Research Output 1997 2019

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Chapter
2016

Aetiology and progression of cancer: Role of body fatness, physical activity, diet, and other lifestyle factors

van Duijnhoven, F. J. B. & Kampman, E., 1 Jan 2016, Oxford Textbook of Oncology. Kerr, D. J., Haller, D. G., van de Velde, C. J. H. & Baumann, M. (eds.). 3 ed. Oxford University Press

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Life Style
Diet
Neoplasms
Population Dynamics
Guidelines
2014

Dietary protein, cognitive decline, and dementia

van de Rest, O., van der Zwaluw, N. L. & de Groot, C. P. G. M., 2014, Diet and nutrition in dementia and cognitive decline. Martin, C. R. & Preedy, V. R. (eds.). Oxford: Elsevier, p. 773-783 1260 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Vitamin D and the association with cognitive performance, cognitive decline, and dementia

Brouwer, E. M., de Groot, C. P. G. M. & van de Rest, O., 2014, Diet and Nutrition in Dementia and Cognitive Decline. Martin, C. R. & Preedy, V. R. (eds.). Oxford: Elsevier, p. 679-700

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

2012

De wetenschap achter gezonde voeding

Geleijnse, J. M. & Bosman, W., 2012, Ingrediënten van Geloofwaardigheid: Goed Eten onder de Loep. Penders, B. & van Dam, F. (eds.). Den Haag: Boom Lemma, 206 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

6 Citations (Scopus)

Effects on the Drewlite CSCL platform on students' learning outcomes

Noroozi, O., Biemans, H. J. A., Busstra, M. C., Mulder, M., Popov, V. & Chizari, M., 2012, Collaborative and Distributed E-research: Innovations in Technologies, Strategies and Applications. Juan, A., Daradoumis, T., Roca, M., Grasman, S. E. & Faulin, J. (eds.). IGI Global, p. 276-289 386 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

2011

Diet, Lifestyle and Chronic Complications in Type 1 Diabetic Patients

Soedamah-Muthu, S. S., Abbring, S. & Toeller, M., 2011, Type 1 Diabetes - Complications, Pathogenesis, and Alternative Treatments. Liu, C-P. (ed.). InTech, p. 21-44 470 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Opzouten

Geleijnse, J. M. & Dekker, M., 2011, Je bent wat je eet. van Boekel, T. (ed.). p. 38-41 84 p. (Cahier / Bio-Wetenschappen en Maatschappij; no. jrg. 30 nr. 2).

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Open Access

Zout, bloeddruk en hart- en vaatziekten

Geleijnse, J. M., 2011, Hart- en vaatziekten in Nederland 2011. Vaartjes, I., van Dis, I., Visseren, F. L. J. & Bots, M. L. (eds.). Den Haag: Hartstichting, p. 73-90 128 p.

Research output: Chapter in Book/Report/Conference proceedingChapterPopular

2010

Analyse processes and outcomes

Haveman-Nies, A., Jansen, S., Busstra, M. C. & van 't Veer, P., 2010, Epidemiology in public health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 231-260 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Blood urea level and diabetes duration

Bosevski, M., Georgievska-Ismail, L. & Soedamah-Muthu, S. S., 2010, Diabeto-angiology. Bosevski, M. (ed.). Nova Science Publishers

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Conduct a needs assessment

Croezen, S., van 't Veer, P. & Dullemeijer, C., 2010, Epidemiology in public Health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 97-124 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Construct a logical model

de Vlaming, R., 2010, Epidemiology in public health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 159-184 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Develop an evaluation plan

Jansen, A., Haveman-Nies, A., Busstra, M. C. & van 't Veer, P., 2010, Epidemiology in public health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 185-210 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Epidemiology of diabetes and its complications

Soedamah-Muthu, S. S. & Feskens, E. J. M., 2010, Diabetes Angiology. Bosevski, M. (ed.). New York: Nova Science Publishers, p. 3-25

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Evolution of epidemiology in society

van 't Veer, P., Sturmans, F. & van Oers, H., 2010, Epidemiology in public health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 13-40 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Public Health cycle as framework for public health professionals

Haveman-Nies, A. & Jansen, M., 2010, Epidemiology in public health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 41-66 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Seven epidemiological methosd in the public health cycle

Haveman-Nies, A., 2010, Epidemiology in public Health practice. Haveman-Nies, A., Jansen, S., van Oers, H. & van 't Veer, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 83-96 384 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

2009

Voeding, levensstijl en chemopreventie

Kok, D. E. G., Afman, L. A. & van 't Veer, P., 2009, Handboek Prostaat-aandoeningen. Boon, T. A., Bosch, J. L. H. R., van Poppel, H. P. A. M. & Witjes, J. A. (eds.). Utrecht: de Tijdstroom, p. 204-217 670 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

2008

Personalized Nutrition and Public Health

van 't Veer, P., Feskens, E. J. M. & Kampman, E., 2008, Personalized Nutrition: principles and applications. Prof dr ir Kok, F. J., Bouwman, L. & Desiere, F. (eds.). Buca Raton, Florida: CRC Press / Taylor & Francis Group, p. 133-147

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

3 Citations (Scopus)

Protective effects of fish consumption in relation to gastrointestinal health

Lund, E. & Kampman, E., 2008, Improving seafood products for the consumer. Cambridge England: Woodhead Publishing Limited, p. 116-135 612 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

2007

Gastrointestinal Cancer: Epidemiology

Kampman, E., Bueno de Mesquita, B., Boeing, H., Gonzalez, C. A., Stam, B. E., van 't Veer, P., Stolzenberg-Solomon, R., Bingham, S. & Vasen, H. F. A., 2007, Principles and Practice of Gastrointestinal Oncology. Kelsen, D. P., Daly, J. M., Kern, S. E., Levin, B., Tepper, J. E. & van Cutsem, E. (eds.). Philadelphia, USA: Lippincott, Williams & Wilkins, p. 3-14 1008 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Voedingsmiddelentabellen en de NEVO-tabel

Westenbrink, S., Jansen-van der Vliet, M. & van der Heijden, L. J. M., 2007, Informatorium voor Voeding en Dietetiek. Former, M., van Duinen, J. J., Goddijn, H. E. & van Nuland, R. (eds.). Houten/Diegem: Bohn Stafleu van Loghum, p. VIIa-1-VIIa-24 24 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

2005

Ernahrungszustand und Sterberisiko alter Menschen im europäischen Vergleich: SENECA 1989-1999

Schlettwein-Gsell, D., Haveman-Nies, A., Buijsse, G. M., de Groot, C. P. G. M. & Stahelin, H. B., 2005, Fünfter Schweizerischer Ernährungsbericht Cinquieme rapport sur la nutrition en Suisse. Eichholzer, M., Camenzind-Frey, E., Matzke, A., Amado, R., Ballmer, P. E., Beer, M., Darioli, R., Hasler, K., Luthy, J., Moser, U., Sieber, R. & Trabichet, C. (eds.). Bern: Hoigne, C., p. 305-319

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Fish consumption, N-3 fatty acids and coronary heart disease

Kromhout, D., 2005, Coronary heart disease epidemiology: from aetiology to public health. Marmot, M. & Elliot, P. (eds.). Oxford University Press, p. 264-274

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

2004
26 Citations (Scopus)

A life course approach to blood pressure

Whincup, P. H., Cook, D. & Geleijnse, J. M., 2004, A life course approach to chronic disease epidemiology, 2nd ed.. Kuh, D. & Ben Shlomo, Y. (eds.). Oxford: Oxford University, 494 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Blood pressure and hypertension

Whincup, P. H., Cook, D. G. & Geleijnse, J. M., 2004, A life course approach to chronic disease epidemiology. Kuh, D. & Ben-Shlomo, Y. (eds.). Oxford: Oxford University Press, p. 121-144 336 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review