Research Output 1991 2020

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Poster
2019

Antihypertensive Activity Of Food Protein Hydrolysates From Sustainable Sources

van de Berg-Somhorst, B. P. M., Bastiaan-Net, S., Evers, D., El Bachrioui, K., Ariens, R. M. C. & Wichers, H. J., 2 Apr 2019.

Research output: Contribution to conferencePosterAcademic

Demystifying the obvious: a quantitative assessment of GHG emissions during early stage (re-)design of agro-food chains

Rodriguez Illera, M., Berghout, J. A. M., Meinders, M. B. J. & Broeze, J., Nov 2019.

Research output: Contribution to conferencePosterAcademic

Drying of bio refinery product streams : Technological diversity and opportunities

Esveld, D. C., 2019, p. 1-1.

Research output: Contribution to conferencePosterProfessional

Open Access
starch gels
water distribution
gelatinization
microscopy
starch

Effect Of Ultra-Filtration After In Vitro Digestion Of Sustainable Food Proteins On SCFA Production By Microbiota Fermentation

Ariens, R. M. C., El Bachrioui, K., van de Berg-Somhorst, B. P. M., Bastiaan-Net, S. & Wichers, H. J., 2 Apr 2019.

Research output: Contribution to conferencePosterProfessional

Gene Expression Analysis Of The Walnut Oleosin Variants A And B 3 Different Juglans Regia Cultivars Using RNA Sequencing Data

Bastiaan-Net, S., van Schijndel, J., Ariens, R. M. C. & Verschuren, M. C. M., 28 Nov 2019. 1 p.

Research output: Contribution to conferencePosterAcademic

The case of pea flour as emulsifier: Is protein purification necessary?

Sridharan, L., Meinders, M. B. J., Bitter, J. H. & Nikiforidis, K., 11 Sep 2019.

Research output: Contribution to conferencePosterAcademic

The case of pea flour as emulsifier: Protein Purification unnecessary?

Sridharan, L., Meinders, M. B. J., Bitter, J. H. & Nikiforidis, K., 11 Sep 2019.

Research output: Contribution to conferencePosterAcademic

The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

Rongen, F., Vingerhoeds, M. H., van Kleef, E., Ummels, M., Dijkstra, C. & Seidell, J. C., 31 Oct 2019.

Research output: Contribution to conferencePosterAcademic

2018
Open Access
Open Access
G-Protein-Coupled Receptors
Obesity
Islets of Langerhans
Type 2 Diabetes Mellitus
Food-Drug Interactions

What’s for lunch: content and preferences of Dutch primary school children

Rongen, F., van Kleef, E., Vingerhoeds, M. H., Seidell, J. C. & Dijkstra, C., 2018.

Research output: Contribution to conferencePosterAcademic

2017

Food-Derived β-glucans: Polarization towards M1-like macrophages

de Graaff, P., van Laar, A., Tomassen, M. M. M., Berrevoets, C., Debets, R. & Govers, C. C. F. M., 2017.

Research output: Contribution to conferencePosterAcademic

Koudemiddelen voor fruitbewaring

van de Geijn, F. G., Oostewechel, R. & van Schaik, A. C. R., 2017.

Research output: Contribution to conferencePosterProfessional

Open Access

Modelling effects of food loss and waste mitigation measures on GHG emissions

Broeze, J., Waldhauer, N., van der Burgh, M. & van Gogh, J. B., 3 Dec 2017.

Research output: Contribution to conferencePosterAcademic

Open Access

On the existence of a 'gustatory white'

Dijksterhuis, G. B. & Boesveldt, S., 2017.

Research output: Contribution to conferencePosterAcademic

2016

Effect of heat shock treatment against discoloration of Iceberg lettuce

Paillart, M. J. M., Otma, E. C. & Woltering, E. J., 2016.

Research output: Contribution to conferencePosterAcademic

Intestinal epithelial integrity depends on mitochondrial energy production

Janssen Duijghuijsen, L. M., Grefte, S., van Norren, K., de Boer, V. C. J., van Dartel, D. A. M., Witkamp, R. F., Wichers, H. J. & Keijer, J., 24 Nov 2016.

Research output: Contribution to conferencePosterAcademic

Mitochondrial ATP production and intestinal epithelial permeability - An in vitro model

Janssen Duijghuijsen, L. M., Grefte, S., Wichers, H. J., van Norren, K. & Keijer, J., 2016.

Research output: Contribution to conferencePosterAcademic

Na-oogst kwaliteitsonderzoek Conference en Elstar: Projecten KwaliFruit + GreenCHAINge

Hogeveen-van Echtelt, E., van Schaik, A. C. R., Wenneker, M. & Verschoor, J. A., 2016.

Research output: Contribution to conferencePosterProfessional

Open Access

Na-oogst kwaliteitsonderzoek KwaliFruit + GreenCHAINge

Hogeveen-van Echtelt, E., van Schaik, A. C. R., Wenneker, M. & Verschoor, J. A., 2016.

Research output: Contribution to conferencePosterProfessional

Open Access

Properties of extracellular polysaccharides from Botryococcus braunii

van den Broek, L. A. M., Stoutjesdijk, J. H., Gelo-Pujic, M., Norsker, N. H. & Togtema, K. A., 2016.

Research output: Contribution to conferencePosterAcademic

Open Access
polysaccharide
polymer
hydrocarbon
renewable raw material
project

Quinoa protein: Nutritious protein from a indigenous and sustainable plant

Avila Ruiz, L. G. U., Opazo Navarrete, M. A., Janssen, A. E. M., Minor, M., van Boekel, T., Stieger, M. A., Sala, G., Meurs, M. & Xiao, W., 2016.

Research output: Contribution to conferencePosterAcademic

Selectieonderzoek Elstar mutanten

Heijerman-Peppelman, G., van Elk, P. J. H. & van Schaik, A. C. R., 2016. 2 p.

Research output: Contribution to conferencePosterProfessional

Open Access

Snackgroenten - Groenten van de Toekomst!

Verkerke, W., Labrie, C. W., Sijtsema, S. J. & Holthuysen, N. T. E., 2016.

Research output: Contribution to conferencePosterProfessional

Open Access

Teeltonderzoek Elstar mutanten

van Schaik, A. C. R., van Elk, P. J. H. & van der Heiden, A., 2016.

Research output: Contribution to conferencePosterProfessional

Open Access

Voorspelling bewaarkwaliteit (KwaliFruit)

van Schaik, A. C. R., Wenneker, M. & Verschoor, J. A., 2016.

Research output: Contribution to conferencePosterProfessional

2015

Bacillus cereus iron transporters and iron sources used for growth

Hayrapetyan, H., Nierop Groot, M. N. & Abee, T., 2015.

Research output: Contribution to conferencePosterAcademic

Open Access

Basisvoedingsmiddelen en gedragsinterventies om gezond te blijven

Vingerhoeds, M. H., 2015.

Research output: Contribution to conferencePosterAcademic

Children's food liking; lessons learned from a personalized approach

Zeinstra, G. G., Janssen, A. M., Stijnen, D. A. J. M. & Kremer, S., Apr 2015.

Research output: Contribution to conferencePosterAcademic

Counting leaves without “finger-counting” by supervised multiscale frequency analysis of depth images from top view

van de Zedde, H. J. & Rousseau, D., 11 Nov 2015.

Research output: Contribution to conferencePosterAcademic

Effect of bread shape and size on bread intake in children

Vingerhoeds, M. H., van Kleef, E., Vrijhof, M. N., Polet, I. A. & de Wijk, R. A., Aug 2015.

Research output: Contribution to conferencePosterAcademic

Open Access

Effects of bread roll unit size on bread and energy intake in children

van Kleef, P. W., Rijk, L., Vrijhof, M. N., Vingerhoeds, M. H. & de Wijk, R. A., 2015.

Research output: Contribution to conferencePosterProfessional

GreenCHAINge: Export peren verre bestemmingen

Hogeveen-van Echtelt, E., van Schaik, A. C. R. & Westra, E. H., 20 Nov 2015.

Research output: Contribution to conferencePosterProfessional

Open Access

In vitro analyses of effects of food-derived fibres on the instestinal immune barrier

Govers, C. C. F. M., 19 Nov 2015.

Research output: Contribution to conferencePosterAcademic

In vitro analyses of effects of food-derived fibres on the instestinal immune barrier

Govers, C. C. F. M., 18 Mar 2015.

Research output: Contribution to conferencePosterAcademic

In vitro analysis of effects of food-derived fibres on the intestinal immune barrier

Govers, C. C. F. M., 19 Nov 2015.

Research output: Contribution to conferencePosterAcademic

In vitro analysis of effects of food-derived fibres on the intestinal immune barrier

Govers, C. C. F. M., Mar 2015.

Research output: Contribution to conferencePosterAcademic