VLAG

Activities

Activities per year 2007 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025

• 415 Oral presentation
• 224 Lecture/seminar/webinar
• 147 Keynote talk
• 122 Participation in or organising a conference
• 135 More
  • 84 Participation in or organising a workshop, seminar, course
  • 16 Other
  • 15 Editorial activity
  • 7 Consultancy
  • 5 Membership of committee
  • 3 Publication peer-review
  • 3 Lecture/presentation as part of school engagement
  • 1 Membership of council
  • 1 Membership of network

Activities per year

Search results

• Fermentation delivers aroma and flavour

  Smid, E. (Speaker)

  15 Apr 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Water redistribution determined by Time Domain NMR explains rheological properties of dense fibrous protein blends at high temperature

  Schreuders, F. (Speaker), Bodnár, I. (Contributor), Erni, P. (Contributor), Boom, R. (Contributor) & van der Goot, A. J. (Contributor)

  18 Jun 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• True mobile mass spectrometry for on-site analysis of food contaminants

  Blokland, M. (Speaker), Gerssen, A. (Contributor), Zoontjes, P. (Contributor) & Nielen, M. (Contributor)

  7 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Towards an Industrial Process for Au-Catalyzed Carbohydrate Oxidations: Evaluation of Batch- vs. Continuous Reactors

  van der Klis, F. (Speaker), Gootjes, L. (Speaker), van Haveren, J. (Speaker), van Es, D. (Speaker) & Bitter, H. (Speaker)

  6 Mar 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Towards portable RAFA

  Nielen, M. (Speaker)

  7 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Plasma voor hygiene

  Esveld, E. (Speaker) & Nierop Groot, M. (Speaker)

  1 Oct 2019

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Improving the electrochemical production of hydrogen peroxide

  Kuipers, N. (Speaker), Bisselink, R. (Contributor), Zijlstra, M. (Contributor) & Goetheer, E. (Contributor)

  15 Sept 2019 → 19 Sept 2019

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• The Food Sustainability Index: a tool to appraise the sustainability of food systems. An illustration for Europe.

  Pedrotti, M. (Speaker), Demska, K. (Speaker) & Antonelli, M. (Speaker)

  12 Nov 2019 → 14 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Detection of adulteration in solid and liquid samples using a portable, non-invasive spectroscopic device

  Müller-Maatsch, J. (Speaker), Weesepoel, Y. (Contributor), Wijtten, M. (Contributor) & Alewijn, M. (Contributor)

  7 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

  Rongen, F. (Speaker), Vingerhoeds, M. (Contributor), Dijkstra, C. (Contributor), van Kleef, E. (Contributor) & Seidell, J. C. (Contributor)

  20 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The effect of purification processes on the composition and functionality of mild to highly purified yellow pea fractions

  Kornet, C. (Speaker), Venema, P. (Contributor), van der Goot, A. J. (Contributor), Meinders, M. B. J. (Contributor) & van der Linden, E. (Contributor)

  10 Jul 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• B-Twelve Insight. Development of plant-based meat analogues with meat-associated vitamins and flavours by use of fermentation

  van Bokhorst-van de Veen, H. (Speaker), Berghout, J. (Speaker) & Nierop Groot, M. (Speaker)

  11 Dec 2019

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Impact of retorting and storage on physicochemical properties of a Couette cell meat analogue

  Wehrmaker, A. (Speaker), Bosch, G. (Speaker) & van der Goot, A. J. (Speaker)

  2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Let’s talk science, Plant-based proteins and latest research

  van der Goot, A. J. (Speaker)

  20 Mar 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Oxidation in plant protein-based ingredients: should we be concerned?

  Kyriakopoulou, K. (Speaker), Duque Estrada, P. (Contributor), de Groot, W. (Contributor), van der Goot, A. J. (Contributor) & Berton-Carabin, C. (Contributor)

  3 Nov 2019

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• A gritty story: explaining variability in detection thresholds of microscopic particles by food properties and consumer characteristics

  Santagiuliana, M. (Speaker), Sampedro Marigómez, I. (Contributor), Broers, L. (Contributor), Hayes III, J. (Contributor), Piqueras Fiszman, Phd, B. (Contributor), Scholten, E. (Contributor) & Stieger, M. A. (Contributor)

  9 Jul 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Physical refining mitigation strategies of 2-, 3-MCPD Esters and Glycidyl Esters in organic palm oil

  Oey, S. (Speaker), van Leeuwen, S. (Contributor), van der Fels-Klerx, I. (Contributor) & Fogliano, V. (Contributor)

  10 Oct 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Chemical food safety related to using supermarket returns for rearing Hermetica illucens for feed and food uses

  van der Fels-Klerx, I. (Speaker)

  26 Aug 2019 → 30 Aug 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• MyToolbox Decision Support for mycotoxin prevention and control

  van der Fels-Klerx, I. (Speaker)

  26 Jun 2019 → 27 Jun 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Microbiology of fermented foods - production process and benefits

  Smid, E. (Speaker)

  27 Aug 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Novel food grade microbial cell factories

  Smid, E. (Speaker)

  10 Jul 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Novel fermented foods - innovations built on science & craftmanship

  Smid, E. (Speaker)

  20 Aug 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Cost-effective monitoring of aflatoxins in maize

  Focker, M. (Speaker), van der Fels-Klerx, I. (Contributor) & Oude Lansink, A. (Contributor)

  14 Oct 2019 → 16 Oct 2019

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Enabling CO2 capture from air through modelling and experiments

  Kiewidt, L. (Speaker)

  31 May 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Influence of cathode material on valeric acid electrosynthesis

  Bisselink, R. (Speaker), Crockatt, M. (Contributor) & Goetheer, E. (Contributor)

  24 Sept 2018 → 26 Sept 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Microalgae production from waste streams

  Janssen, M. G. J. (Speaker)

  8 Nov 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Improving Electrochemical production of H₂O₂

  Bisselink, R. (Speaker), Zijlstra, M. (Contributor) & Goetheer, E. (Contributor)

  2 Sept 2018 → 7 Sept 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Rapid, quantitative and multi-analyte lateral flow tests for application at home and at GP offices.

  van Amerongen, A. (Speaker)

  1 Feb 2018

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Direct Food Analysis by (transportable) Ambient Ionization Mass Spectrometry

  Nielen, M. W. F. (Speaker)

  26 Aug 2018 → 31 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Production of fuels and chemicals from sugars in seaweeds

  Lopez Contreras, A. (Speaker)

  20 Sept 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Groente en fruit op school, vanzelfsprekend! De rol van de ouders en school

  Zeinstra, G. (Speaker)

  3 Apr 2018

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Microfluidic emulsification devices: from micrometer insights to large-scale food emulsion production

  Schroen, C. G. P. H. (Speaker)

  2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The microstructure of protein stabilized air/water interfaces studied by dilatational rheology and imaging

  Yang, J. (Speaker)

  May 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Domesticated equines differ in their faecal microbiota

  Edwards, J. E. (Speaker), Schennink, A. (Contributor), Burden, F. (Contributor), Long, S. (Contributor), van Doorn, D. A. (Contributor), Pellikaan, W. F. (Contributor), Dijkstra, J. (Contributor), Saccenti, E. (Contributor), Everts, H. (Contributor) & Smidt, H. (Contributor)

  17 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Safety of insects for use in feed

  van der Fels-Klerx, I. (Speaker)

  27 Aug 2018 → 31 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• On the Stability of Supported Carbides for Deoxygenation Reactions

  Bitter, J. H. (Speaker)

  21 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The influence of physical properties of feed and digesta on gastric emptying in pigs

  Martens, B. M. J. (Speaker), Schols, H. A. (Contributor), Bruininx, E. M. A. M. (Contributor) & Gerrits, W. J. J. (Contributor)

  23 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• On flow NMR monitoring of a Multi-phase reaction

  Wierda, G. J. (Speaker)

  13 Apr 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Detection of virulence factors from Shiga toxin-producing E. coli O150 circulating between grass and grazing heifers on pasture land.

  van Amerongen, A. (Speaker)

  6 Nov 2018

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Monitoring a catalytic multi-phase reaction with on-flow NMR spectroscopy

  Wierda, G. J. (Speaker)

  4 Dec 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Novel molecular diagnostics in AMR

  van Amerongen, A. (Speaker)

  14 Nov 2018

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Lactic Acid Bacteria for efficient delivery of vitamin K2

  Liu, Y. (Speaker)

  4 May 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Microfluidic tools to investigate and improve membrane processes

  Schroen, C. G. P. H. (Speaker)

  2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Rondleiding AlgaePARC Chinese Delegatie

  Wijffels, R. H. (Speaker)

  28 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The science and statistics underlying sound microbiological sampling and testing approaches

  Zwietering, M. H. (Speaker)

  25 Apr 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Impact of natural diversity in heat resistance of bacteria and bacterial spores on food safety and quality

  Zwietering, M. H. (Speaker)

  26 Apr 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Smart tools for farmers to provide advice to mitigate fungal infection and mycotoxin exposure

  Krska, R. (Speaker), Gilbert, J. (Contributor), Poschmaier, B. (Contributor), Mcnerney, O. (Contributor), Pichler, M. (Contributor), Edwards, S. (Contributor), Suman, M. (Contributor), Magan, N. (Contributor), Rossi, V. (Contributor), van der Fels-Klerx, I. (Contributor), Bagi, F. (Contributor), Fauhl-Hassek, C. (Contributor) & de Nijs, M. (Contributor)

  15 Nov 2018 → 16 Nov 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• In nose-space analysis through PTR-MS: investigating variability in flavor release and perception during chewing gum consumption

  Pedrotti, M. (Speaker), Khomenko, I. (Speaker), Fogliano, V. (Speaker) & Franco, B. (Speaker)

  26 Aug 2018 → 31 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Morphology development during sessile single droplet drying of milk-based components and maltodextrin

  Both, E. M. (Speaker), Boom, R. M. (Speaker) & Schutyser, M. A. I. (Speaker)

  2018

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The Missing Middle in SDG 2: The dual disconnect between global goals and local contexts, and between food production and consumption

  Veldhuizen, L. J. L. (Speaker), Giller, K. E. (Contributor), de Boer, I. J. M. (Contributor), Oosterveer, P. J. M. (Contributor), Brouwer, I. D. (Contributor), Janssen, S. J. C. (Contributor), van Zanten, H. H. E. (Contributor) & Slingerland, M. A. (Contributor)

  30 Aug 2018

  Activity: Talk/presentation/lecture › Oral presentation › Other