Research Output 1971 2020

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Editorial
2019

Editorial: Diet, Inflammation and Colorectal Cancer

Gessani, S., Van Duijnhoven, F. J. & Moreno-Aliaga, M. J., 7 Nov 2019, In : Frontiers in Immunology. 10, 2598.

Research output: Contribution to journalEditorialAcademic

Open Access
1 Citation (Scopus)

Micronutrient powder programs: New findings and future directions for implementation science

Pelletier, D. & DePee, S., Oct 2019, In : Maternal and Child Nutrition. 15, e12802.

Research output: Contribution to journalEditorialAcademic

Open Access
Micronutrients
Administrative Personnel
Powders
Research
Direction compound
1 Citation (Scopus)

Saliva and Food Oral Processing

Mosca, A. C., Feron, G. & Chen, J., 1 Feb 2019, In : Journal of Texture Studies. 50, 1, p. 4-5

Research output: Contribution to journalEditorialAcademic

Open Access
2018
5 Citations (Scopus)

Folate and epigenetics: Why we should not forget bacterial biosynthesis

Kok, D. E., Steegenga, W. T. & McKay, J. A., Sep 2018, In : Epigenomics. 10, 9, p. 1147-1150

Research output: Contribution to journalEditorialAcademic

2017
2 Citations (Scopus)

Higher milk intake increases fracture risk: confounding or true association?

Sahni, S., Soedamah-Muthu, S. S. & Weaver, C. M., 2017, In : Osteoporis International. 29, 8, p. 2263-2264

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
Milk
Mortality
Food
Cheese
Vitamin D
2016
3 Citations (Scopus)

Editorial : The Genetics of Dyslipidemia — When Less Is More

Kersten, A. H., 2016, In : New England Journal of Medicine. 374, 12, p. 1192-1193

Research output: Contribution to journalEditorialAcademic

12 Citations (Scopus)

May bed rest cause greater muscle loss than limb immobilization?

Dirks, M. L., Backx, E. M. P., Wall, B. T., Verdijk, L. B. & van Loon, L. J. C., 2016, In : Acta Physiologica. 218, 1, p. 10-12

Research output: Contribution to journalEditorialAcademic

2015
6 Citations (Scopus)
1 Citation (Scopus)
2014

Commentary - Relation of raw and cooked vegetables consumption to blood

Geleijnse, J. M., 2014, In : Journal of Human Hypertension. 28, p. 343-344

Research output: Contribution to journalEditorialAcademicpeer-review

15 Citations (Scopus)

Consensus statement understanding health and malnutrition through a systems approach: the ENOUGH program for early life.

Kaput, J., van Ommen, B., Kremer, B., Priami, C., Pontes Monteiro, J., Morine, M., Pepping, F., Diaz, Z., Fenech, M., He, Y., Albers, R., Drevon, C. A., Evelo, C. T., Hancock, R. E. W., Ijsselmuiden, C., Lumey, L. H., Minihane, A. M., Muller, M. R., Murgia, C., Radonjic, M. & 2 others, Sobral, B. W. S. & West Jr., K. P., 2014, In : Genes & Nutrition. 9, 9, 9 p., 378.

Research output: Contribution to journalEditorialAcademicpeer-review

Systems Analysis
Malnutrition
Food
Physiological Phenomena
Health
31 Citations (Scopus)

Effect of omega-3 fatty acids on kidney function after myocardial infarction: The Alpha Omega Trial

Hoogeveen, E. K., Geleijnse, J. M., Kromhout, D., Stijnen, T., Gemen, E. F., Kusters, R. & Giltay, E. J., 2014, In : Clinical Journal of the American Society of Nephrology. 9, 10, p. 1676-1683

Research output: Contribution to journalEditorialAcademicpeer-review

Eicosapentaenoic Acid
Omega-3 Fatty Acids
alpha-Linolenic Acid
Myocardial Infarction
Kidney
2013
9 Citations (Scopus)

Tipping the inflammatory balance: inflammasome activation distinguishes metabolically unhealthy from healthy obesity

Stienstra, R. & Stefan, N., 2013, In : Diabetologia. 56, 11, p. 2343-2346

Research output: Contribution to journalEditorialAcademicpeer-review

Inflammasomes
Phenotype
Adipose Tissue
Obesity
Intra-Abdominal Fat
2012
1 Citation (Scopus)

Commentary: Beer and health: from myths to science

Sierksma, A. & Kok, F. J., 2012, In : European Journal of Clinical Nutrition. 66, 7, p. 869-870

Research output: Contribution to journalEditorialAcademic

3 Citations (Scopus)

The role of fatty acids from fish in the prevention of stroke

de Goede, J. & Geleijnse, J. M., 2012, In : BMJ: British Medical Journal. 345, e7219.

Research output: Contribution to journalEditorialAcademic

2011

A step towards underpinning the molecular signalling events regulating muscle protein loss in critically ill patients

Kouw, I. W., Tieland, C. A. B. & Gorissen, S. H., 2011, In : Journal of Physiology. 589, 24, p. 5925-5926

Research output: Contribution to journalEditorialAcademic

2 Citations (Scopus)

Fight fat with DGAT

Stienstra, R. & Kersten, A. H., 2011, In : Journal of Lipid Research. 52, 4, p. 591-592

Research output: Contribution to journalEditorialAcademic

695 Citations (Scopus)

How should we define health?

Huber, M., Knottnerus, J. A., Green, L., van der Horst, H., Jadad, A. R., Kromhout, D., Leonard, B., Lorig, K., Loureiro, M. I., van der Meer, J. W. M., Schnabel, P., Smith, R., van Weel, C. & Smid, H., 2011, In : BMJ: British Medical Journal. 343, 3 p., d4163.

Research output: Contribution to journalEditorialAcademicpeer-review

Health
Netherlands
Population
48 Citations (Scopus)

Increased preconception omega-3 polyunsaturated fatty acid intake improves embryo morphology

Hammiche, F., Vujkovic, M., Wijburg, W., de Vries, J. H. M., Macklon, N. S., Laven, J. S. E. & Steegers-Theunissen, R. P. M., 2011, In : Fertility and Sterility. 95, 5, p. 1820-1823

Research output: Contribution to journalEditorialAcademicpeer-review

alpha-Linolenic Acid
Docosahexaenoic Acids
Omega-3 Fatty Acids
Unsaturated Fatty Acids
Embryonic Structures
23 Citations (Scopus)

Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project

de Boer, E. J., Slimani, N., Boeing, H., Feinberg, M., Leclerq, C., Trolle, E., Amiano, P., Andersen, L. F., Freisling, H., Geelen, A., Harttig, U., Huybrechts, I., Kaic-Rak, A., Lafay, L., Lillegaard, I. T. L., Ruprich, J., de Vries, J. H. M. & Ocke, M. C., 2011, In : European Journal of Clinical Nutrition. 65, p. S1-S4

Research output: Contribution to journalEditorialAcademicpeer-review

Food
Neoplasms
Software
Portion Size
Hazardous Substances

Saturated Fatty Acids and snoRNAs: Partners in Crime

Mattijssen, F. B. J. & Kersten, A. H., 2011, In : Cell Metabolism. 14, 1, p. 1-2

Research output: Contribution to journalEditorialAcademic

Open Access
15 Citations (Scopus)

The importance of reducing SFA to limit CHD

Pedersen, J. I., James, P. T., Brouwer, I. A., Clarke, R., Elmadfa, I., Katan, M. B., Kris-Etherton, P., Kromhout, D., Margetts, B. M., Mensink, R. P., Norum, K. R., Rayner, M. & Uusitupa, M., 2011, In : British Journal of Nutrition. 106, 7, p. 961-963

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
8 Citations (Scopus)

The prevention of type 2 diabetes: should we recommend vegetable oils instead of fatty fish?

Feskens, E. J. M., 2011, In : American Journal of Clinical Nutrition. 94, 2, p. 369-370

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
23 Citations (Scopus)

Trustworthy satiety claims are good for science and society. Comment on 'Satiety. No way to slim'

de Graaf, C., 2011, In : Appetite. 57, 3, p. 778-783

Research output: Contribution to journalEditorialAcademic

Satiety Response
Food
Hunger
Energy Intake
Communication
2010

Editorial for the Special Food Summit 2008 Issue of Chemosensory Perception

Kooijman, V. M., Stafleu, A., Stieger, M. A., Hamer, R. H. & de Graaf, C., 2010, In : Chemosensory Perception. 3, 1, 2.

Research output: Contribution to journalEditorialAcademic

12 Citations (Scopus)

Nutritional concerns, health and survival in old age

de Groot, C. P. G. M. & van Staveren, W. A., 2010, In : Biogerontology. 11, 5, p. 597-602

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
Public Health Practice
Mediterranean Diet
Trans Fatty Acids
Monounsaturated Fatty Acids
Edible Plants

Towards harmonisation of nutrient recommendations in Europe: from nutritional requirements to policy applications

De Backer, G. & Hautvast, J. G. A. J., 2010, In : European Journal of Clinical Nutrition. 64, p. S1

Research output: Contribution to journalEditorialAcademicpeer-review

2009
1 Citation (Scopus)

Editorial: The meaning of (social-)mobility and foods in frail elderly people

van Staveren, W. A. & de Groot, C. P. G. M., 2009, In : Journal of Nutrition, Health and Aging. 13, 9, p. 759-759

Research output: Contribution to journalEditorialAcademic

62 Citations (Scopus)

Nutritional assessment of residents in long-term care facilities (LTCFS): recommendations of the task force on nutrition and ageing of the IAGG Europe region and the IANA

Salva, A., Coll-Planas, L., Bruce, S., de Groot, C. P. G. M., Andrieu, S., Abellan, G. & Vellas, B., 2009, In : Journal of Nutrition, Health and Aging. 13, 6, p. 475-483

Research output: Contribution to journalEditorialAcademicpeer-review

Nutrition Assessment
Long-Term Care
Advisory Committees
Malnutrition
Geriatric Assessment
1 Citation (Scopus)

Stabilizing lipoprotein lipase

Kersten, A. H. & Bensadoun, A., 2009, In : Journal of Lipid Research. 50, 12, p. 2335-2336

Research output: Contribution to journalEditorialAcademic

2008
1 Citation (Scopus)

EURRECA: EURopean micronutrient RECommendations Aligned. Preparing the way - A European Commission Network of Excellence

Hautvast, J. G. A. J., 2008, In : European Journal of Nutrition. 47, Suppl.1, p. 1-1

Research output: Contribution to journalEditorialAcademicpeer-review

48 Citations (Scopus)

Flavonoids and cardiovascular health: which compounds, what mechanisms?

Geleijnse, J. M. & Hollman, P. C. H., 2008, In : American Journal of Clinical Nutrition. 88, 1, p. 12-13

Research output: Contribution to journalEditorialAcademicpeer-review

26 Citations (Scopus)

NuGO contributions to GenePattern

de Groot, P. J., Reiff, C., Mayer, C. & Müller, M. R., 2008, In : Genes & Nutrition. 3, 3-4, p. 143-146

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
Information Storage and Retrieval
Nutrigenomics
Quality Control
Genes
1 Citation (Scopus)

The Fifth International Heelsum Workshop 'more synergy between primary care and public health': mission statement

van Weel, C., Hiddink, G. J., van Binsbergen, J. J., Brotons, C., Drenthen, A. J. M., Green, L. E., Halsted, C. H., Koelen, M. A., Kok, F. J., Mathus-Vliegen, E. M., Ockhuizen, T. & Truswell, A. S., 2008, In : Family Practice. 25, S1, p. i6-i6

Research output: Contribution to journalEditorialAcademic

Primary Health Care
Public Health
Education
Delivery of Health Care
General Practice
20 Citations (Scopus)

The NuGO proof of principle study package: a collaborative research effort of the European Nutrigenomics Oganisation

Baccini, M., Bachmaier, E. M., Biggeri, A., Boekschoten, M. V., Bouwman, F. G., Brennan, L., Caesar, R., Cinti, S., Coort, S. L., Crosley, K., Daniel, H., Drevon, C. A., Duthie, S., Eijssen, L., Elliott, R., van Erk, M. J., Evelo, C., Gibney, M. J., Heim, C., Horgan, G. & 20 others, Johnson, I. T., Kelder, T., Kleemann, R., Kooistra, T., van Iersel, M. P., Mariman, E. C. M., Mayer, C., McLoughlin, G., Müller, M. R., Mulholland, F., van Ommen, B., Polley, A. C., Pujos-Guillot, E., Rubio-Aliaga, I., Roche, H., de Roos, B., Sailer, M., Tonini, G., Williams, L. M. & de Wit, N. J. W., 2008, In : Genes & Nutrition. 3, 3, p. 147-151

Research output: Contribution to journalEditorialAcademic

Open Access
2007
5 Citations (Scopus)

A first-degree relative with colorectal cancer: What are we missing?

Kampman, E., 2007, In : Cancer Epidemiology Biomarkers and Prevention. 16, 1, p. 1-3

Research output: Contribution to journalEditorialAcademicpeer-review

2006
113 Citations (Scopus)

The challenge for genetic epidemiologists: how to analyze large numbers of SNPs in relation to complex diseases

Heidema, A. G., Boer, J. M. A., Nagelkerke, N., Mariman, E. C. M., van der A, D. L. & Feskens, E. J. M., 2006, In : BMC Genetics. 7, 23.

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
Single Nucleotide Polymorphism
Multifactor Dimensionality Reduction
Genetic Association Studies
Epidemiologists
Logistic Models
52 Citations (Scopus)

The validity of dietary restraint scales: Comment on Stice et al. (2004)

van Strien, T., Engels, R., van Staveren, W. A. & Herman, C. P., 2006, In : Psychological Assessment. 18, 1, p. 89-94

Research output: Contribution to journalEditorialAcademicpeer-review

Eating
Masks
2005
27 Citations (Scopus)

Duration and intensity of physical activity and disability among European elderly men

van den Brink, C. L., Picavet, H. S. J., van den Bos, G. A. M., Giampaoli, S., Nissinen, A. & Kromhout, D., 2005, In : Disability & Rehabilitation. 27, 6, p. 341-347

Research output: Contribution to journalEditorialAcademicpeer-review

Exercise
Odds Ratio
Confidence Intervals
Bicycling
Gardening

Editorial: Caffeine and arrhythmia

Katan, M. B. & Schouten, E. G., 2005, In : American Journal of Clinical Nutrition. 81, 3, p. 539-540

Research output: Contribution to journalEditorialAcademicpeer-review

5 Citations (Scopus)

Empowering family doctors and patients in nutrition communication

Truswell, A. S., Hiddink, G. J., van Binsbergen, J. J., Kok, F. J. & van Weel, C., 2005, In : European Journal of Clinical Nutrition. 59, suppl. 1, p. S1-S3

Research output: Contribution to journalEditorialAcademicpeer-review

Parenteral Nutrition
Enteral Nutrition
Critical Care
General Practice
Counseling
2004
9 Citations (Scopus)

Editorial: A healthy lifestyle lowers homocysteine, but should we care?

Verhoef, P. & Katan, M. B., 2004, In : American Journal of Clinical Nutrition. 79, 5, p. 713-714

Research output: Contribution to journalEditorialAcademicpeer-review

Editorial: The rise and fall of postprandial lipids

Katan, M. B., 2004, In : The Netherlands Journal of Medicine. 62, 8, p. 265-266

Research output: Contribution to journalEditorialAcademic

Lipids
Lipoproteins
Meals
Weight Loss
Atherosclerosis

Health claims for functional foods

Katan, M. B., 2004, In : BMJ: British Medical Journal. 328, 7433, p. 180-181 2 p.

Research output: Contribution to journalEditorialAcademicpeer-review

35 Citations (Scopus)

Mendelian randomization, 18 years onwards

Katan, M. B., 2004, In : International Journal of Epidemiology. 33, 1, p. 10-11 2 p.

Research output: Contribution to journalEditorialAcademicpeer-review

1 Citation (Scopus)

Special Report: The European Nutrition Leadership Programme - 10 years of cultivating future leaders in nutrition

Finnegan, Y. & Kok, F. J., 2004, In : Public Health Nutrition. 7, 1, p. 7-7

Research output: Contribution to journalEditorialAcademicpeer-review

Open Access
2003
29 Citations (Scopus)

Toward evidence-based health claims for foods : editorial

Katan, M. B. & de Roos, N. M., 2003, In : Science. 299, 5604, p. 206-207

Research output: Contribution to journalEditorialAcademic