Projects per year
Search results
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Dynamics of dietary modulation of the human gut microbiome.
Du, M., Afman, L., Kersten, S. & Hooiveld, G.
1/12/23 → …
Project: PhD
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Reducing postprandial inflammation: the immunomodulatory effect of dairy fat.
Naus, B., Afman, L. & Stienstra, R.
15/07/23 → …
Project: PhD
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In search for genetic targets and novel gene variants involved in dyslipidaemias
Kutrolli, E. & Kersten, S.
1/02/23 → …
Project: PhD
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Ingestible sensor for protein fermentation.
Minderhoud, R., Capuano, E., Hooiveld, G. & de Vries, S.
15/11/22 → …
Project: PhD
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Improving plant-based meat analogues by evaluating effects on human health
van 't Spijker, R., Afman, L. & Smidt, H.
1/11/22 → …
Project: PhD
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Fatty immune cells: understanding lipid droplets in directing macrophage function
Ren, M., Kersten, S. & Stienstra, R.
1/09/22 → …
Project: PhD
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Interaction of dietary lipids and small intestine microbiota
Deng, R., Afman, L. & Hooiveld, G.
1/08/22 → …
Project: PhD
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Revealing glycosylation patterns of mucins.
de Ram, C., Schols, H., Belzer, C. & Hooiveld, G.
1/09/21 → …
Project: PhD
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Probing the link between glycemic variability, AGEs and inflammation in humans
Daanje, M., Afman, L. & Kersten, S.
1/10/20 → …
Project: PhD
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Epigenetic imprinting by microbial short-chain fatty acids.
Leeflang, A., Kleerebezem, M., Wells, J. & Steegenga, W.
1/02/20 → …
Project: PhD