Hartel, R. W., Klawitter, C. P. &
Thiel, A. E.,
1 Dec 2022,
Careers in Food Science: From Undergraduate to Professional: Second Edition. Hartel, R. W., Klawitter, C. & Thiel, A. (eds.).
Springer,
p. v-vi Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript › Academic