VLAG

Activities

Activities per year 2007 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025

• 415 Oral presentation
• 224 Lecture/seminar/webinar
• 147 Keynote talk
• 122 Participation in or organising a conference
• 135 More
  • 84 Participation in or organising a workshop, seminar, course
  • 16 Other
  • 15 Editorial activity
  • 7 Consultancy
  • 5 Membership of committee
  • 3 Publication peer-review
  • 3 Lecture/presentation as part of school engagement
  • 1 Membership of council
  • 1 Membership of network

Activities per year

Search results

• Maximum Fucoxanthin and Lipid Production by Tisochrysis lutea at Lab and Pilot Scale

  Gao, F. (Speaker)

  1 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• PA levels in food: Current situation and perspectives

  Mulder, P. (Speaker)

  29 Sept 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Scientific and legislative issues surrounding the use of microbial food cultures within the EU context. Session 15: Food safety and regulation

  Diaz, J. (Speaker), Nierop Groot, M. (Contributor) & van der Sluis, A. (Contributor)

  10 Nov 2020 → 12 Nov 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Vegetable-rich snacks for adolescents: a way for increasing vegetable intake?

  Zeinstra, G. (Speaker), Peppelenbos, H. W. (Contributor), Meijboom, S. (Contributor) & Vingerhoeds, M. (Contributor)

  15 Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Biosourced polymers for designer materials

  Nikiforidis, C. (Speaker)

  10 Jan 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• COVID 19 and the effects on Dutch consumers’ food waste behaviour

  van der Haar, S. (Speaker), Zeinstra, G. (Contributor), Bos-Brouwers, H. (Contributor) & Janssen, A. (Contributor)

  2 Jul 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• The behaviour of sunflower oleosomes at the interfaces

  Nikiforidis, C. (Speaker)

  4 Mar 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Groente als ingrediënt

  Vingerhoeds, M. (Speaker)

  Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Incorporating strain variability in the design of heat treatments: a probability approach and a kinetic approach

  Zwietering, M. (Speaker)

  7 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Other

• The anatomy of a sampling plan

  Zwietering, M. (Speaker)

  24 Nov 2020

  Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Other

• Statistical aspects of microbiological sampling plans for industrial water re-use

  Zwietering, M. (Speaker)

  26 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Op zoek naar het groene goud tijdens de kinderuniversiteit

  Barbosa, M. (Speaker)

  9 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• How many log reductions would be needed to achieve a safe product?

  Zwietering, M. (Speaker)

  28 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Other

• LignoCOST - Pan-European Network on the Sustainable Valorisation of Lignin

  Gosselink, R. (Speaker), Kurek, B. (Contributor), Bruijnincx, P. C. A. (Contributor), Vanbroekhoven, K. (Contributor), Tomani, P. (Contributor), Koutinas, A. (Contributor), Barreiro, F. (Contributor), Triantafyllidis, K. S. (Contributor), Tamminen, T. (Contributor), Goliszek, M. (Contributor) & Slaghek, T. (Contributor)

  14 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Challenges towards a sustainable future

  Bitter, H. (Speaker)

  28 Jan 2020

  Activity: Talk/presentation/lecture › Keynote talk › Other

• Web-based system for mycotoxin prevention and control along the chain

  van der Fels-Klerx, I. (Speaker), Liu, C. (Contributor), Focker, M. (Contributor), Rossi, V. (Contributor), Manstretta, V. (Contributor), Montero Castro, I. (Contributor), Magan, N. (Contributor) & Krska, R. (Contributor)

  13 Jan 2020 → 15 Jan 2020

  Activity: Talk/presentation/lecture › Oral presentation › Other

• Developing a high-throughput screening assay for epithelial kinematics using organoid monolayers

  van der Hee, B. (Speaker), Fernandez Gutierrez, M. (Contributor), Gilbert, M. (Contributor), Kleerebezem, M. (Contributor), Taverne, N. (Contributor), Taverne-Thiele, A. (Contributor), Loonen-Jaklofsky, L. (Contributor), Wolbers, V. (Contributor), Burgering, B. (Contributor), Gerrits, W. (Contributor), Smidt, H. (Contributor) & Wells, J. (Contributor)

  21 Oct 2020 → 24 Oct 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Fucoxanthin production: from laboratory to industry.

  Gao, F. (Speaker)

  17 Jun 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Shedding light on sorbent materials

  Masoud, N. (Speaker)

  9 Mar 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• Wageningen Universiteit (Publisher)

  Nierop Groot, M. (Editor)

  2020

  Activity: Publication peer-review and editorial work › Editorial activity › Academic

• Maximum fucoxanthin and lipid production by Tisochrysis lutea at lab and pilot scale.

  Gao, F. (Speaker)

  2 Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Native pea protein aggregates as stabiliser of oil-in-water emulsions

  Sridharan, L. (Speaker)

  3 Mar 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Overview and thinking of microalgal industry in China and European Union: Focusing on health and function

  Gao, F. (Speaker)

  4 May 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Improving fucoxanthin and docosahexaenoic acid production in Tisochrysis lutea. Dutch Microalgae Platform.

  Gao, F. (Speaker)

  18 Nov 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Omics based biomarkers

  van Schothorst, E. (Speaker)

  11 Feb 2020

  Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Academic

• Virtual plant-based food

  Pyett, S. (Speaker), Bruins, M. (Speaker) & Bühler, J. (Speaker)

  22 Jun 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Metabolism an kinetics as key determinants in PA toxicity

  Rietjens, I. (Speaker)

  29 Sept 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• “Sustaining the Future”, Health, Food and Pharma

  Schroen, K. (Speaker)

  25 Nov 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• Designing sustainable food emulsions

  Schroen, K. (Speaker)

  12 Nov 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• Nanotechnology for food

  Schroen, K. (Speaker), Berton-Carabin, C. (Speaker) & de Ruiter, J. (Speaker)

  3 Dec 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• From raw material to mildly refined ingredient – linking structure to composition to understand fractionation processes’

  Möller, A. (Speaker), van der Goot, A. J. (Speaker) & van der Padt, A. (Speaker)

  11 Nov 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• How will we feed a growing world population in a healthy and sustainable way?

  Schroen, K. (Speaker)

  16 Dec 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• Plasma application for food hygiene

  Esveld, E. (Speaker), van Bokhorst-van de Veen, H. (Contributor) & Nierop Groot, M. (Contributor)

  5 Sept 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Exploring feasibility and impact of different approaches to enhance children’s fruit and vegetable consumption

  Zeinstra, G. (Speaker), van der Haar, S. (Contributor), Willemsen-Regelink, M. (Contributor) & Haveman-Nies, A. (Contributor)

  13 Dec 2020 → 16 Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Steering site density in carbon supported of metal-carbides for deoxygenation of stearic acid

  Führer, M. (Speaker)

  3 Mar 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• IAFP 2020 Annual Meeting, a virtual annual meeting

  den Besten, H. (Organiser)

  26 Oct 2020

  Activity: Participating in or organising an event › Participation in or organising a conference › Other

• From Msc to Prof.dr

  Bitter, H. (Speaker)

  12 Feb 2020

  Activity: Talk/presentation/lecture › Keynote talk › Other

• Catalytic conversion of biomass - it is not only gold that glitters

  Bitter, H. (Speaker)

  17 Jun 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• Circular@WUR conference "Living within planetary boundaries"

  Visser, S. (Organiser), Keesstra, S. (Organiser), Andreo Jimenez, B. (Organiser), Berendsen, B. (Organiser), Muizelaar, W. (Organiser), Rossi Cervi, W. (Organiser), Nauta, R. (Organiser) & Vural Gürsel, I. (Organiser)

  1 Jan 2020 → 1 May 2022

  Activity: Participating in or organising an event › Participation in or organising a conference › Academic

• Innovatieve Testen Dierbehandelingsmiddelen voor inspecteurs en beleidsmakers

  Jongedijk, E. (Participant), Berendsen, B. (Participant), Blokland, M. (Participant), Lasaroms, J. (Participant), Berentsen, R. (Participant), Bovee, T. (Participant), Rapallini, M. (Participant), Peters, J. (Participant) & Groot, M. (Participant)

  2 Mar 2020

  Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Professional

• Maximum fucoxanthin and lipid production by Tisochrysis lutea at lab and pilot scale.

  Gao, F. (Speaker)

  1 Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Successful development of a PoC test for the biologics adalimumab and infliximab.

  van Amerongen, A. (Speaker)

  28 Jan 2020

  Activity: Talk/presentation/lecture › Oral presentation › Professional

• Improving fucoxanthin and docosahexaenoic acid production in Tisochrysis lutea.

  Gao, F. (Speaker)

  18 Nov 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Functional tests and challenges tests

  van Schothorst, E. (Speaker)

  11 Feb 2020

  Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Academic

• DFPI: Redefining the food landscape

  Noort, M. (Speaker), Klomp, D. (Speaker), Zhu, S. (Speaker) & Jonkers, N. (Speaker)

  2 Dec 2020

  Activity: Talk/presentation/lecture › Keynote talk › Professional

• Effect of healthy school lunch provision on dietary lunch quality of children at Dutch primary schools

  Rongen, F. C. (Speaker), Ummels, M. (Speaker), Dijkstra, C. (Speaker), van Kleef, E. (Speaker), Seidell, J. C. (Speaker) & Vingerhoeds, M. (Speaker)

  13 Dec 2020 → 16 Dec 2020

  Activity: Talk/presentation/lecture › Keynote talk › Professional

• EUROSENSE 2020

  de Wijk, R. (Participant) & Dijksterhuis, G. (Participant)

  13 Dec 2020 → 16 Dec 2020

  Activity: Participating in or organising an event › Participation in or organising a conference › Professional

• Facile and efficient exploitation of plant materials

  Nikiforidis, C. (Speaker)

  3 Feb 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic

• The effects of N. limnetica enriched diets on egg composition in laying hens

  Sijtsma, L. (Speaker), Mens, A. (Contributor) & Guiscafre, F. J. (Contributor)

  2 Dec 2020

  Activity: Talk/presentation/lecture › Oral presentation › Academic

• Nanotechnology for sustainable food production

  Schroen, K. (Speaker)

  26 Jun 2020

  Activity: Talk/presentation/lecture › Keynote talk › Academic