Research Output 1997 2019

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Conference contribution
2017

Experiences from a wearable-mobile acquisition system for ambulatory assessment of diet and activity

Van Laerhoven, K., Wenzel, M., Geelen, A., Hübel, C., Wolters, M., Hebestreit, A., Andersen, L. F., van 't Veer, P. & Kubiak, T., 21 Sep 2017, Proceedings of the 4th international Workshop on Sensor-Based Activity Recognition and Interaction: iWOAR 2017. Yordanova, K., Schröder, M., Bader, S. & Kirste, T. (eds.). Association for Computing Machinery, 3

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

Beverages
Nutrition
Data privacy
Smartphones
Watches
2016

Linked Data Sharing to Foster Consumer Based Science Enabled by Richfields: A Research Infrastructure on Consumer Health and Food

Zimmermann, K. L., Verain, M. C. D., Bogaardt, M. J., Geelen, A., Finglas, P., Raats, M., Mikkelsen, B. E. & Poppe, K. J., 2016, Proceedings of Measuring Behavior 2016: Dublin, Ireland, 25-27 May 2016. Spink, A. J. (ed.). 7 p.

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademic

Open Access
2013

First National Congress on Nutritional Medicine of the Dutch Nutraceutical Association (Guest Editors Abstracts)

Bast, A., Brouns, F., Dekker, W., Feskens, E. J. M. & Kardinaal, A. F. M., 2013, First National Congress on Nutritional Medicine of the Dutch Nutraceutical Association. Karger, Vol. 62. p. 146-157

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

2012

Sodium intake and risk of coronary heart disease in the overall population and specific subpopulations

Joosten, M. M., Gansevoort, R. T., Lambers Heerspink, H., Geleijnse, J. M., Feskens, E. J. M. & Navis, G., 2012, Abstracts : the 16th International Congress on Nutrition and Metabolism in Renal Disease 2012, Honolulu, Hawaii, 26-30 June, 2012. Vol. 31. p. A39-A40

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

2010

Timing of Information Presentation in Interactive Digital Learning Material Affects Student's Learning Outcomes and Appreciation of the Material: a Pilot Study in the Domain of Nutritional Research Education.

Busstra, M. C., Geelen, A., Noroozi, O., Biemans, H. J. A., de Vries, J. H. M. & van 't Veer, P., 2010, Proceedings of World Conference on Educational Multimedia, Hypermedia and Telecommunications, Toronto, Canada, June 28 - July 2, 2010. Chesapeake, VA, p. 3091-3100

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

learning
education
student
evaluation
methodology
2008
1 Citation (Scopus)

Direct detection of beta carotene in the model mixtures of pre-cooked white corn flour: the multi methods approach

Bicanic, D. D., Spruijt, R. B., Doka, O., Krzton, A., Oomens, J., Miller, G., Jalink, H., Billinghurst, B., Michaelian, K., Koehorst, R. B. M., Persijn, S., van der Schoor, R., Samkovic, K., Boban, M., Kurtanjek, Z., Rendevski, S., Goracinova, K., Hulshof, P. J. M., van Roekel-Jansen, G. C., Golic-Baric, I. & 2 othersvan Zijl, A. & Harbinson, J., 2008, Proceedings of the The 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists. CEFood, p. 610-625

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademic

2004

Future trends in the area of food, nutrition and human health: an epidemiologist's prediction

van 't Veer, P., 2004, Thinking beyond tomorrow, International Food conference, Dublin, 17-18 June 2004. Dublin, p. 77-85 9 p.

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademicpeer-review

2003

Post prandial oxidative losses for free amino acids in the diet: studies on interactions with dietary protein and on long term adaptation

Nolles, J. A., Verreijen, A. M., Koopmanschap, R. E. & Schreurs, V. V. A. M., 2003, Progress in research on energy and protein metabolism. Proceedings of the International Symposium on Energy & Protein Metabolism and Nutrition, Rostock-Warnemünde, Germany, 13th-18th September 2003. Souffrant, W. B. & Metges, C. C. (eds.). Rostock-Warnemünde, Germany: Wageningen Academic Publishers, p. 713-716

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademic

Dietary Proteins
Nutrition
Amino Acids
Oxidation
Labeling