Research Output

1H NMR-based metabolomics approach for understanding the fermentation behaviour of Bacillus licheniformis

Yan, Z., Zheng, X., Han, B. Z., Yan, Y. Z., Zhang, X. & Chen, J. Y., 2015, In : Journal of the Institute of Brewing. 121, 3, p. 425-431 7 p.

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)

1-Octen-3-ol inhibits conidia germination of Penicillium paneum despite of mild effects on membrane permeability, respiration, intracellular pH, and changes the protein composition

Chitarra, G. S., Abee, T., Rombouts, F. M. & Dijksterhuis, J., 2005, In : FEMS microbiology ecology. 54, 1, p. 67-75

Research output: Contribution to journalArticleAcademicpeer-review

60 Citations (Scopus)

A biofilm model for flowing systems in the food industry

van Asselt-den Aantrekker, E. D., Vernooij, W. W., Reij, M. W., Zwietering, M. H., Beumer, R. R., van Schothorst, M. & Boom, R. M., 2003, In : Journal of Food Protection. 66, 8, p. 1432-1438

Research output: Contribution to journalArticleAcademicpeer-review

9 Citations (Scopus)

Abiotic and microbiotic factors controlling biofilm formation by thermophilic sporeformers

Zhao, Y., Caspers, M. P. M., Metselaar, K. I., de Boer, P., Roeselers, G., Moezelaar, R., Nierop Groot, M. N., Montijn, R. C., Abee, T. & Kort, R., 2013, In : Applied and Environmental Microbiology. 79, 18, p. 5652-5660

Research output: Contribution to journalArticleAcademicpeer-review

25 Citations (Scopus)

Abstract P2-16: Inactivation of bacteria in spices and herbs

Stratakou, I., den Besten, H. M. W. & Zwietering, M. H., 2015, p. 92.

Research output: Contribution to conferenceAbstractAcademic

Open Access
4 Citations (Scopus)

Acetate-ester hydrolase activity for screening of the variation in acetate ester yield of Cyberlindnera fabianii, Pichia kudriavzevii and Saccharomyces cerevisiae

van Rijswijck, I. M. H., Kruis, A. J., Wolkers – Rooijackers, J. C. M., Abee, T. & Smid, E. J., 1 May 2019, In : LWT. 104, p. 8-15

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A Chinese fermented soybean food

Han, B. Z., Rombouts, F. M. & Nout, M. J. R., 2001, In : International Journal of Food Microbiology. 65, p. 1-10

Research output: Contribution to journalArticleAcademicpeer-review

164 Citations (Scopus)

Achter de normen: aannames, kansen en verdelingen

Reij, M. W., 2009.

Research output: Contribution to conferenceAbstractAcademic

Acid resistance variability among isolates of Salmonella enterica serovar Typhimurium DT104

Berk, P. A., de Jonge, R., Zwietering, M. H., Abee, T. & Kieboom, J., 2005, In : Journal of Applied Microbiology. 99, 4, p. 859-866

Research output: Contribution to journalArticleAcademicpeer-review

42 Citations (Scopus)

A comprehensive metatranscriptome analysis pipeline and its validation using human small intestine microbiota datasets

Leimena, M. M., Ramiro-Garcia, J., Davids, M., van den Bogert, B., Smidt, H., Smid, E. J., te Boekhorst, J., Zoetendal, E. G., Schaap, P. J. & Kleerebezem, M., 2013, In : BMC Genomics. 14, 14 p., 530.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
70 Citations (Scopus)

A comprehensive metatranscriptomics analysis pipeline

Leimena, M. M., Schaap, P. J., Zoetendal, E. G., Smid, E. J. & Kleerebezem, M., 2011.

Research output: Contribution to conferenceAbstractAcademic

A consumer-oriented classification system for home meal replacements

Costa, A. I. A., Dekker, M., Beumer, R. R., Rombouts, F. M. & Jongen, W. M. F., 2001, In : Food Quality and Preference. 12, p. 229-242

Research output: Contribution to journalArticleAcademicpeer-review

65 Citations (Scopus)

Activity of ethanol-stressed Oenococcus oeni cells: a flow cytometric approach

da Silveira, M. G. & Abee, T., 2009, In : Journal of Applied Microbiology. 106, 5, p. 1690-1696

Research output: Contribution to journalArticleAcademicpeer-review

12 Citations (Scopus)
30 Citations (Scopus)

Adaptive benefits from small mutation supplies in an antibiotic resistance enzyme

Salverda, M. L. M., Koomen, J., Koopmanschap, B., Zwart, M. P. & De Visser, J. A. G. M., 28 Nov 2017, In : Proceedings of the National Academy of Sciences of the United States of America. 114, 48, p. 12773-12778

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)

Aeration reduces stress in Lactococcus lactis MG1363

Brandsma, J. B., Wegkamp, A., Abee, T., Zwietering, M. H. & Meijer, W., 2014, Book of abstracts 11th International Symposium on Lactic Acid Bacteria. p. E089

Research output: Chapter in Book/Report/Conference proceedingAbstract

A European questionnaire-based study on population awareness and risk perception of antimicrobial resistance

Alexa Oniciuc, E. A., Likotrafiti, E., Garre, A., Ruiz, L., Prieto, M. & Alvarez-Ordóñez, A., 1 Sep 2019, In : FEMS Microbiology Letters. 366, 17, fnz221.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A food chain approach to healthy nutrition with traditional grains in the north and south market

Nout, M. J. R., Slingerland, M. A., Stomph, T. J. & Hamer, R. J., 2007, Proceedings of the IFS Workshop: Traditional grains for low environmental impact and good health, Pretoria, South Africa, 5 - 8 November, 2007. Taylor, J. R. N. (ed.). Pretoria: IFS, SIK, University of Pretoria, p. 5-5

Research output: Chapter in Book/Report/Conference proceedingConference paper

A high molecular weight soluble fraction of tempeh protects against fluid losses in Escherichia coli-infected piglet small intestine

Kiers, J. L., Nout, M. J. R., Rombouts, F. M., Nabuurs, M. J. A. & van der Meulen, J., 2007, In : British Journal of Nutrition. 98, 2, p. 320-325

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
10 Citations (Scopus)

Air-liquid interface biofilms of Bacillus cereus: formation, sporulation, and dispersion

Wijman, J. G. E., de Leeuw, P. P. L. A., Moezelaar, R., Zwietering, M. H. & Abee, T., 2007, In : Applied and Environmental Microbiology. 73, 5, p. 1481-1488

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
124 Citations (Scopus)

Als hulp bij de voedselbereiding

Nout, M. J. R., 2017, Schimmels: Van plaag tot bouwmeester. Wösten, H., Hoekstra, W. & van de Graaf, A. (eds.). Den Haag: Stichting BWM, p. 59-61 (Cahier Biowetenschappen en Maatschappij; vol. 36, no. 4).

Research output: Chapter in Book/Report/Conference proceedingChapter

Open Access

Amino acid profiles of sufu, a Chinese fermented soybean food

Han, B., Rombouts, F. M. & Nout, M. J. R., 2004, In : Journal of Food Composition and Analysis. 17, 6, p. 689-698

Research output: Contribution to journalArticleAcademicpeer-review

54 Citations (Scopus)

A mixed-species microarray for identification of food spoilage bacilli

Caspers, M. P. M., Schuren, F. H. J., van Zuijlen, A. C. M., Brul, S., Montijn, R. C., Abee, T. & Kort, R., 2011, In : Food Microbiology. 28, 2, p. 245-251

Research output: Contribution to journalArticleAcademicpeer-review

17 Citations (Scopus)

A mixed-species microarray for tracking spore-forming bacilli in the food chain

Caspers, M. P. M., Schuren, F. H. J., van Zuijlen, A., Brul, S., Montijn, R. C., Abee, T. & Kort, R., 2009, Spore forming bacteria in food, SPORE 2009, Meeting Abstracts and Information Booklet, Quimper, France, 15 - 17 June, 2009. Sohier, D. & Leguerinel, I. (eds.). p. 93-96

Research output: Chapter in Book/Report/Conference proceedingAbstract

Amplicon sequencing for the quantification of spoilage microbiota in complex foods including bacterial spores

de Boer, P., Caspers, M., Sanders, J. W., Kemperman, R., Wijman, J., Lommerse, G., Roeselers, G., Montijn, R., Abee, T. & Kort, R., 2015, In : Microbiome. 3, 30, 13 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

A multicomponent sugar phosphate sensor system specifically induced in Bacillus cereus during infection of the insect gut

Song, F., Peng, Q., Brillard, J., Buisson, C., de Been, M. W. H. J., Abee, T., Broussolle, V., Huang, D., Zhang, J., Lereclus, D. & Nielsen-LeRoux, C., 2012, In : FASEB Journal. 26, 8, p. 3336-3350

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)

Analyse 100 jaar gif in ons eten

Hartemink, R., 2 Nov 2015

Research output: Non-textual formWeb publication/siteAcademic

Open Access

Analysis of acid-stressed Bacillus cereus reveals a major oxidative response and inactivation-associated radical formation

Mols, J. M., van Kranenburg, R., van Melis, C. C. J., Moezelaar, R. & Abee, T., 2010, In : Environmental Microbiology. 12, 4, p. 873-885

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
69 Citations (Scopus)

Analysis of germination capacity and germinant receptor (sub)clusters of genomesequenced Bacillus cereus environmental isolates and model strains

Warda, A. K., Xiao, Y., Boekhorst, J., Wells-Bennik, M. H. J., Nierop Groot, M. N. & Abee, T., 2017, In : Applied and Environmental Microbiology. 83, 4, e02490-16.

Research output: Contribution to journalArticleAcademicpeer-review

4 Citations (Scopus)

Analysis of resistance mechanisms in a high pressure resistant mutant of Listeria monocytogenes

Karatzas, A. K., Wouters, J. A., Abee, T. & Bennik, M. H. J., 2000, Microbial Stress Response : Gorden Research Conference, Microbial Stress Response, Newport, USA. Newport, USA: Salve Regina University, p. 21

Research output: Chapter in Book/Report/Conference proceedingAbstract

Analysis of the heat-adaptive response of psychrotrophic Bacillus weihenstephanensis

Periago, P. M., Abee, T. & Wouters, J. A., 2002, In : International Journal of Food Microbiology. 79, p. 17-26

Research output: Contribution to journalArticleAcademicpeer-review

27 Citations (Scopus)

Analysis of the role of OpuC, an osmolyte transport system, in salt tolerance and virulence potential of Listeria monocytogenes

Sleator, R. D., Wouters, J., Gahan, C. G. M., Abee, T. & Hill, C., 2001, In : Applied and Environmental Microbiology. 67, p. 2692-2698

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
124 Citations (Scopus)

Analysis of the role of RsbV, RsbW, and RsbY in regulating (sigma)B activity in Bacillus cereus

van Schaik, W., Tempelaars, M. H., Zwietering, M. H., de Vos, W. M. & Abee, T., 2005, In : Journal of Bacteriology. 187, 16, p. 5846-5851

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
36 Citations (Scopus)

An antifungal compound produced by Bacillus subtilis YM 10-20 inhibits germination of Penicillium roqueforti conidiospores

Chitarra, G. S., Breeuwer, P., Nout, M. J. R., van Aelst, A. C., Rombouts, F. M. & Abee, T., 2003, In : Journal of Applied Microbiology. 94, p. 159-166

Research output: Contribution to journalArticleAcademicpeer-review

90 Citations (Scopus)

A new framework for the analysis of household food consumption data: a consumer-oriented classification system for home meal replacements

Costa, A. I. A., Dekker, M., Beumer, R. R., Rombouts, F. M. & Jongen, W. M. F., 2001, The food consumer in the early 21st century : 71st EAAE Seminar, Zaragoza, 2001 / J.M. Gil and A. Gracia. - Zaragoza : Agricultural Economic Unit, Servicio de Investigacion Agroalimentaria, 2001. - CD-rom.

Research output: Chapter in Book/Report/Conference proceedingConference paper

A new framework for the analysis of household food consumption data: a consumer-oriented classification system for home meal replacements

Costa, A. I. A., Dekker, M., Beumer, R. R., Rombouts, F. M. & Jongen, W. M. F., 2001, The food consumer in the early 21st century : 71st EAAE Seminar, Zaragoza 2001 / Costa, A.I.A., Dekker, M., Beumer, R.R., Rombouts, F.M., Jongen, W.M.F.. - Zaragoza (Spain) : Agricultual Economic Unit (Unidad de Economia Agraria, 2001). p. 63

Research output: Chapter in Book/Report/Conference proceedingAbstract

A new protocol for the detection of Enterobacter sakazakii applied to environmental samples

Kandhai, M. C., Reij, M. W., van Puyvelde, K., Guillaume-Gentil, O., Beumer, R. R. & van Schothorst, M., 2004, In : Journal of Food Protection. 67, 6, p. 1267-1270

Research output: Contribution to journalArticleAcademicpeer-review

52 Citations (Scopus)

A new standard disinfectant test that takes into account the higher resistance of biofilm cells to disinfectants

Luppens, S. B. I., 2001, Second International Symposium "Disinfection and Hygiene - Future Prospects", Wageningen, 2001. - Wageningen : SOHIT-Domestic Technology Research Foundation, 2001. p. 13

Research output: Chapter in Book/Report/Conference proceedingAbstract

A novel derivation of a within-batch sampling plan based on a Poisson-gamma model characterising low microbial counts in foods

Gonzalez-Barron, U., Zwietering, M. H. & Butler, F., 2013, In : International Journal of Food Microbiology. 161, 2, p. 84-96

Research output: Contribution to journalArticleAcademicpeer-review

8 Citations (Scopus)

A novel hybrid kinase is essential for activating the sigmaB-mediated stress response of Bacillus cereus

de Been, M. W. H. J., 2009, 5th International Conference on Gram-positive Microorganisms, 15th International Conference on Bacilli, San Diego, CA, USA, 14 - 18 June, 2009. p. T19

Research output: Chapter in Book/Report/Conference proceedingAbstract

A novel hybrid kinase is essential for regulating the sigmaB-mediated stress response of Bacillus cereus

de Been, M. W. H. J., Tempelaars, M. H., van Schaik, W., Moezelaar, R., Siezen, R. J. & Abee, T., 2010, In : Environmental Microbiology. 12, 3, p. 730-745

Research output: Contribution to journalArticleAcademicpeer-review

22 Citations (Scopus)

Antibacterial activity of quaternary ammonium monomers in solution and in non leaching coatings

Romero Tobar, D. E., Gozzelino, G., Chaitiemwong, N., Hazeleger, W. C. & Beumer, R. R., 2009.

Research output: Contribution to conferenceAbstractAcademic

Antibacterial activity of reactive quaternary ammonium compounds in solution and in nonleachable coatings

Gozzelino, G., Romero Tobar, D. E., Chaitiemwong, N., Hazeleger, W. C. & Beumer, R. R., 2011, In : Journal of Food Protection. 74, 12, p. 2107-2112

Research output: Contribution to journalArticleAcademicpeer-review

4 Citations (Scopus)
Open Access

Anti-diarrhoeal aspects of fermented soya beans

Roubos-van den Hil, P. J. & Nout, M. J. R., 2011, Soybean and Health. El-Shemy, H. A. (ed.). Rijeka, Croatia: InTech, p. 383-406

Research output: Chapter in Book/Report/Conference proceedingChapter

Open Access

Antimicrobial activity of the essential oil of mastic gum (Pistacia lentiscus var. Chia)

Gkogka, E., Hazeleger, W. C. & Beumer, R. R., 2008, Programme and Abstract Book, The 21st International ICFMH Symposium, ¿Evolving Microbial Food Quality and Safety¿, 1 - 4 September, 2008, Aberdeen, Scotland. Aberdeen: IUMS - ICFMH, p. 495

Research output: Chapter in Book/Report/Conference proceedingAbstract

Open Access

Antimicrobial evaluation of red, phytoalexin-rich sorghum food biocolorant

Akogou, F. U. G., Den Besten, H. M. W., Polycarpe Kayodé, A. P., Fogliano, V. & Linnemann, A. R., 1 Mar 2018, In : PLoS ONE. 13, 3, e0194657.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
4 Citations (Scopus)

Antimicrobial lysozyme-containing starch microgel to target and inhibit amylase-producing micro-organisms

Li, Y., Kadam, S., Abee, T., Slaghek, T. M., Timmermans, J. W., Cohen Stuart, M. A., Norde, W. & Kleijn, J. M., 2012, In : Food Hydrocolloids. 28, 1, p. 28-35

Research output: Contribution to journalArticleAcademicpeer-review

28 Citations (Scopus)

Application of a partial cell recycling chemostat for continuous production of aroma compounds at near-zero growth rates

van Mastrigt, O., Egas, R. A., Lillevang, S. K., Abee, T. & Smid, E. J., 25 Mar 2019, In : BMC Research Notes. 12, 1, 173.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access