Research Output 1971 2020

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internal PhD, WU
2016

Effectiveness of nutrition education in Dutch primary schools

Fries, M. C. E., 2016, Wageningen: Wageningen University. 169 p.

Research output: Thesisinternal PhD, WU

Open Access
nutrition education
vegetables
primary school
determinants
eating behavior
Open Access
Open Access
high temperature high pressure treatment
novel foods
processing technology
case studies
proteins

Intestinal nutrient sensing: a gut feeling for food

van der Wielen, N., 2016, Wageningen: Wageningen University. 200 p.

Research output: Thesisinternal PhD, WU

Open Access
Glucagon-Like Peptide 1
Emotions
Hormones
Food
Organoids

Intracellular & extracellular lipolysis: regulation by the PPAR targets ANGPTL4 & HILPDA

Dijk, W., 2016, Wageningen: Wageningen University. 248 p.

Research output: Thesisinternal PhD, WU

Open Access
Peroxisome Proliferator-Activated Receptors
Lipolysis
Lipoprotein Lipase
Triglycerides
Fatty Acids
Open Access
Lubrication
Fats
Friction
Ball bearings
Gels
Open Access
Food
Potassium
Surveys and Questionnaires
Proteins
Validation Studies

Nutritional interventions to preserve skeletal muscle mass

Backx, E. M. P., 2016, Wageningen: Wageningen University. 158 p.

Research output: Thesisinternal PhD, WU

Open Access
Skeletal Muscle
Muscles
Muscle Strength
Athletes
Energy Intake

Older adults, mealtime-related emotions, and functionalities: tailoring protein-enriched meals

den Uijl, L. C., 2016, Wageningen: Wageningen University. 178 p.

Research output: Thesisinternal PhD, WU

Open Access
Meals
Emotions
Proteins
Arousal
Food

Persistent organic pollutants: aberrant DNA methylation underlying potential health effects

van den Dungen, M. W., 2016, Wageningen: Wageningen University. 207 p.

Research output: Thesisinternal PhD, WU

Open Access
DNA Methylation
Health
Eels
Adipocytes
Polychlorinated Biphenyls

Small intestinal targets involved in food intake regulation: 'from nutrient to satiety signal'

Ripken, D., 2016, Wageningen: Wageningen University. 180 p.

Research output: Thesisinternal PhD, WU

Open Access
Appetite Regulation
Eating
Glucagon-Like Peptide 1
Food
Serotonin

Statistical modelling for exposure measurement error with application to epidemiological data

Agogo, G. O., 2016, Wageningen: Wageningen University. 160 p.

Research output: Thesisinternal PhD, WU

Open Access
Validation Studies
Calibration
Accelerometry
Health
Self Report
Open Access
Social Class
Life Style
Nutritionists
Ethnic Groups
Health

The interplay between mouth and mind : explaining variation in taste-related brain activation

van Rijn, I., 2016, Wageningen: Wageningen University. 156 p.

Research output: Thesisinternal PhD, WU

Open Access
Mouth
Reward
Food
Brain
trichlorosucrose

Type 2 diabetes prevention from research to practice: the SLIMMER lifestyle intervention

Duijzer, G., 2016, Wageningen: Wageningen University. 216 p.

Research output: Thesisinternal PhD, WU

Open Access
Type 2 Diabetes Mellitus
Life Style
Quality-Adjusted Life Years
Primary Health Care
Cost-Benefit Analysis

Undernutrition management and the role of protein-enriched meals for older adults

Ziylan, C., 2016, Wageningen: Wageningen University. 148 p.

Research output: Thesisinternal PhD, WU

Open Access
Malnutrition
Meals
Proteins
Independent Living
Food Services

Understanding and changing children’s sensory acceptance for vegetables

Poelman, A. A. M., 2016, Wageningen: Wageningen University. 164 p.

Research output: Thesisinternal PhD, WU

Open Access
vegetables
sensory properties
vegetable consumption
steaming
food groups
2015

Affective and cognitive drivers of food choice

Gutjar, S., 2015, Wageningen: Wageningen University. 183 p.

Research output: Thesisinternal PhD, WU

Open Access
Food
Emotions
Product Packaging
Choice Behavior
Breakfast

Bolus matters: impact of food oral breakdown on dynamic texture perception

Devezeaux de Lavergne, M. S. M., 2015, Wageningen: Wageningen University. 227 p.

Research output: Thesisinternal PhD, WU

Open Access
Gels
Food
Mastication
Bites and Stings
Stress Fractures
Open Access
Vegetables
Breast Feeding
Learning
Food Preferences
Food

Dietary patterns, biomarkers of atherosclerosis, cardiovascular and all-cause mortality

Sijtsma, F. P. C., 2015, Wageningen: Wageningen University. 207 p.

Research output: Thesisinternal PhD, WU

Open Access
Atherosclerosis
Biomarkers
Food
Mortality
Diet
Open Access
Dietary Proteins
Observational Studies
Type 2 Diabetes Mellitus
Proteins
Arginine

Dietary supplement use and colorectal tumors : from prevention to diagnosis

Bröring, R. C., 2015, Wageningen: Wageningen University. 213 p.

Research output: Thesisinternal PhD, WU

Open Access
Dietary Supplements
Colorectal Neoplasms
Adenoma
Recurrence
Cohort Studies

Effect of dietary protein on lipid and glucose metabolism: implications for metabolic health

Rietman, A., 2015, Wageningen: Wageningen University. 160 p.

Research output: Thesisinternal PhD, WU

Open Access
Dietary Proteins
Lipid Metabolism
Fatty Liver
Lipids
Glucose
Open Access
Iodine
Cognition
Pregnant Women
Thyroid Gland
Mothers

Evaluation of dietary diversity scores to assess nutrient adequacy among rural Kenyan women

Ngala, S. A., 2015, Wageningen: Wageningen University. 149 p.

Research output: Thesisinternal PhD, WU

Open Access
Food
Micronutrients
Kenya
Proxy
Diet

Fonio (Digitaria exilis) in West Africa: towards improving nutrient quality

Koreissi, Y., 2015, Wageningen: Wageningen University. 177 p.

Research output: Thesisinternal PhD, WU

Open Access
Digitaria exilis
Western Africa
nutrients
landraces
iron

Gestational diabetes mellitus in Tanzania : public health perspectives

Mwanri, A. W., 2015, Wageningen: Wageningen University. 202 p.

Research output: Thesisinternal PhD, WU

Open Access
Tanzania
Gestational Diabetes
Public Health
Pregnancy
Type 2 Diabetes Mellitus

Healthy aging through a healthy diet : never too old to eat healthy?!

Jankovic, N., 2015, Wageningen: Wageningen University. 159 p.

Research output: Thesisinternal PhD, WU

Open Access
Neoplasms
Research
Diet
Mortality
Healthy Diet

Hypothalamic regulation of food intake during cancer

Dwarkasing, J. T., 2015, Wageningen: Wageningen University. 147 p.

Research output: Thesisinternal PhD, WU

Open Access
Appetite Regulation
Anorexia
Serotonin
Neoplasms
Eating

Influence of moderate alcohol consumption on emotional and physical well-being

Schrieks, I. C., 2015, Wageningen: Wageningen University. 211 p.

Research output: Thesisinternal PhD, WU

Open Access
Alcohol Drinking
Alcohols
alpha-2-HS-Glycoprotein
Quality of Life
Satureja

Molecular mechanisms underlying the effects of dietary fiber in the large intestine

Lange, K., 2015, Wageningen: Wageningen University. 201 p.

Research output: Thesisinternal PhD, WU

Open Access
large intestine
dietary fiber
short chain fatty acids
propionates
colon
Open Access
Brussels sprouts
Chrysanthemum morifolium
vegetables
vegetable consumption
fruits

Oral coatings: a study on the formation, clearance and perception

Camacho, S., 2015, Wageningen: Wageningen University. 223 p.

Research output: Thesisinternal PhD, WU

Open Access
coatings
mouth
emulsions
tongue
oils
Open Access
schoolchild
surveillance
primary school
school
nutrition

Public health impact of salt reduction

Hendriksen, M. A. H., 2015, Wageningen. 223 p.

Research output: Thesisinternal PhD, WU

Open Access
Public Health
Salts
Netherlands
Health
Food

The double burden of malnutrition: obesity and iron deficiency

Cepeda López, A. C., 2015, Wageningen: Wageningen University. 158 p.

Research output: Thesisinternal PhD, WU

Open Access
Malnutrition
Iron
Obesity
Hepcidins
Blood Volume

Unravelling the genetics of iron status in African populations : candidate gene association studies

Gichohi-Wainaina, W. N., 2015, Wageningen: Wageningen University. 198 p.

Research output: Thesisinternal PhD, WU

Open Access
Genetic Association Studies
Iron
Population
Malaria
Ferritins

Young children and obesity : development and evaluation of familiy-oriented treatment

van Hoek, E., 2015, Wageningen: Wageningen University. 182 p.

Research output: Thesisinternal PhD, WU

Open Access
Pediatric Obesity
Child Development
Adipose Tissue
Therapeutics
Adiponectin
2014

Diet, lifestyle and type 2 diabetes in China

He, Y., 2014, Wageningen: Wageningen University. 161 p.

Research output: Thesisinternal PhD, WU

Open Access
Type 2 Diabetes Mellitus
Life Style
China
Diet
Exercise
Open Access
Thailand
Pregnancy Outcome
Iodine
Pregnant Women
Thyroid Gland

Functional characterization of the PPAR targets ANGPTL4 and HILPDA in lipid metabolism

Mattijssen, F. B. J., 2014, Wageningen: Wageningen University. 193 p.

Research output: Thesisinternal PhD, WU

Open Access
Lipid Metabolism
Adipose Tissue
Liver
Lipids
Lipase

Hypertension in Vietnam: prevalence, risk groups and effects of salt substitution

Do, H. T. P., 2014, Wageningen: Wageningen University. 159 p.

Research output: Thesisinternal PhD, WU

Open Access
Vietnam
Condiments
Prehypertension
Salts
Sodium

Molecular effects of isoflavone supplementation : human intervention studies and quantitative models for risk assessment

van der Velpen, V., 2014, Wageningen: Wageningen UR. 153 p.

Research output: Thesisinternal PhD, WU

Open Access
Isoflavones
Adipose Tissue
Equol
Estrogens
Transcriptome
Open Access
veal calves
milk replacer
nutrient utilization
rumen
concentrates

Nutrition and cognition in older adults : studies on the role of glucose, sucrose, protein, vitamin B12 and folic acid

van der Zwaluw, N. L., 2014, Wageningen: Wageningen University. 184 p.

Research output: Thesisinternal PhD, WU

Open Access
Vitamin B 12
Folic Acid
Cognition
Sucrose
Vitamin B Complex

Phytosterols and blood lipid risk factors for cardiovascular disease

Ras, R. T., 2014, Wageningen: Wageningen University. 234 p.

Research output: Thesisinternal PhD, WU

Open Access
Phytosterols
Cardiovascular Diseases
Lipids
LDL Cholesterol
Triglycerides

Safety and efficacy of iron supplementation in pregnant Kenyan women

Mwangi, M. N., 2014, Wageningen: Wageningen University. 220 p.

Research output: Thesisinternal PhD, WU

Open Access
Pregnant Women
Iron
Safety
Malaria
Fortified Food

Signalling role of skeletal muscle during exercise

Catoire, M., 2014, Wageningen: Wageningen University. 198 p.

Research output: Thesisinternal PhD, WU

Open Access
Skeletal Muscle
Exercise
Leg
Gene Expression
Muscles

The Dutch Healthy Diet Index : development, evaluation, and application

van Lee, L., 2014, Wageningen: Wageningen University. 169 p.

Research output: Thesisinternal PhD, WU

Open Access
Food
Nutrition Policy
Meals
Diet
Risk Reduction Behavior