Activities per year
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Balancing Hydrogenation power and Oxophylicity in Carbon Supported Mixed Metal-Carbides for Deoxygenation of Stearic Acid
Führer, M. (Speaker)
29 Jun 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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GIANT LEAPS towards healthy and sustainable future diets by filling knowledge gaps on alternative proteins
Vos, P. (Speaker), Siegrist, M. (Speaker), Sözer, N. (Speaker), Clare Mills, E. N. (Speaker), Brodkorb, A. (Speaker), Örn Smárason, B. (Speaker), Smetana, S. (Speaker), Sliwinski, E. (Speaker) & van der Fels-Klerx, I. (Speaker)
7 Nov 2022 → 9 Nov 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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On the role of support oxygen-groups in the electrochemical oxidation of glucose over Pt/Carbon nanofiber catalysts
Bitter, H. (Speaker)
23 May 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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Electrocatalytic oxidation of glucose and starch over Pt based catalysts
Bitter, H. (Speaker)
19 May 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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Animal-free cheese from recombinant casein: Challenges and opportunities
Antuma, L. (Speaker), Boom, R. (Contributor) & Keppler, J. (Contributor)
13 Jul 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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Designing plant bases protein oleogels as potential solid fat replacers in food products
Feichtinger, A. (Speaker)
8 Nov 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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The potential and drawbacks of smart sampling approaches for residue testing
Berendsen, B. (Speaker)
22 May 2022Activity: Talk/presentation/lecture › Oral presentation › Academic
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The potential of oleosomes in food products
Ntone, E. (Speaker)
20 May 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Hazard identification and risk ranking for microbial and chemical risks within the infant food chain
Yeak, C. (Speaker)
20 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Sex differences in muscle ageing: a cross sectional study
de Jong, J. (Speaker)
21 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Hazard identification and risk ranking for microbial and chemical risks within the infant food chain
Yeak, C. (Speaker)
7 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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“Pseudomonas putida as a platform for medium-chain length α,ω-diol production”
Lu, C. (Speaker)
1 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Physicochemical, textural and melting properties of heated casein gels with various fat content
Yuan, B. (Speaker), Eekhoudt, W. (Contributor), Scholten, E. (Contributor) & Sala, G. (Speaker)
4 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Dream or nightmare? Discursive and visual storylines of online sentiment coalitions on processed food
Gommeh, E. (Speaker), Schroen, K. (Contributor) & Metze, T. (Contributor)
30 Jun 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effect of Shear Treatment during Cooling on Structure Formation of a Pea Protein Isolate-Wheat Gluten blend in High Temperature Shear Cell
Köllmann, N. (Speaker), Schreuders, F. (Contributor), Zhang, L. (Contributor) & van der Goot, A. J. (Contributor)
7 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Obtaining scientific evidence and data evaluation for process validation
den Besten, H. (Speaker)
27 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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An academic approach to validation of formulation-based preventive controls: microbiological modeling and challenge studies
den Besten, H. (Speaker)
20 Jul 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Use of epidemiological data to derive a tolerable weekly intake for PFASs
Hoogenboom, R. (Speaker)
25 Jun 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Safety of black soldier fly (Hermetia illucens) larvae reared on different biowaste substrates
Hoek, E. (Speaker), van Rozen, K. (Contributor), van Wikselaar, P. (Contributor), van der Fels-Klerx, I. (Contributor) & Veldkamp, T. (Contributor)
9 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Vitamin B12 fortification of lupin tempeh
Wolkers-Rooijackers, J. (Speaker) & Smid, E. (Speaker)
22 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Vitamin B12 enrichment through fermentation of protein-rich plant-based substrates. Fermentation as a tool to naturally enrich plant-based products that are high in protein to fortify meat alternatives with vitamin B12.
van Bokhorst-van de Veen, H. (Speaker), Helmond, M. (Contributor), Berendsen, L. (Contributor) & Nierop Groot, M. (Contributor)
22 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Small scale food fermentation trends and potential microbiological risks
Smid, E. (Speaker)
28 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Innovations in food fermentation
Smid, E. (Speaker)
22 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Gebruik van veren als indicatie voor gebruik van diergeneesmiddelen
Berendsen, B. (Speaker)
30 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Houtskoolschets voor opschalen conversie naar ethanol en methanol
Lopez Contreras, A. (Speaker)
12 Jan 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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3D printing of plant based jammed emulsions
Sridharan, L. (Speaker)
15 Jun 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Career development -lessons learned
Nierop Groot, M. (Speaker)
2 Dec 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Genomic characterization of Listeria monocytogenes isolated from Agaricus bisporus mushroom production facilities
Lake, F. (Speaker)
24 Jun 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effect of support oxygen groups on the performance of supported electrocatalysts
van der Ham, M. (Speaker)
10 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effect of support oxygen groups on the performance of supported electrocatalysts
van der Ham, M. (Speaker)
1 Mar 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Simple and up scalable high yield oleosin extraction
Plankensteiner, L. (Speaker)
3 Dec 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Hyperspectral imaging for compositional information of sandwiches
Alewijn, M. (Speaker)
15 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Direct analysis of lateral flow immunoassays for deoxynivalenol using electrospray ionization mass spectrometry
Geballa Koukoula, A. (Speaker)
2 Feb 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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From small town kid, to being a professor at two Dutch universities: my personal journey into science
Schroen, K. (Speaker)
9 Mar 2021Activity: Talk/presentation/lecture › Oral presentation › Popular
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Dry fractionation for sustainable production of legume ingredients
Schutyser, M. (Speaker) & Politiek, R. (Speaker)
12 May 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effect of polysaccharide characteristics on lubrication
Ji, L. (Speaker), Orthmann, A. (Contributor), Cornacchia, L. (Contributor), Jinfeng, P. (Contributor), Sala, G. (Contributor) & Scholten, E. (Contributor)
3 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Pea protein functionality: tailor-made through fractionation
Kornet, R. (Speaker), Venema, P. (Contributor), Meinders, M. (Contributor), van der Goot, A. J. (Contributor) & van der Linden, E. (Contributor)
2 Nov 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Sensitivity of analytical methods in relation to risk assessment of contaminants – some examples besides PFAS
Hoogenboom, R. (Speaker)
28 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Microbiological criteria and sampling plans: Not detected does not mean absence
Zwietering, M. (Speaker)
8 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Risk assessment of PFASs, EFSA Opinion 2020
Hoogenboom, R. (Speaker)
3 Oct 2021 → 6 Oct 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Applications from lignin and its derivatives: is there more than burning it?
Vanbroekhoven, K. (Speaker), Diels, L. (Speaker), Gosselink, R. (Speaker), Tomani, P. (Speaker) & Vendamme, R. (Speaker)
18 May 2021 → 20 May 2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Not detected or 12D reduction does not mean zero risk
Zwietering, M. (Speaker)
28 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Body condition loss of young sows during lactation: consequences for post-weaning reproductive processes and performance
Soede, N. (Speaker), Costermans, N. (Contributor), Teerds, K. (Contributor) & Kemp, B. (Contributor)
18 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Hazard identification and Risk characterization – micro and nano plastics in food and feed
Hoogenboom, R. (Speaker)
6 May 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effects of pesticide residues on insects reared for food and feed
Meijer, N. (Speaker), van der Fels-Klerx, I. (Contributor) & van Loon, J. (Contributor)
8 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Safety of insect for feed and food investigated in the H2020 project SUSINCHAIN
van der Fels-Klerx, I. (Speaker), Hoek, E. (Contributor), Meijer, N. (Contributor), Vandeweyer, D. (Contributor), van Campenhout, L. (Contributor) & Bosch, M. (Contributor)
2 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Barriers, risks, and opportunities for scaling up the European insect value chain
Niyonsaba-van den Hoorn, H. (Speaker), Höhler, J. (Contributor), van der Fels-Klerx, I. (Contributor), Alleweldt, F. (Contributor), Kara, S. (Contributor), Zanoli, R. (Contributor), Costa, A. I. A. (Contributor), Peters, M. (Contributor) & Meuwissen, M. (Contributor)
1 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Barriers and risks for large-scale commercialization of insect proteins for food and feed in Europe
Alleweldt, F. (Speaker), Kara, S. (Contributor), Niyonsaba-van den Hoorn, H. (Contributor), Höhler, J. (Contributor), van der Fels-Klerx, I. (Contributor), Meuwissen, M. (Contributor), Rumpold, B. A. (Contributor), Nikravech, M. (Contributor), Langen, N. (Contributor), Peters, M. (Contributor), Zanoli, R. (Contributor) & Costa, A. I. A. (Contributor)
2 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Academic
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Application of Plasma Activated Water in Mushroom Processing
Esveld, E. (Speaker), Dijkink, B. (Contributor) & Nierop Groot, M. (Contributor)
2021Activity: Talk/presentation/lecture › Oral presentation › Professional
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Novel or not novel? A guidance through EU legislation
Nierop Groot, M. (Speaker), van der Sluis, A. (Speaker) & Diaz, J. (Speaker)
22 Apr 2021Activity: Talk/presentation/lecture › Oral presentation › Professional