Research Output

2020

Dextrose equivalence of maltodextrins determines particle morphology development during single sessile droplet drying

Siemons, I., Politiek, R. G. A., Boom, R. M., van der Sman, R. G. M. & Schutyser, M. A. I., 1 May 2020, In : Food Research International. 131, 108988.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Diet and Kidney Function: a Literature Review

van Westing, A. C., Küpers, L. K. & Geleijnse, J. M., 1 Feb 2020, In : Current Hypertension Reports. 22, 2, 14.

Research output: Contribution to journalLiterature reviewAcademicpeer-review

Open Access

Dietary Intake Assessment: From Traditional Paper-Pencil Questionnaires to Technology-Based Tools

Brouwer-brolsma, E. M., Lucassen, D., De Rijk, M. G., Slotegraaf, A., Perenboom, C., Borgonjen, K., Siebelink, E., Feskens, E. J. M. & De Vries, J. H. M., 29 Jan 2020, International Symposium on Environmental Software Systems (ISESS 2020): Environmental Software Systems. Data Science in Action. Wageningen: Springer, p. 7-23 (IFIP Advances in Information and Communication Technology ; vol. 554).

Research output: Chapter in Book/Report/Conference proceedingConference paper

1 Citation (Scopus)
Open Access

Dietary protein intake and kidney function decline after myocardial infarction: the Alpha Omega Cohort

Esmeijer, K., Geleijnse, J. M., de Fijter, J. W., Kromhout, D. & Hoogeveen, E. K., 1 Jan 2020, In : Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association. 35, 1, p. 106-115 10 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2 Citations (Scopus)

Diet Modelling: Combining Mathematical Programming Models with Data-Driven Methods

Ivancic, A., Kanellopoulos, A. & Geleijnse, J. M., 29 Jan 2020, International Symposium on Environmental Software Systems (ISESS 2020): Environmental Software Systems. Data Science in Action. Wageningen: Springer, p. 72-80 (IFIP Advances in Information and Communication Technology ; vol. 554).

Research output: Chapter in Book/Report/Conference proceedingConference paper

Different carbon sources result in differential activation of sigma B and stress resistance in Listeria monocytogenes

Crespo Tapia, N., Dorey, A. L., Gahan, C. G. M., den Besten, H. M. W., O'Byrne, C. P. & Abee, T., 2 May 2020, In : International Journal of Food Microbiology. 320, 108504.

Research output: Contribution to journalArticleAcademicpeer-review

Differential Network Analysis Reveals Metabolic Determinants Associated with Mortality in Acute Myocardial Infarction Patients and Suggests Potential Mechanisms Underlying Different Clinical Scores Used To Predict Death

Vignoli, A., Tenori, L., Giusti, B., Valente, S., Carrabba, N., Balzi, D., Barchielli, A., Marchionni, N., Gensini, G. F., Marcucci, R., Gori, A. M., Luchinat, C. & Saccenti, E., 7 Feb 2020, In : Journal of Proteome Research. 19, 2, p. 949-961 13 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Direct Visualization of Native CRISPR Target Search in Live Bacteria Reveals Cascade DNA Surveillance Mechanism

Vink, J. N. A., Martens, K. J. A., Vlot, M., McKenzie, R. E., Almendros, C., Estrada Bonilla, B., Brocken, D. J. W., Hohlbein, J. & Brouns, S. J. J., 2 Jan 2020, In : Molecular Cell. 77, 1, p. 39-50.e10

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

Distal colonic transit is linked to gut microbiota diversity and microbial fermentation in humans with slow colonic transit

Müller, M., Hermes, G. D. A., Canfora, E. E., Smidt, H., Masclee, A. A. M., Zoetendal, E. G. & Blaak, E. E., 1 Feb 2020, In : American Journal of Physiology. Gastrointestinal and Liver Physiology. 318, 2, p. G361-G369

Research output: Contribution to journalArticleAcademicpeer-review

2 Citations (Scopus)

Do Vitamin D Level and Dietary Calcium Intake Modify the Association Between Loop Diuretics and Bone Health?

Oliai Araghi, S., Kiefte-de Jong, J. C., Trajanoska, K., Koromani, F., Rivadeneira, F., Zillikens, C. M., van Schoor, N. M., de Groot, L. C. P. G. M., Ikram, M. A., Uitterlinden, A. G., Stricker, B. H. & van der Velde, N., Feb 2020, In : Calcified Tissue International. 106, 2, p. 104-114 11 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Drivers, barriers and interventions for food waste behaviour change: a food system approach

Zeinstra, G., van der Haar, S. & van Bergen, G., 2020, Wageningen: Wageningen Food & Biobased Research. 32 p. (Report / Wageningen Food & Biobased Research; no. 2011)

Research output: Book/ReportReportProfessional

Open Access

Drying kinetics and viscoelastic properties of concentrated thin films as a model system for spray drying

Both, E. M., Tersteeg, S. M. B., Boom, R. M. & Schutyser, M. A. I., 20 Jan 2020, In : Colloids and Surfaces A: Physicochemical and Engineering Aspects. 585, 124075.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)
Open Access

Effect of growth conditions on the efficiency of cell disruption of Neochloris oleoabundans

Safi, C., Olivieri, G., Engelen-Smit, N., Spekking, W., Veloo, R., van den Broek, L. A. M. & Sijtsma, L., 1 Mar 2020, In : Bioresource Technology. 300, 122699.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Effect of heat treatment on bacteriostatic activity and protein profile of bovine whey proteins

Xiong, L., Li, C., Boeren, S., Vervoort, J. & Hettinga, K., 1 Jan 2020, In : Food Research International. 127, 108688.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
3 Citations (Scopus)
Open Access
1 Citation (Scopus)

Effect of soybean processing on cell wall porosity and protein digestibility

Zahir, M., Fogliano, V. & Capuano, E., 29 Jan 2020, In : Food & Function. 11, 1, p. 285-296 12 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Effect of wheat bran derived prebiotic supplementation on gastrointestinal transit, gut microbiota, and metabolic health: a randomized controlled trial in healthy adults with a slow gut transit

Müller, M., Hermes, G. D. A., Canfora, E. E., Holst, J. J., Zoetendal, E. G., Smidt, H., Troost, F., Schaap, F. G., Damink, S. O., Jocken, J. W. E., Lenaerts, K., Masclee, A. A. M. & Blaak, E. E., 25 Jan 2020, In : Gut Microbes.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Effects of high hydrostatic pressure (HHP) on protein structure and digestibility of red abalone (Haliotis rufescens) muscle

Cepero-Betancourt, Y., Opazo-Navarrete, M., Janssen, A. E. M., Tabilo-Munizaga, G. & Pérez-Won, M., Mar 2020, In : Innovative Food Science and Emerging Technologies. 60, 102282.

Research output: Contribution to journalArticleAcademicpeer-review

Effects of plant density and fertilizer formula on physicochemical and sensorial characteristics of pasteurized juice from Perolera sugarloaf pineapples grown in the long rainy season

Sanya, C. A. K., Chadare, F. J., Hounhouigan, M. H., Fassinou Hotegni, N. V., Gbaguidi, M. A., Dekpemadoha, J. E., Linnemann, A. R. & Hounhouigan, D. J., 8 Jan 2020, In : NJAS - Wageningen Journal of Life Sciences. 92, 100320.

Research output: Contribution to journalArticleAcademicpeer-review

Efficient single-step rapeseed oleosome extraction using twin-screw press

Romero-Guzmán, M. J., Jung, L., Kyriakopoulou, K., Boom, R. M. & Nikiforidis, C. V., Jul 2020, In : Journal of Food Engineering. 276, 109890.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Electrochemical detection of tumor-derived extracellular vesicles on nanointerdigitated electrodes

Mathew, D. G., Beekman, P., Lemay, S. G., Zuilhof, H., Le Gac, S. & van der Wiel, W. G., Feb 2020, In : Nano Letters. 20, 2, p. 820-828

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
3 Citations (Scopus)
Open Access

Emulsion comprising antioxidant particles

Schroder, A. J., Sprakel, J. H. B., Schroen, C. G. P. H., Berton-Carabin, C. C., Laguerre, M. & Birtic, S., 9 Jan 2020, Patent No. WO2020007885, Priority date 2 Jul 2018

Research output: PatentOther research output

Open Access

Enhanced biosynthesis of the natural antimicrobial glyceollins in soybean seedlings by priming and elicitation

Kalli, S., Araya-Cloutier, C., Lin, Y., de Bruijn, W. J. C., Chapman, J. & Vincken, J. P., 1 Jul 2020, In : Food Chemistry. 317, 126389.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Enrichment of Anaerobic Syngas-Converting Communities and Isolation of a Novel Carboxydotrophic Acetobacterium wieringae Strain JM

Arantes, A. L., Moreira, J. P. C., Diender, M., Parshina, S. N., Stams, A. J. M., Alves, M. M., Alves, J. I. & Sousa, D. Z., 31 Jan 2020, In : Frontiers in Microbiology. 11, 58.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Evolutionary classification of CRISPR–Cas systems: a burst of class 2 and derived variants

Makarova, K. S., Wolf, Y. I., Iranzo, J., Shmakov, S. A., Alkhnbashi, O. S., Brouns, S. J. J., Charpentier, E., Cheng, D., Haft, D. H., Horvath, P., Moineau, S., Mojica, F. J. M., Scott, D., Shah, S. A., Siksnys, V., Terns, M. P., Venclovas, Č., White, M. F., Yakunin, A. F., Yan, W. & 6 others, Zhang, F., Garrett, R. A., Backofen, R., van der Oost, J., Barrangou, R. & Koonin, E. V., Feb 2020, In : Nature Reviews Microbiology. 18, p. 67-83 16 p.

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Scopus)
Open Access
1 Citation (Scopus)

Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam

Timler, C., Alvarez, S., DeClerck, F., Remans, R., Raneri, J., Estrada Carmona, N., Mashingaidze, N., Abe Chatterjee, S., Chiang, T. W., Termote, C., Yang, R. Y., Descheemaeker, K., Brouwer, I. D., Kennedy, G., Tittonell, P. A. & Groot, J. C. J., Apr 2020, In : Agricultural Systems. 180, 102774.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Facile enzymatic Cγ-acylation of lignin model compounds

Hilgers, R., Vincken, J. P. & Kabel, M. A., 1 Mar 2020, In : Catalysis Communications. 136, 105919.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Fat content and storage conditions are key factors on the partitioning and activity of carvacrol in antimicrobial packaging

Wang, L., Heising, J., Fogliano, V. & Dekker, M., 1 Jun 2020, In : Food Packaging and Shelf Life. 24, 100500.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Feed, Microbiota, and Gut Immunity: Using the Zebrafish Model to Understand Fish Health

López Nadal, A., Ikeda-Ohtsubo, W., Sipkema, D., Peggs, D., McGurk, C., Forlenza, M., Wiegertjes, G. F. & Brugman, S., 5 Feb 2020, In : Frontiers in Immunology. 11, 114.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Feeding fiction: Fraud vulnerability in the food service industry

van Ruth, S. M., van der Veeken, J., Dekker, P., Luning, P. A. & Huisman, W., 1 Jul 2020, In : Food Research International. 133, 109158.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

FEMA GRAS assessment of natural flavor complexes: Cinnamomum and Myroxylon-derived flavoring ingredients

Rietjens, I. M. C. M., Cohen, S. M., Eisenbrand, G., Fukushima, S., Gooderham, N. J., Guengerich, P. F., Hecht, S. S., Rosol, T. J., Davidsen, J. M., Harman, C. L., Murray, I. J. & Taylor, S. V., Jan 2020, In : Food and Chemical Toxicology. 135, 110949.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

FEMA GRAS assessment of natural flavor complexes: Mint, buchu, dill and caraway derived flavoring ingredients

Cohen, S. M., Eisenbrand, G., Fukushima, S., Gooderham, N. J., Guengerich, P. F., Hecht, S. S., Rietjens, I. M. C. M., Bastaki, M., Davidsen, J. M., Harman, C. L., McGowen, M. M. & Taylor, S. V., Jan 2020, In : Food and Chemical Toxicology. 135, 110870.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

First structural insights into CRISPR-Cas-guided DNA transposition

van der Oost, J. & Mougiakos, I., 3 Mar 2020, In : Cell Research. 30, p. 193-194

Research output: Contribution to journalComment/Letter to the editorAcademic

Open Access

Flashing light does not improve photosynthetic performance and growth of green microalgae

Schulze, P. S. C., Brindley, C., Fernández, J. M., Rautenberger, R., Pereira, H., Wijffels, R. H. & Kiron, V., 1 Feb 2020, In : Bioresource Technology Reports. 9, 100367.

Research output: Contribution to journalArticleAcademicpeer-review

Flavoenzyme-mediated regioselective aromatic hydroxylation with coenzyme biomimetics

Guarneri, A., Westphal, A., Leertouwer, J., Lunsonga, J., Franssen, M. C. R., Opperman, D. J., Hollmann, F., van Berkel, W. J. H. & Paul, C. E., 6 Mar 2020, In : ChemCatChem. 12, 5, p. 1368-1375

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Foamability of aqueous solutions: Role of surfactant type and concentration

Petkova, B., Tcholakova, S., Chenkova, M., Golemanov, K., Denkov, N., Thorley, D. & Stoyanov, S., 1 Feb 2020, In : Advances in Colloid and Interface Science. 276, 102084.

Research output: Contribution to journalArticleAcademicpeer-review

Food fraud: Assessing fraud vulnerability in the extra virgin olive oil supply chain

Yan, J., Erasmus, S. W., Aguilera Toro, M., Huang, H. & van Ruth, S. M., May 2020, In : Food Control. 111, 107081.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Open Access
1 Citation (Scopus)

Food safety hazards in the European seaweed chain

Banach, J. L., Hoek-van den Hil, E. F. & van der Fels-Klerx, H. J., Mar 2020, In : Comprehensive Reviews in Food Science and Food Safety. 19, 2, p. 332-364

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Gastrointestinal Bioaccessibility and Colonic Fermentation of Fucoxanthin from the Extract of the Microalga Nitzschia laevis

Guo, B., Oliviero, T., Fogliano, V., Ma, Y., Chen, F. & Capuano, E., 19 Feb 2020, In : Journal of Agricultural and Food Chemistry. 68, 7, p. 1844-1850 7 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Gene interactions observed with the HDL-c blood lipid, intakes of protein, sugar and biotin in relation to circulating homocysteine concentrations in a group of black South Africans

du Plessis, J. P., Melse-Boonstra, A., Zandberg, L. & Nienaber-Rousseau, C., 1 Mar 2020, In : Molecular Genetics and Metabolism Reports. 22, 100556.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Genome-guided analysis allows the identification of novel physiological traits in Trichococcus species

Strepis, N., Naranjo, H. D., Meier-Kolthoff, J., Göker, M., Shapiro, N., Kyrpides, N., Klenk, H. P., Schaap, P. J., Stams, A. J. M. & Sousa, D. Z., 8 Jan 2020, In : BMC Genomics. 21, 1, 24.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access