Activities

Aflatoxin disease burden and monitoring

Ine van der Fels-Klerx (Speaker), & Marlous Focker (Speaker)

20 Jan 2020

Activity: Talk or presentationOral presentation

Web-based system for mycotoxin prevention and control along the chain

Ine van der Fels-Klerx (Speaker), , Cheng Liu (Contributor), , Marlous Focker (Contributor), , V. Rossi (Contributor), , Valentina Manstretta (Contributor), , I. Montero Castro (Contributor), , N. Magan (Contributor), & R. Krska (Contributor)

13 Jan 202015 Jan 2020

Activity: Talk or presentationOral presentation

Physical refining mitigation strategies of 2-, 3-MCPD Esters and Glycidyl Esters in organic palm oil

Sergio Oey (Speaker), , Stefan van Leeuwen (Contributor), , Ine van der Fels-Klerx (Contributor), & Vincenzo Fogliano (Contributor)

10 Oct 2019

Activity: Talk or presentationOral presentation

2019 IAFP's European Symposium on Food Safety, Nantes

Marcel Zwietering (Contributor)

26 Apr 2019

Activity: Participating in or organising an eventParticipation in or organising a conference

Modulation of peripheral energy metabolism and its implication for metabolic health

E.M. van Schothorst (Speaker)

21 Jun 2019

Activity: Talk or presentationInvited talk

The behaviour of sunflower oleosomes at the interfaces

Costas Nikiforidis (Speaker)

8 Jul 2019

Activity: Talk or presentationOral presentation

Women in Science, A leaky pipeline?

Elinor Scott (Speaker)

23 Apr 2019

Activity: Talk or presentationInvited talk

Preferences of Dutch parents for a school lunch program on primary schools and their willingness to pay

Coosje Dijkstra (Speaker), , Frédérique Rongen (Contributor), , Monique Vingerhoeds (Contributor), , Jacob C. Seidell (Contributor), & Ellen van Kleef (Contributor)

20 Nov 2019

Activity: Talk or presentationOral presentation

File

IAFP 2019 Annual Meeting, Louisville Kentucky

Marcel Zwietering (Contributor)

23 Jul 2019

Activity: Participating in or organising an eventParticipation in or organising a conference

Cost-effective monitoring of aflatoxins in maize

Marlous Focker (Speaker), , Ine van der Fels-Klerx (Contributor), & Alfons Oude Lansink (Contributor)

14 Oct 201916 Oct 2019

Activity: Talk or presentationOral presentation

Results of the E3S B-Tex study: Relationship between BMI, fibre intake and texture preferences in Austrian and UK children

M. Wallner (Speaker), , Raphaela Stefanie Gruber (Speaker), , H. Jilani (Speaker), , Monica Laureati (Speaker), , Valérie Lengard Almli (Speaker), , M. Sandell (Speaker), & Gertrude Zeinstra (Speaker)

2019

Activity: Talk or presentationOral presentation

Water redistribution determined by Time Domain NMR explains rheological properties of dense fibrous protein blends at high temperature

Floor Schreuders (Speaker), , Igor Bodnár (Contributor), , Philipp Erni (Contributor), , Remko Boom (Contributor), & Atze Jan van der Goot (Contributor)

18 Jun 2019

Activity: Talk or presentationOral presentation

The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

Frédérique Rongen (Speaker), , Monique Vingerhoeds (Contributor), , Coosje Dijkstra (Contributor), , Ellen van Kleef (Contributor), , Meeke Ummels (Contributor), & Jacob C. Seidell (Contributor)

8 Nov 2019

Activity: Talk or presentationOral presentation

File

8th International Symposium on "Delivery of Functionality in Complex Food Systems"

E. van der Linden (Member of programme committee), , Alejandro Marangoni (Member of programme committee), , António Vicente (Member of programme committee), , Harjinder Singh (Member of programme committee), , Job Ubbink (Member of programme committee), , Raffaele Mezzenga (Member of programme committee), , Yoav Livney (Member of programme committee), , Monique A.V. Axelos (Member of programme committee), , Mike Boland (Member of programme committee), & Perla Relkin (Member of programme committee)

7 Jul 201910 Jul 2019

Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

Direct CO₂ capture from air - towards better sorbents

Nazila Masoud (Speaker)

16 May 2019

Activity: Talk or presentationOral presentation

Functional Characteristics Of Mild Fractionated Soy Protein Processed At Different pH ValueTechnology

Yu Peng (Speaker), , Konstantina Kyriakopoulou (Contributor), , Natalie Kersten (Contributor), & Atze Jan van der Goot (Contributor)

25 Jun 201927 Jun 2019

Activity: Talk or presentationOral presentation

ICMSF Workshop 'Water and Food Security Challenges and Potential Big Data/Digital Solutions for Global Food Safety'

Marcel Zwietering (Speaker)

2 Oct 2019

Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

Van patatzak naar fruitbak

Gertrude Zeinstra (Participant)

7 Nov 2019

Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

Application of the Check-All-That-Apply (CATA) method to explore sensory perception in children with different degrees of food neophobia

P. Sandvik (Contributor), , Valérie Lengard Almli (Contributor), , B. Jimenez-Alfaro (Contributor), , H. Jilani (Contributor), , Monica Laureati (Contributor), , L. Methven (Contributor), , M. Sandell (Contributor), , M. Wallner (Contributor), & Gertrude Zeinstra (Speaker)

2019

Activity: Talk or presentationOral presentation

Variability and uncertainty are a reality; but decisions need to be discrete

Marcel Zwietering (Speaker)

24 Jul 2019

Activity: Talk or presentationOral presentation

Challenges in Campylobacter detection and control

Heidy den Besten (Speaker)

23 Jul 2019

Activity: Talk or presentationOral presentation

Groente en fruit op school, vanzelfsprekend!

Gertrude Zeinstra (Speaker)

7 Nov 2019

Activity: Talk or presentationOral presentation

Carbohydrate based conversions: From catalyst preparation to reactor design

J.H. Bitter (Speaker)

24 Jan 2019

Activity: Talk or presentationInvited talk

IAFP 2019 Annual Meeting, Louisville Kentucky

Marcel Zwietering (Speaker)

23 Jul 2019

Activity: Participating in or organising an eventParticipation in or organising a conference

ICPMF 11th International Conference on Predictive Modelling in Food

Marcel Zwietering (Participant)

18 Sep 2019

Activity: Participating in or organising an eventParticipation in or organising a conference

Structure and functions of oleosomes (oil bodies)

Costas Nikiforidis (Speaker)

7 Nov 2019

Activity: Talk or presentationInvited talk

Current Research in Food Science (Journal)

Ruud van der Sman (Editor)

2019 → …

Activity: Publication peer-review and editorial workEditorial activity

The impact of providing a healthy school lunch at Dutch primary schools on dietary intake and appreciation

Frédérique Rongen (Speaker), , Monique Vingerhoeds (Contributor), , Coosje Dijkstra (Contributor), , Ellen van Kleef (Contributor), & Jacob C. Seidell (Contributor)

20 Nov 2019

Activity: Talk or presentationOral presentation

File

Mild conductive drying of foods

Maarten Schutyser (Speaker)

2019

Activity: Talk or presentationInvited talk

2019 IAFP's European Symposium on Food Safety, Nantes

Heidy den Besten (Chair)

24 Apr 2019

Activity: Participating in or organising an eventParticipation in or organising a conference

E-platform for mycotoxin prevention and control along the chain

Ine van der Fels-Klerx (Speaker), & I. Montero Castro (Speaker)

12 Oct 201914 Oct 2019

Activity: Talk or presentationOral presentation

True mobile mass spectrometry for on-site analysis of food contaminants

Marco Blokland (Speaker), , Arjen Gerssen (Contributor), , Paul Zoontjes (Contributor), & Michel Nielen (Contributor)

7 Nov 2019

Activity: Talk or presentationOral presentation

Lactic acid bacteria for efficient delivery of vitamin K2

Eddy Smid (Invited speaker)

9 Nov 2019

Activity: Talk or presentationOral presentation

Groente & fruit op in de ochtendpauze op school

Gertrude Zeinstra (Speaker)

14 Nov 2019

Activity: Talk or presentationOral presentation

Early-life feeding accelerates gut microbiota colonisation patterns in piglets

Raka Choudhury (Speaker), , Anouschka Middelkoop (Contributor), , Walter Gerrits (Contributor), , B. Kemp (Contributor), , Liesbeth Bolhuis (Contributor), & Michiel Kleerebezem (Contributor)

18 Mar 2019

Activity: Talk or presentationOral presentation

Rapid Retrospective Assessment of Exposure of Cattle to Pesticides, Growth Promotors, Antibiotics by Use of In-House Developed Software Tools

Marco Blokland (Speaker), , Arjen Lommen (Contributor), , Robin Wegh (Contributor), , Frederike van Tricht (Contributor), , Hans Mol (Contributor), & Michel Nielen (Contributor)

2 Jun 20196 Jun 2019

Activity: Talk or presentationOral presentation

A Systematic Parameter Study on Film Freeze Concentration

J.E. Vuist (Speaker), , M.A.I. Schutyser (Speaker), & R.M. Boom (Speaker)

16 Jun 2019

Activity: Other

Forecasting mycotoxins in grains at the European level

Cheng Liu (Speaker), , Ine van der Fels-Klerx (Contributor), , Ningjing Liu (Contributor), , Valentina Manstretta (Contributor), & V. Rossi (Contributor)

14 Oct 201916 Oct 2019

Activity: Talk or presentationOral presentation

3D Printing of Foods with Desired Functionality towards Personalised Nutrition

Lu Zhang (Speaker), , Martijn Noort (Speaker), & Maarten Schutyser (Speaker)

2019

Activity: Talk or presentationOral presentation

Microstructure engineering in foods: from physics to innovation and back

E. van der Linden (Speaker)

27 Aug 2019

Activity: Talk or presentationInvited talk

From powder to production: supporting heterogeneous catalysts for high performance

Lars Kiewidt (Speaker)

27 Aug 2019

Activity: Talk or presentationInvited talk

Impact of retorting and storage on physicochemical properties of a Couette cell meat analogue

Ariane Wehrmaker (Speaker), , G. Bosch (Speaker), & Atze Jan van der Goot (Speaker)

2019

Activity: Talk or presentationOral presentation

MyToolbox Decision Support for mycotoxin prevention and control

Ine van der Fels-Klerx (Speaker)

26 Jun 201927 Jun 2019

Activity: Talk or presentationOral presentation

Microbiology of fermented foods - production process and benefits

Eddy Smid (Speaker)

27 Aug 2019

Activity: Talk or presentationOral presentation