Research Output

Filter
Abstract
2019

Abstract for third international congress fresh

Paillart, M. J. M. & Woltering, E. J., Aug 2019.

Research output: Contribution to conferenceAbstractAcademic

Open Access

A case study on prediction of sensitivity of tomato sepals to fungal infection using hyperspectral imaging

Chauhan, A., El Harchioui, N., Hogeveen-van Echtelt, E., Mensink, M. G. J., Brdar, S., Panic, M. & Grbovic, Z., 27 Jul 2019, Book of Abstracts European Federation for Information Technology in Agriculture, Food and the Environment (EFITA) 2019. EFITA, p. 42-42 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

Acceptance of healthy frozen ready meals by independently living older consumers

Ummels, M. & Doets, E., 28 Jul 2019.

Research output: Contribution to conferenceAbstractAcademic

Antihypertensive Activity Of Food Protein Hydrolysates From Sustainable Sources

van de Berg-Somhorst, B. P. M., Bastiaan-Net, S., Evers, D., El Bachrioui, K., Ariens, R. M. C. & Wichers, H. J., 2 Apr 2019.

Research output: Contribution to conferenceAbstractAcademic

Deep learning based plant part detection

Barth, R., Afonso, M. V. & Chauhan, A., 2019, EFITA Book of Abstracts. EFITA, p. 40-40

Research output: Chapter in Book/Report/Conference proceedingAbstract

Effects of eating context on food perception are not caused by the eating location itself

Dijksterhuis, G. B., Kaneko, D., de Wijk, R. A., van Zoggel, M., Schiona, I. & Zandstra, E. H., 2019.

Research output: Contribution to conferenceAbstractAcademic

Eiwitrijke voeding in combinatie met krachttraining voor een betere spiergezondheid van ouderen: ProMuscle in de Praktijk

van Dongen, E. J. I., Haveman-Nies, A., Doets, E., Dorhout, B. & de Groot, L. C. P. G. M., 30 Oct 2019.

Research output: Contribution to conferenceAbstractAcademic

Gene Expression Analysis Of The Walnut Oleosin Variants A And B 3 Different Juglans Regia Cultivars Using RNA Sequencing Data

Bastiaan-Net, S., van Schijndel, J., Ariens, R. M. C. & Verschuren, M. C. M., 28 Nov 2019. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access

Impact of Mild Processing on Spoilage Fungi

Nierop Groot, M. N., 2019, p. 28.

Research output: Contribution to conferenceAbstractAcademic

Open Access

Implementing immersive technologies in consumer testing: Taste perception and liking in a laboratory, immersive simulated café and real café

Dijksterhuis, G. B., Kaneko, D., de Wijk, R. A., van Zoggel, M., Schiona, I. & Zandstra, E. H., 2019.

Research output: Contribution to conferenceAbstractAcademic

Plant disease detection based on multispectral and hyperspectral image analysis using deep learning techniques

Chauhan, A., Polder, G. & de Villiers, H. A. C., 27 Jul 2019, Book of Abstracts European Federation for Information Technology in Agriculture, Food and the Environment (EFITA) 2019. EFITA, p. 37-37 1 p.

Research output: Chapter in Book/Report/Conference proceedingAbstract

Pre-clinical protein screening in bioengineered intestinal tubules

Jochemsen, P., Garssen, J., Rietveld, P., Ariens, R. M. C., Bastiaan-Net, S., Wichers, H. J., van Bergenhenegouwen, J. & Masereeuw, R., 2019. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access

ProMuscle in de Praktijk: Implementatie van een leefstijlprogramma voor kwetsbare ouderen in de praktijk

Doets, E., 2019.

Research output: Contribution to conferenceAbstractAcademic

The authenticity test investigated

Dijksterhuis, G. B. & Polet, I. A., 2019.

Research output: Contribution to conferenceAbstractAcademic

The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

Rongen, F., Vingerhoeds, M. H., Dijkstra, S. C., van Kleef, E., Ummels, M. & Seidell, J. C., 8 Nov 2019. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access

The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

Rongen, F. C., Vingerhoeds, M. H., Dijkstra, C., van Kleef, E., Ummels, M. & Seidell, J. C., 20 Nov 2019.

Research output: Contribution to conferenceAbstractAcademic

Open Access
2018

Adding semantics to tabular agrifood data

Top, J. L., 12 Dec 2018. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access

Analysing supply chain resilience with a Bayesian Network

van Wagenberg, C. P. A., Aramyan, L. H., de Lauwere, C. C., Meuwissen, M. P. M., Timmer, M. J. & Willems, D. J. M., 2018, Food 2030: Towards Sustainable Agri-Food Systems: International Congress, 5-6 September 2018, University of Hohenheim, abstracts of free presenters. p. 18-18

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access

The effect of exercise on intestinal integrity and protein permeability

Janssen Duijghuijsen, L. M., Keijer, J., Mensink, M. R., Bastiaan-Net, S., Mes, J. J., Luiking, Y., Wichers, H. J., Witkamp, R. F. & van Norren, K., 2018.

Research output: Contribution to conferenceAbstractAcademic

Effectiviteit van een interventieprogramma met eiwitrijke voeding en krachttraining in een praktijkomgeving: Een Multi-center gerandomiseerde en gecontroleerd onderzoek - Voorlopige resultaten

Wezenbeek, N. L. W. J., van Dongen, E. J. I., O'Callaghan, L., Doets, E., Haveman-Nies, A. & de Groot, C. P. G. M., Oct 2017, p. 234-234.

Research output: Contribution to conferenceAbstractAcademic

Encouraging children's fruit & vegetable intake: research findings from various projects

Zeinstra, G. G., Jun 2017.

Research output: Contribution to conferenceAbstractAcademic

New and emerging postharvest diseases in pome fruit in the Netherlands

Wenneker, M., Pham, K. T. K., van Leeuwen, P. J., van Schaik, A. C. R. & Köhl, J., 2017, Book of abstracts IV International Symposium on Postharvest Pathology. p. 29-29 59

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access

Preventie van ijzer- en vitamine D deficiëntie bij West-Europese peuteurs: een RCT met verrijkte peutermelk

Marjolijn, A., Brus, F., van Goudoever, H., Van Elburg, R. M., Eussen, S. & van der Horst, J., 14 Jun 2017.

Research output: Contribution to conferenceAbstractAcademic

2016

Cosiness or nutrients: Exploring mealtime functionality of vital community-dwelling older adults through consumer segmentation and a means-end chain approach

den Uijl, L. C., Jager, G., de Graaf, C. & Kremer, S., 2016, In : Appetite. 107, p. 693-693

Research output: Contribution to journalAbstractAcademic

Intestinal epithelial integrity depends on mitochondrial energy production

Janssen Duijghuijsen, L. M., Grefte, S., van Norren, K., de Boer, V. C. J., van Dartel, D. A. M., Witkamp, R. F., Wichers, H. J. & Keijer, J., 24 Nov 2016.

Research output: Contribution to conferenceAbstractAcademic

The VALID-Project: Development of a New Paediatric Formulation of Valaciclovir

Bastiaans, D., Immohr, I., Zeinstra, G. G., Bartels-Wilmer, C., Smeets, O., vd Vlier, M., Strik-Albers, R., Pein, M., Colbers, A., Burgers, D. & Warris, A., 21 Sep 2016, The VALID-Project: Development of a New Paediatric Formulation of Valaciclovir.

Research output: Chapter in Book/Report/Conference proceedingAbstract

What we need to know: knowledge gaps on value chain and agrofood supply chain efficiency for food & nutrition security

Ravensbergen, P. & Nigten, V., Jun 2016.

Research output: Contribution to conferenceAbstractAcademic

2015

Chilling injury in green bananas during refrigerated container transport

Lukasse, L. J. S. & Boer, E. P. J., 2015.

Research output: Contribution to conferenceAbstractAcademic

Comprehensive clinical study on cashew nut allergy: preliminary results

van der Valk, J. P. M., Gerth van Wijk, R., Wichers, H. J., Dubois, A. E. J., de Groot, H. & de Jong, N. W., 2015, p. 1-1.

Research output: Contribution to conferenceAbstractAcademic

De waardering en inname van eitwitverrijkte maaltijden voor ouderen

Ziylan, C., Eerens, J., Kremer, S., Haveman-Nies, A. & de Groot, C. P. G. M., 2015, In : Tijdschrift voor Gerontologie en Geriatrie. 46, p. 230-230

Research output: Contribution to journalAbstractAcademic

De waardering en inname van eiwitverrijkte maaltijden voor ouderen

Ziylan, C., Eerens, J., Kremer, S., Haveman-Nies, A. & de Groot, C. P. G. M., 2015, In : Tijdschrift voor Gerontologie en Geriatrie. 46, p. 230-230

Research output: Contribution to journalAbstractAcademic

Effect of electrical field strength applied by PEF on the shelf life of fresh fruit smoothie: trade-off between yeasts and moulds

Timmermans, R. A. H., Nederhoff, A. L., Nierop Groot, M. N., Mastwijk, H. C. & van Boekel, T., 2015, Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society, conference proceedings volume I. Dermesonlouoglou, E., Giannou, V., Gogou, E. & Taoukis, P. (eds.). Athens: National Technical University of Athens, p. 470-470

Research output: Chapter in Book/Report/Conference proceedingAbstract

Effect of processing conditions on the foaming behavior of casein micelle dispersions

Chen, M., Meinders, M. B. J., van Valenberg, H. J. F., van Hooijdonk, A. C. M., van der Linden, E. & Sagis, L. M. C., 2015, p. 89. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Inactivation of spores on surfaces using nitrogen cold atmospheric plasma gas

Nierop Groot, M. N., Kim, D., Warda, A. K., Abee, T. & Mastwijk, H. C., 2015.

Research output: Contribution to conferenceAbstractAcademic

Open Access

Measures for reducing chilled-food losses at retail outlets

Tromp, S. O., Haijema, R., Rijgersberg, H. & van der Vorst, J. G. A. J., 2015, p. 66-66.

Research output: Contribution to conferenceAbstractAcademic

Organic acids produced by lactic acid bacteria (Leuconostoc sp.) are related to sensorial quality decrease in modified atmosphere packed fresh-cut iceberg lettuce

Paillart, M. J. M., Vossen, J. M. B. M., Lommen, E., Levin, E., Otma, E. C., Snels, J. C. M. A. & Woltering, E. J., 15 Sep 2015.

Research output: Contribution to conferenceAbstractAcademic

Postharvest storage rots of apples and pears in the Netherlands

Wenneker, M., Köhl, J., van Leeuwen, P. J., Pham, K. T. K. & van Schaik, A. C. R., 2015, p. 63-63.

Research output: Contribution to conferenceAbstractAcademic

Open Access

ProMuscle 65PK: uitvoerbaarheid en potentiele impact van een voeding-en beweegprogramma voor ouderen in de praktijk

van Dongen, E. J. I., Haveman-Nies, A., Tieland, C. A. B. & de Groot, C. P. G. M., 2015, In : Tijdschrift voor Gerontologie en Geriatrie. 46, p. 231-231

Research output: Contribution to journalAbstractAcademic

Temperature is key to yield and stability of protein stabilized microbubbles

Rovers, T. A. M., Sala, G., van der Linden, E. & Meinders, M. B. J., 2015, p. 88. 1 p.

Research output: Contribution to conferenceAbstractAcademic

VALERIE - knowledge exchange for innovation in agriculture and forestry

Koenderink, N. J. J. P., Top, J. L., Schuler, P. M., van Evert, F. K., ten Berge, H. F. M., Newell-Price, J. P., Thorman, R. E. & Bechini, L., 2015. 1 p.

Research output: Contribution to conferenceAbstractAcademic

Open Access