Research Output 1971 2020

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Discussion paper
2019

Food system innovations for healthier diets in low and middle-income countries

de Brauw, A., van den Berg, M. M., Brouwer, I. D., Snoek, H. M., Vignola, R., Melesse, M. B., Lochetti, G., van Wagenberg, C. P. A., Lundy, M., Maître d'Hôtel, E. & Ruben, R., Mar 2019, CGIAR, 39 p.

Research output: Working paperDiscussion paperOther research output

Open Access
healthy diet
income
malnutrition
diet
nutritive value
2018

Food systems for healthier diets in Ethiopia: toward a research agenda

Gebru, M., Remans, R., Brouwer, I., Baye, K., Melesse, M. B., Covic, N., Habtamu, F., Abay, A. H., Hailu, T., Hirvonen, K., Kassaye, T., Kennedy, G., Lachat, C., Lemma, F., McDermott, J., Minten, B., Moges, T., Reta, F., Tadesse, E., Taye, T. & 2 others, Truebswasser, U. & van den Berg, M., 25 Apr 2018, International Food Policy Research Institute (IFPRI), 51 p. (IFPRI Discussion Paper; no. 01720).

Research output: Working paperDiscussion paperOther research output

Open Access
healthy diet
Ethiopia
governmental programs and projects
environmental economics
nutritional adequacy