Research Output

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Pamphlet
2019

Photosynthesis 2.0

Aarts, M. G. M., van Amerongen, H., Bock, R., Carmo-Silva, E., Croce, R., Finazzi, G., Foyer, C., Genty, B., Harbinson, J., Hibberd, J., Klein Lankhorst, R. M., Schranz, M. E., Struik, P. C. & Weijers, D., 2019, 5 p. Wageningen University and Research.

Research output: Other contributionPamphlet

Open Access

Plant meat matters: Public Private Partnership 'Towards a next generation meat analogues'

van der Goot, A. J. & Matser, A. M., 2019, 4 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access

PlantPROMISE: Public Private Partnership. Plant PROtein Meat alternatIveS using Extrusion

Pouvreau, L. A. M., van der Goot, A. J. & Sagis, L. M. C., 2019, 4 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access

Toasting as a tool to improve the functional properties of fababean protein concentrate

Bühler, J., Dekkers, B. L., Bruins, M. E. & van der Goot, A. J., 17 Jun 2019, 1 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access

Too Good To Go concept contributes to less food waste from stores and at home

Zeinstra, G. G. & van der Haar, S., 2019, Wageningen : Wageningen Food & Biobased Research.

Research output: Other contributionPamphlet

Wonkey veggies and customer preference at JUMBO supermarket

Zeinstra, G. G. & van der Haar, S., 2019, REFRESH.

Research output: Other contributionPamphlet

Open Access

One-stop shop for consumer data on food, nutrition and health

Zimmermann, K. L. & van 't Veer, P., 2018, 2 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access

Supporting research on the diet of the future: food, nutrition and health research infrastructure

Zimmermann, K. L. & van 't Veer, P., 2018, 4 p. Wageningen University & Research.

Research output: Other contributionPamphlet

Open Access
2017

Sustainable protein technology: An outlook for further research

Voudouris, P., Tamayo Tenorio, A., Lesschen, J. P., Kyriakopoulou, K., Sanders, J. P. M., van der Goot, A. J. & Bruins, M. E., 2017, 6 p. Wageningen : Wageningen Food & Biobased Research.

Research output: Other contributionPamphlet

Open Access
2015

Lesboekje 2015-2016, Lekker leren met EU-Schoolfruit

van den Top, R., 2015, Steunpunt EU-Schoolfruit.

Research output: Other contributionPamphlet

Ouderbrochure 2014-2015, Eet uw kind elke dag twee stuks fruit en 150 gram groente?

van den Top, R., 2015, Steunpunt EU-Schoolfruit.

Research output: Other contributionPamphlet

Ouderbrochure 2015-2016, Fruit- en groentetips voor thuis!

van den Top, R., 2015, Steunpunt EU-Schoolfruit.

Research output: Other contributionPamphlet

Rapid detection of adulteration of meat by electrical bio-impedance

Simeone, F. C., Brouwer, S. E. & van Ruth, S. M., Dec 2015, 1 p. Wageningen : RIKILT Wageningen UR.

Research output: Other contributionPamphlet

Open Access

Stappenplan 2014-2015, Op weg naar een helder schoolfruitbeleid

van den Top, R., 2015

Research output: Other contributionPamphlet

2014

Newsletter of The European Chair in Food Safety Microbiology, Volume 1, Issue 1

Joosten, H. M. L. J. & Reij, M. W., 2014

Research output: Other contributionPamphlet

Open Access
2013

AlgaePARC newsletter Spring 2013

Wijffels, R. H. & Barbosa, M. J., 2013, Wageningen UR.

Research output: Other contributionPamphlet

Open Access

Eten ontdekken met al je zintuigen!

Tienstra, M. L., Regelink, M. H., van den Top, R. & Meester, H. J., 2013, Wageningen : Steunpunt Smaaklessen.

Research output: Other contributionPamphlet

Open Access

Programma Smaaklessen blijkt effectief

Fries, M. C. E., 2013, Wageningen UR.

Research output: Other contributionPamphlet

Open Access
2012

A view of Sustainable Process Technology: Creating an environment to attract young talent - Interview with Anna van Dinther and Lena Jankowiak

Baar, L., van Dinther, A. M. C. & Jankowiak, L., 2012, Amersfoort, The Netherlands : ISPT: Stichting Public Private Partnership, Institute for Sustainable Process Technology.

Research output: Other contributionPamphlet

A view of Sustainable Process Technology: Food and energy sectors work together to separate oil from water - Interview with Karin Schroën and Thomas Krebs

Baar, L., Schroën, C. G. P. H. & Krebs, T., 2012, Amersfoort, The Netherlands : ISPT: Stichting Public Private Partnership, Institute for Sustainable Process Technology.

Research output: Other contributionPamphlet

Bamboe in de Biobased Economy

Poppens, R. P. & van Dam, J. E. G., 2012, 1 p. Wageningen : Food & Biobased Research Wageningen UR.

Research output: Other contributionPamphlet

Open Access

Eet uw kind elke dag twee stuks fruit en 150 gram groente?

Meester, H. J. & Tienstra, M. L., 2012, Wageningen : Steunpunt SchoolGruiten.

Research output: Other contributionPamphlet

Op weg naar een helder schoolfruitbeleid

Meester, H. J. & Tienstra, M. L., 2012, Wageningen : Steunpunt SchoolGruiten.

Research output: Other contributionPamphlet

Smaaklessen voor asielzoekerskinderen

Meester, H. J. & van den Top, R., 2012, Utrecht : Pharos.

Research output: Other contributionPamphlet

Open Access
2011

De leukste en lekkerste 'lessen' voor het basisonderwijs!

Meester, H. J., Regelink, M. H. & Tienstra, M. L., 2011, Wageningen : Steunpunt Smaaklessen & SchoolGruiten.

Research output: Other contributionPamphlet

Open Access

Een groen generatie met energie voor de toekomst! : een korte kennismaking met de algenieurs

Klok, A. J., 2011, Wageningen : Wageningen UR.

Research output: Other contributionPamphlet

Open Access

Het Lidl kinderkookboek; Lekker & Gezond voor en door kinderen

Meester, H. J. & Regelink, M. H., 2011, Amsterdam : Lidl Nederland GmbH i.s.m. Moon.

Research output: Other contributionPamphlet

Smaakelijk!

Meester, H. J. & van den Top, R., 2011, Utrecht : Pharos.

Research output: Other contributionPamphlet

Van EU-Schoolfruit naar SchoolGruiten

Meester, H. J., 2011, Wageningen : Steunpunt SchoolGruiten.

Research output: Other contributionPamphlet

Open Access
2010

Lekker leren met EU-Schoolfruit

Meester, H. J., 2010, Wageningen : Steunpunt SchoolGruiten.

Research output: Other contributionPamphlet

Open Access

Lekker Samen een kookfeest

Meester, H. J. & Regelink, M. H., 2010, Culemborg : Daltonschool Culemborg.

Research output: Other contributionPamphlet

Platform groene grondstoffen : Speerpunten in 2010

Sanders, J. P. M., Runneboom, T., Bol, R., van den Broek, R. & Dijk, D., 2010, Energy Transition; Bio-renewable Resources Platform.

Research output: Other contributionPamphlet

Open Access
2009

Smaaklessen informatiefolder NOT

Meester, H. J. & Regelink, M. H., 2009, Wageningen : Steunpunt Smaaklessen.

Research output: Other contributionPamphlet

2006

Voeding op de basisschool? Doe mee met Smaaklessen en/of SchoolGruiten!

Meester, H. J., 2006, Wageningen : Steunpunt SchoolGruiten.

Research output: Other contributionPamphlet