Research Output

2020

The pentose phosphate pathway of cellulolytic clostridia relies on 6-phosphofructokinase instead of transaldolase

Koendjbiharie, J. G., Hon, S., Pabst, M., Hooftman, R., Stevenson, D. M., Cui, J., Amador-Noguez, D., Lynd, L. R., Olson, D. G. & van Kranenburg, R., 14 Feb 2020, In : Journal of Biological Chemistry. 295, 7, p. 1867-1878 12 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

The phenolic compounds, tocopherols, and phytosterols in the edible oil of guava (Psidium guava) seeds obtained by supercritical CO2 extraction

Narváez-Cuenca, C. E., Inampues-Charfuelan, M. L., Hurtado-Benavides, A. M., Parada-Alfonso, F. & Vincken, J. P., 1 Jun 2020, In : Journal of Food Composition and Analysis. 89, 103467.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

The pivotal role of moisture content in the kinetic modelling of the quality attributes of vacuum fried chips

Ayustaningwarno, F., Verkerk, R., Fogliano, V. & Dekker, M., Jan 2020, In : Innovative Food Science and Emerging Technologies. 59, 102251.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

The role of metabolism in the developmental toxicity of polycyclic aromatic hydrocarbon-containing extracts of petroleum substances

Kamelia, L., de Haan, L., Spenkelink, B., Bruyneel, B., Ketelslegers, H. B., Boogaard, P. J. & Rietjens, I. M. C. M., Mar 2020, In : Journal of Applied Toxicology. 40, 3, p. 330-341

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

The thermophilic route to succinic acid

Koendjbiharie, J. G., 2020, Wageningen: Wageningen University. 185 p.

Research output: Thesisinternal PhD, WU

Open Access

The tonsillar microbiome of Streptococcus suis diseased piglets

Fredriksen, S., Neila, C., Fernandes de Oliveira, I., Murray, G., Guan, X., Ferrando, M. L., Correa-Fiz, F., van Baarlen, P., Aragon, V. & Wells, J. M., 14 Feb 2020, WIAS Annual Conference 2020: Frontiers in Animal Sciences. WIAS, p. 22-22

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access

The use of adverse outcome pathways in the safety evaluation of food additives

Vinken, M., Kramer, N., Allen, T. E. H., Hoffmans, Y., Thatcher, N., Levorato, S., Traussnig, H., Schulte, S., Boobis, A., Thiel, A. & Rietjens, I. M. C. M., 17 Feb 2020, In : Archives of Toxicology.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Open Access

Tiara[5]arenes: Synthesis, solid-state conformational studies, host-guest properties and application as nonporous adaptive crystals

Yang, W., Samanta, K., Wan, X., Thikekar, T. U., Chao, Y., Li, S., Du, K., Xu, Y., Gao, Y., Zuilhof, H. & Sue, A. C. H., 2 Mar 2020, In : Angewandte Chemie. 59, 10, p. 3994-3999

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)
Open Access

Towards harmonization of test methods for in vitro hepatic clearance studies

Louisse, J., Alewijn, M., Peijnenburg, A. A. C. M., Cnubben, N. H. P., Heringa, M. B., Coecke, S. & Punt, A., Mar 2020, In : Toxicology in Vitro. 63, 1 p., 104722.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Towards healthy and environmentally sustainable diets for European consumers

Mertens, E., 2020, Wageningen: Wageningen University. 287 p.

Research output: Thesisinternal PhD, WU

Open Access

Toxicological response of the model fungus Saccharomyces cerevisiae to different concentrations of commercial graphene nanoplatelets

Suarez-Diez, M., Porras, S., Laguna-Teno, F., Schaap, P. J. & Tamayo-Ramos, J. A., 24 Feb 2020, In : Scientific Reports. 10, 1, 3232.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Transparent experiments: releasing data from mechanical tests on three dimensional hydrogel sphere packings

Barés, J., Brodu, N., Zheng, H. & Dijksman, J. A., 1 Feb 2020, In : Granular Matter. 22, 1, 21.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Tuning the interactions in multiresponsive complex coacervate-based underwater adhesives

Dompé, M., Cedano-Serrano, F. J., Vahdati, M., Sidoli, U., Heckert, O., Synytska, A., Hourdet, D., Creton, C., van der Gucht, J., Kodger, T. & Kamperman, M., 1 Jan 2020, In : International Journal of Molecular Sciences. 21, 1, 100.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Ultra-Processing or Oral Processing? A Role for Energy Density and Eating Rate in Moderating Energy Intake from Processed Foods

Forde, C. G., Mars, M. & De Graaf, K., 12 Feb 2020, In : Current Developments in Nutrition. 4, 3, nzaa019.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Understanding possible causes of exceeding dioxin levels in palm oil by-products: An explorative study

Taverne-Veldhuizen, W., Hoogenboom, R., ten Dam, G., Herbes, R. & Luning, P., 1 Feb 2020, In : Food Control. 108, 106777.

Research output: Contribution to journalArticleAcademicpeer-review

Underwater adhesion: a complex (coacervate) affair

Dompè, M., 2020, Wageningen: Wageningen University. 214 p.

Research output: Thesisinternal PhD, WU

Underwater Adhesion of Multiresponsive Complex Coacervates

Dompé, M., Cedano-Serrano, F. J., Vahdati, M., van Westerveld, L., Hourdet, D., Creton, C., van der Gucht, J., Kodger, T. & Kamperman, M., 21 Feb 2020, In : Advanced Materials Interfaces. 7, 4, 1901785.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)
Open Access
Open Access
Open Access
2 Citations (Scopus)

Water redistribution determined by time domain NMR explains rheological properties of dense fibrous protein blends at high temperature

Schreuders, F. K. G., Bodnár, I., Erni, P., Boom, R. M. & van der Goot, A. J., 1 Apr 2020, In : Food Hydrocolloids. 101, 105562.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Yellow pea aqueous fractionation increases the specific volume fraction and viscosity of its dispersions

Kornet, C., Venema, P., Nijsse, J., van der Linden, E., van der Goot, A. J. & Meinders, M., 1 Feb 2020, In : Food Hydrocolloids. 99, 105332.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Youngest versus oldest child: why does mothers’ snack choice differ?

Damen, F. W. M., Steenbekkers, B. L. P. A., Fogliano, V. & Luning, P. A., 1 Jan 2020, In : Appetite. 144, 104455.

Research output: Contribution to journalArticleAcademicpeer-review

2019

31P NMR assessment of the phosvitin-iron complex in mayonnaise

Merkx, D. W. H., Delić, F., Wierenga, P. A., Hennebelle, M. & van Duynhoven, J. P. M., Sep 2019, In : Magnetic Resonance in Chemistry. 57, 9, p. 540-547 8 p.

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

3D biofilm visualization and quantification on granular bioanodes with magnetic resonance imaging

Caizán-Juanarena, L., Krug, J. R., Vergeldt, F. J., Kleijn, J. M., Velders, A. H., van As, H. & ter Heijne, A., 15 Dec 2019, In : Water Research. 167, 115059.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

A Bifidobacterial pilus-associated protein promotes colonic epithelial proliferation

O'Connell Motherway, M., Houston, A., O'Callaghan, G., Reunanen, J., O'Brien, F., O'Driscoll, T., Casey, P. G., de Vos, W. M., van Sinderen, D. & Shanahan, F., Jan 2019, In : Molecular Microbiology. 111, 1, p. 287-301

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
8 Citations (Scopus)
Open Access
4 Citations (Scopus)

Acetate-ester hydrolase activity for screening of the variation in acetate ester yield of Cyberlindnera fabianii, Pichia kudriavzevii and Saccharomyces cerevisiae

van Rijswijck, I. M. H., Kruis, A. J., Wolkers – Rooijackers, J. C. M., Abee, T. & Smid, E. J., 1 May 2019, In : LWT. 104, p. 8-15

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A classification scheme for interfacial mass transfer and the kinetics of aroma release

Weterings, M., Bodnár, I., Boom, R. M. & Beyrer, M., 25 Apr 2019, In : Trends in Food Science and Technology.

Research output: Contribution to journalArticleAcademicpeer-review

A context analysis on how oral care is delivered in hospitalised patients: A mixed-methods study

van Noort, H. H. J., Witteman, B. J. M., den Hertog-Voortman, R., Everaars, B., Vermeulen, H. & Huisman-de Waal, G., 3 Dec 2019, In : Journal of Clinical Nursing.

Research output: Contribution to journalArticleAcademicpeer-review

A cool comparison of black and white pepper grades

van Ruth, S. M., Silvis, I. C. J., Ramos, M. E., Luning, P. A., Jansen, M., Elliott, C. T. & Alewijn, M., 1 Jun 2019, In : LWT. 106, p. 122-127 6 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A critical comparison between flow-through and lateral flow immunoassay formats for visual and smartphone-based multiplex allergen detection

Ross, G. M., Salentijn, G. & Nielen, M. W. F., 12 Dec 2019, In : Biosensors. 9, 4, 21 p., 143.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Activated Carbon, Carbon Nanofibers and Carbon-Covered Alumina as Support for W2C in Stearic Acid Hydrodeoxygenation

Souza Macedo, L., Teixeira Da Silva, V. & Bitter, J. H., 5 Mar 2019, In : ChemEngineering. 3, 1, 24.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Addiction systems antagonize bacterial adaptive immunity

van Sluijs, L., van Houte, S., van der Oost, J., Brouns, S. J. J., Buckling, A. & Westra, E. R., 1 Mar 2019, In : FEMS Microbiology Letters. 366, 5, fnz047.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Adding condiments to foods: How does static and dynamic sensory perception change when bread and carrots are consumed with mayonnaise?

van Eck, A., Fogliano, V., Galindo-Cuspinera, V., Scholten, E. & Stieger, M., Apr 2019, In : Food Quality and Preference. 73, p. 154-170

Research output: Contribution to journalArticleAcademicpeer-review

Addressing nutritional requirements of ageing consumers in Asia-recommendations from an expert workshop

Ong, S., Woo, J., Parikh, P., Chan, R., Sun, J., Mun, C. Y., Wee, S. L., Thu, N. N., Thang, P., Setiati, S., Huang, Y. C., Wahlqvist, M. L., Bos, R. & de Groot, L. C., 13 Jun 2019, In : Asia Pacific Journal of Clinical Nutrition. 28, 2, p. 204-213 10 p.

Research output: Contribution to journalArticleAcademicpeer-review

Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes

den Braver, N. R., Rutters, F., Kortlever - van der Spek, A. L. J., Ibi, D., Looman, M., Geelen, A., Elders, P., van der Heijden, A. A., Brug, J., Lakerveld, J., Soedamah-Muthu, S. S. & Beulens, J. W. J., 24 Jul 2019, In : European Journal of Nutrition.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Adherence to Diet and Body Weight Recommendations among Cancer Survivors after Completion of Initial Cancer Treatment: A Systematic Review of the Literature

Tjon-A-Joe, S., Pannekoek, S., Kampman, E. & Hoedjes, M., 3 Apr 2019, In : Nutrition and Cancer. 71, 3, p. 367-374 8 p.

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)
Open Access
1 Citation (Scopus)

Adhesive composition

Kamperman, M. M. G., Dompe, M. & Filippov, A. D., 12 Sep 2019, Patent No. WO2019172764, Priority date 9 Mar 2018

Research output: PatentOther research output

Open Access

A Diet Rich in Fish Oil and Leucine Ameliorates Hypercalcemia in Tumour-Induced Cachectic Mice

Plas, R. L. C., Poland, M., Faber, J., Argilès, J., van Dijk, M., Laviano, A., Meijerink, J., Witkamp, R. F., van Helvoort, A. & van Norren, K., 9 Oct 2019, In : International Journal of Molecular Sciences. 20, 20, 4978.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A different way to approach the biorefinery process | WURcast

Nikiforidis, K., 21 Feb 2019

Research output: Non-textual formDigital or Visual ProductsOther research output

Open Access

A double burden of tuberculosis and diabetes mellitus and the role of vitamin D deficiency

Wang, Q., 2019, Wageningen: Wageningen University. 221 p.

Research output: Thesisinternal PhD, WU

Open Access

Advances and challenges in soft tribology with applications to foods

Rudge, R. E. D., Scholten, E. & Dijksman, J. A., Jun 2019, In : Current Opinion in Food Science. 27, p. 90-97

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
3 Citations (Scopus)

A FAIR approach to genomics

Koehorst, J. J., 2019, Wageningen: Wageningen University. 245 p.

Research output: Thesisinternal PhD, WU

Open Access

Aflatoxin B1 in nixtamalized maize in Mexico; occurrence and accompanying risk assessment

Gilbert Sandoval, I., Wesseling, S. & Rietjens, I. M. C. M., 15 Oct 2019, In : Toxicology Reports. 6, p. 1135-1142 8 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access