity of tomato sepals to fungal infection using hyperspectral imaging

Chauhan, A., El Harchioui, N., Hogeveen-van Echtelt, E., Mensink, M. G. J., Brdar, S., Panic, M. & Grbovic, Z., 27 Jul 2019, Book of Abstracts European Federation for Information Technology in Agriculture, Food and the Environment (EFITA) 2019. EFITA, p. 42-42 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

prediction
infection

Assessing quality and reducing batch variety in Golden Honeydew Melons: GreenCHAINge Fruit & Vegetables WP2

Brouwer, B., Gabriëls, S. & Montsma, M., Mar 2019, Wageningen: Wageningen Food & Biobased Research. 25 p. (Report / Wageningen Food & Biobased Research; no. 1895)

Research output: Book/ReportReportProfessional

Open Access
3 Citations (Scopus)

Baculovirus per os infectivity factor complex: Components and assembly

Wang, X., Shang, Y., Chen, C., Liu, S., Chang, M., Zhang, N., Hu, H., Zhang, F., Zhang, T., Wang, Z., Liu, X., Lin, Z., Deng, F., Wang, H., Zou, Z., Vlak, J. M., Wang, M. & Hu, Z., 1 Mar 2019, In : Journal of Virology. 93, 6, e02053-18.

Research output: Contribution to journalArticleAcademicpeer-review

Baculoviridae
Virion
pathogenicity
Insects
Multiprotein Complexes

Cell death signaling and morphology in chemical-treated tobacco BY-2 suspension cultured cells

Iakimova, E. T., Yordanova, Z. P., Cristescu, S. M., Harren, F. J. M. & Woltering, E. J., Aug 2019, In : Environmental and Experimental Botany. 164, p. 157-169

Research output: Contribution to journalArticleAcademicpeer-review

tobacco
cultured cells
cell death
lipid
ethylene

Communiceren met planten: Communiceren met planten, dat doen we al heel lang met succes, zegt Ernst Woltering.

Woltering, E. J., 9 May 2019

Research output: Non-textual formWeb publication/siteProfessional

Open Access
6 Citations (Scopus)

Comparing wasted apples and oranges: An assessment of methods to measure household food waste

van Herpen, E., van der Lans, I. A., Holthuysen, N., Nijenhuis-de Vries, M. & Quested, T. E., 1 Apr 2019, In : Waste Management. 88, p. 71-84

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
food
household
method
domestic waste
experiment
Open Access

Deep learning based plant part detection

Chauhan, A., Afonso, M. V. & Barth, R., 27 Jul 2019, Book of Abstracts European Federation for Information Technology in Agriculture, Food and the Environment (EFITA) 2019. EFITA, p. 40-40 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

Deep learning

Dynamics of ripening of avocado fruit: GreenCHAINge Fruit & Vegetables WP6

Woltering, E. & Paillart, M., Mar 2019, Wageningen: Wageningen Food & Biobased Research. 22 p. (Rapport / Wageningen Food & Biobased Research; no. 1924)

Research output: Book/ReportReportProfessional

Open Access

Effects of LED lighting recipes on postharvest quality of leafy vegetables grown in a vertical farm

Nicole, C. C. S., Mooren, J., Pereira Terra, A. T., Larsen, D. H., Woltering, E. J., Marcelis, L. F. M., Verdonk, J., Schouten, R. & Troost, F., 2019, In : Acta Horticulturae. 1256, p. 481-488 8 p.

Research output: Contribution to journalArticleAcademicpeer-review

green leafy vegetables
storage quality
light quality
lighting
spinach

'Gezonde E-nummers'

Woltering, E. J., 4 Jul 2019

Research output: Non-textual formWeb publication/siteProfessional

Open Access

Groenten, biefstuk en CO2

Woltering, E. J., 29 Aug 2019

Research output: Non-textual formWeb publication/siteProfessional

Open Access

Haiti second dry run June 2019: Applying distributed ledger technology to connect Haitian mango, avocado and pineapple producers to foreign markets

Oostewechel, R., Régis, Y. L. & Brouwers, J., 2019, Wageningen: Wageningen Food & Biobased Research. 23 p. (Report / Wageningen Food & Biobased Research; no. 1966)

Research output: Book/ReportReportProfessional

Open Access
foreign markets
Haiti
avocados
pineapples
mangoes

Heldere feiten rond stikstof: Stikstofverbindingen zijn alom aanwezig. Ze komen ons goed van pas.

Woltering, E. J., 24 Oct 2019

Research output: Non-textual formWeb publication/siteProfessional

Open Access
4 Citations (Scopus)

Light-Induced Vitamin C Accumulation in Tomato Fruits is Independent of Carbohydrate Availability

Ntagkas, N., Woltering, E. J., Bouras, S., de Vos, C. H., Dieleman, J. A., Nicole, C., Labrie, C. W. & Marcelis, L. F. M., 3 Apr 2019, In : Plants. 8, 4, 86.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
ascorbic acid
tomatoes
carbohydrates
fruits
myo-inositol
3 Citations (Scopus)

Light regulation of vitamin C in tomato fruit is mediated through photosynthesis

Ntagkas, N., Woltering, E., Nicole, C., Labrie, C. & Marcelis, L. F. M., 1 Feb 2019, In : Environmental and Experimental Botany. 158, p. 180-188

Research output: Contribution to journalArticleAcademicpeer-review

ascorbic acid
photosynthesis
fruit
tomatoes
fruits

Monitoring en voorspelling van kwaliteit van verse champignons: GreenCHAINge DP4 Champignons

Mensink, M., Boer, E. & Hogeveen, E., Jun 2019, Wageningen: Wageningen Food & Biobased Research. 83 p. (Rapport / Wageningen Food & Biobased Research; no. 1953)

Research output: Book/ReportReportProfessional

Open Access

Near infrared spectroscopy to predict internal quality of mangoes

Gabriels, S. H. E. J., Brouwer, B., de Villiers, H. A. C., Westra, E. H. & Woltering, E. J., Oct 2019, In : Acta Horticulturae. 1256, p. 289-294

Research output: Contribution to journalArticleAcademicpeer-review

near-infrared spectroscopy
mangoes
fruits
sorting
sales

Non-destructive measurement of internal browning in Mango: GreenCHAINge Vegetables & Fruits WP1

Gabriëls, S., Mensink, M., Spoelstra, P. & Westra, E., 2019, Wageningen: Wageningen Food & Biobased Research. 18 p. (Report / Wageningen Food & Biobased Research; no. 1914)

Research output: Book/ReportReportProfessional

Plant disease detection based on multispectral and hyperspectral image analysis using deep learning techniques

Chauhan, A., Polder, G. & de Villiers, H. A. C., 27 Jul 2019, Book of Abstracts European Federation for Information Technology in Agriculture, Food and the Environment (EFITA) 2019. EFITA, p. 37-37 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

Postharvest quality of different papaya cultivars: GreenCHAINge Fruit & Vegetables WP2

Brouwer, B., Nijenhuis-de Vries, M., Pereira da Silva, F. I., Harchioui, N. E. & Gabriëls, S., Mar 2019, Wageningen: Wageningen Food & Biobased Research. 40 p. (Rapport / Wageningen Food & Biobased Research; no. 1916)

Research output: Book/ReportReportProfessional

Open Access
3 Citations (Scopus)
Open Access
hyperspectral imagery
Potato virus Y
seed tubers
plant viruses
learning

Predicting strawberry shelf life based on input quality: GreenCHAINge Fruit & Vegetables WP3

Brouwer, B., Mensink, M., Woltering, E. & Pereira da Silva, F., Mar 2019, Wageningen: Wageningen Food & Biobased Research. 31 p. (Report / Wageningen Food & Biobased Research; no. 1912)

Research output: Book/ReportReportProfessional

Open Access

Programmeringsstudie Smart Technology in Agro-Horti-Water-Food

Koenderink, N. J. J. P., Top, J. L., Goethals, P. & Nieuwenhuizen, A., 2019, Wageningen: Wageningen Food & Biobased Research. 63 p. (Rapport / Wageningen Food & Biobased Research; no. 1955)

Research output: Book/ReportReportProfessional

Open Access

Ripening of plum fruit: GreenCHAINge Fruit & Vegetables WP6

Woltering, E. & Paillart, M., 2019, Wageningen: Wageningen Food & Biobased Research. 15 p. (Report / Wageningen Food & Biobased Research; no. 1972)

Research output: Book/ReportReportProfessional

Open Access
plums
ripening
vegetables
fruits
heat sums

Tools om uitstalleven van Conference peren voor verre bestemmingen te verbeteren: GreenCHAINge, G&F, DP5, BO-29.03-001-010

Hogeveen-van Echtelt, E., Paillart, M., de Wild, H. & Nijenhuis, M., Mar 2019, Wageningen: Wageningen Food & Biobased Research. 33 p. (Rapport / Wageningen Food & Biobased Research; no. 1878)

Research output: Book/ReportReportProfessional

Open Access

Validatie van de AH Online koelbox met 1100g koelelement: validatietesten bij omgevingstemperaturen 15, 20 en 25°C

Wissink, E. B., 2019, Wageningen: Wageningen Food & Biobased Research. 24 p. (Wageningen Food & Biobased Research rapport; no. 1901)

Research output: Book/ReportReportProfessional

Open Access
2018

Aandachtspunten oogst en bewaring Conference en Elstar

Hogeveen-van Echtelt, E., van de Geijn, F. G., Verschoor, J. A., de Wild, H., Wenneker, M. & Peeters, J., 2018, 15 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access
5 Citations (Scopus)

Chitosan-limonene coating in combination with modified atmosphere packaging preserve postharvest quality of cucumber during storage

Maleki, G., Sedaghat, N., Woltering, E. J., Farhoodi, M. & Mohebbi, M., Sep 2018, In : Journal of Food Measurement and Characterization. 12, 3, p. 1610-1621

Research output: Contribution to journalArticleAcademicpeer-review

Modified atmosphere packaging
Cucumis sativus
modified atmosphere packaging
Chitosan
Product Packaging
Open Access
6 Citations (Scopus)

Effect of cold storage on stomatal functionality, water relations and flower performance in cut roses

Woltering, E. J. & Paillart, M. J. M., Feb 2018, In : Postharvest Biology and Technology. 136, p. 66-73

Research output: Contribution to journalArticleAcademicpeer-review

cold storage
Rosa
vase life
flowers
Water
1 Citation (Scopus)

Effect of long-term storage on physiology of cut roses

Woltering, E., Paillart, M., Drosou, E. & Brouwer, B., 30 Apr 2018, 7th International Conference on Managing Quality in Chains (MQUIC2017) and 2nd International Symposium on Ornamentals in association with 13th International Protea Research Symposium. Opara, U. L., Fawole, O. A., Tsige, A. A., de Kock, L., Hoffman, E. W. & Reinten, E. (eds.). International Society for Horticultural Science, p. 379-387 (Acta Horticulturae; vol. 1201).

Research output: Chapter in Book/Report/Conference proceedingConference paper

long term effects
Rosa
physiology
flowers
vase life
1 Citation (Scopus)

Firmness behaviour of sliced tomato

Schouten, R., Natalini, A., Woltering, E. & Tijskens, L. M. M., 30 Aug 2018, Proceedings of the 2nd International Conference on Quality Management of Fresh Cut Produce: Convenience Food for a Tasteful Life. International Society for Horticultural Science, p. 341-345 (Acta Horticulturae; vol. 1209).

Research output: Chapter in Book/Report/Conference proceedingChapter

firmness
tomatoes
pericarp
solubility
slicing

Grip op kwaliteit van Conference-peren met behulp van een Bayesiaans netwerk: GreenCHAINge G&F DP5 Export peren verre bestemmingen

Rijgersberg, H., van de Geijn, F., van Schaik, A., Willems, D. & Hogeveen, E., 2018, Wageningen: Wageningen Food & Biobased Research. 29 p. (Wageningen Food & Biobased Research rapport; no. 1877)

Research output: Book/ReportReportProfessional

Open Access

HAED-Jo: postharvest systems fact-finding mission: Four-day mission

Schripsema, A. & Oostewechel, R., Mar 2018, Wageningen: Wageningen Food & Biobased Research. 39 p. (Wageningen Food & Biobased Research report; no. 1832)

Research output: Book/ReportReportProfessional

Open Access
Open Access
Haiti
avocados
mangoes
supply chain
fruits

Haiti technical cold chain dry run: applying distributed ledger technology to connect Haitian mango and avocado producers toforeign markets

Oostewechel, R., Régis, Y-L., Brouwers, J., Vogels, J., Smeenk, A. & Ren, X-Y., Jul 2018, Wageningen: Wageningen Food & Biobased Research. 33 p. (Wageningen Food & Biobased Research report; no. 1838)

Research output: Book/ReportReportProfessional

Open Access
Haiti
avocados
mangoes
markets
fruit quality
10 Citations (Scopus)

Light regulates ascorbate in plants: An integrated view on physiology and biochemistry

Ntagkas, N., Woltering, E. J. & Marcelis, L. F. M., Mar 2018, In : Environmental and Experimental Botany. 147, p. 271-280

Research output: Contribution to journalArticleAcademicpeer-review

biochemistry
physiology
biosynthesis
biochemical pathways
transgenic plant

Literatuurstudie effect hoge CO2-concentratie op pootgoedkwaliteit

Oostewechel, R. J. A., Woltering, E. J. & Montsma, P. M., 2018, Wageningen: Wageningen Food & Biobased Research. 18 p. (Wageningen Food & Biobased Research report; no. 1797)

Research output: Book/ReportReportProfessional

Open Access
2 Citations (Scopus)

Mango firmness modeling as affected by transport and ethylene treatments

Schouten, R. E., Fan, S., Verdonk, J. C., Wang, Y., Kasim, N. F. M., Woltering, E. J. & Tijskens, L. M. M., 1 Jan 2018, In : Frontiers in Plant Science. 871, 1647.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
mangoes
firmness
ethylene
Ethylene
Kinetic parameters