Activities per year
Activities
2019 IAFP's European Symposium on Food Safety, Nantes
Marcel Zwietering (Contributor)
26 Apr 2019
Activity: Participating in or organising an event › Participation in or organising a conference
IAFP 2019 Annual Meeting, Louisville Kentucky
Marcel Zwietering (Contributor)
23 Jul 2019
Activity: Participating in or organising an event › Participation in or organising a conference
ICMSF Workshop 'Water and Food Security Challenges and Potential Big Data/Digital Solutions for Global Food Safety'
Marcel Zwietering (Speaker)
2 Oct 2019
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Variability and uncertainty are a reality; but decisions need to be discrete
Marcel Zwietering (Speaker)
24 Jul 2019
Activity: Talk or presentation › Oral presentation
Culinary trends and their effect on foodborne pathogens. Are they always safe?
Rijkelt Beumer (Speaker)
16 Oct 2019
Activity: Talk or presentation › Oral presentation
Challenges in Campylobacter detection and control
Heidy den Besten (Speaker)
23 Jul 2019
Activity: Talk or presentation › Oral presentation
IAFP 2019 Annual Meeting, Louisville Kentucky
Marcel Zwietering (Speaker)
23 Jul 2019
Activity: Participating in or organising an event › Participation in or organising a conference
ICPMF 11th International Conference on Predictive Modelling in Food
Marcel Zwietering (Participant)
18 Sep 2019
Activity: Participating in or organising an event › Participation in or organising a conference
2019 IAFP's European Symposium on Food Safety, Nantes
Heidy den Besten (Chair)
24 Apr 2019
Activity: Participating in or organising an event › Participation in or organising a conference
Lactic acid bacteria for efficient delivery of vitamin K2
Eddy Smid (Invited speaker)
9 Nov 2019
Activity: Talk or presentation › Oral presentation
Microbiology of fermented foods - production process and benefits
Eddy Smid (Speaker)
27 Aug 2019
Activity: Talk or presentation › Oral presentation
Novel food grade microbial cell factories
Eddy Smid (Speaker)
10 Jul 2019
Activity: Talk or presentation › Oral presentation
Effectiveness of a (more and more stringent) sampling plan for Campylobacter
Marcel Zwietering (Speaker)
26 Apr 2019
Activity: Talk or presentation › Invited talk
Novel fermented foods - innovations built on science & craftmanship
Eddy Smid (Speaker)
20 Aug 2019
Activity: Talk or presentation › Oral presentation
How predictive microbiology and risk assessments can be used more effectively
Marcel Zwietering (Speaker)
9 Dec 2019
Activity: Talk or presentation › Invited talk
Webinar 'The Integration of Omics in Microbiological Risk Assessment'
Marcel Zwietering (Organiser), & Heidy den Besten (Speaker)
27 Mar 2019
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Aroma formation by lactic acid bacteria at near-zero growth rates
Oscar van Mastrigt (Speaker)
27 Mar 2019
Activity: Talk or presentation › Oral presentation
Challenges of Campylobacter detection; Effect of strain variability and competitive flora on enrichment-based detection procedures
Maren Lanzl (Speaker)
24 Apr 2019
Activity: Talk or presentation › Oral presentation
Fermentation delivers aroma and flavour
Eddy Smid (Speaker)
15 Apr 2019
Activity: Talk or presentation › Oral presentation
Listeria: 100 Jahre bekannt, 40 Jahre ein Problem. Wie gehen die Niederländer damit um?
Rijkelt Beumer (Speaker)
27 Nov 2019
Activity: Talk or presentation › Oral presentation
The comparison of different types of sampling plans: Why to have so many different types?
Marcel Zwietering (Speaker)
23 Jul 2019
Activity: Talk or presentation › Oral presentation
Online professional training, consumer training and student training: Symbiosis for learning material for different target groups
Heidy den Besten (Speaker)
23 Jul 2019
Activity: Talk or presentation › Oral presentation
De toegevoegde waarde van gefermenteerde levensmiddelen
Eddy Smid (Speaker)
26 May 2019
Activity: Talk or presentation › Oral presentation
Exploring and exploiting unknown territory in microbial physiology for food biotechnology applications
Eddy Smid (Speaker)
27 Nov 2019
Activity: Talk or presentation › Oral presentation
IAFP 2018 Annual Meeting
H.M.W. den Besten (Speaker)
8 Jul 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Wat zijn de risico's van Wild op je bord
H.M.W. den Besten (Invited speaker)
8 Jul 2018
Activity: Talk or presentation › Invited talk
IAFP 2018 Annual Meeting
M.H. Zwietering (Organiser)
10 Jul 2018
Activity: Participating in or organising an event › Participation in or organising a conference
Impact of natural diversity in heat resistance of bacteria and bacterial spores on food safety and quality
M.H. Zwietering (Speaker)
26 Apr 2018
Activity: Talk or presentation › Oral presentation
Impact of natural diversity in heat resistance of bacteria and bacterial spores on food safety and quality
H.M.W. den Besten (Speaker)
10 Jul 2018
Activity: Talk or presentation › Invited talk
FSSAI-ICMSF-CHIFSS Hands-on Training "Microbiological Food Safety Sampling and Testing in Food Safety Management"
M.H. Zwietering (Speaker)
8 Oct 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Novel fermented foods - innovations built on science and craftmanship
E.J. Smid (Speaker)
7 Jun 2018
Activity: Talk or presentation › Public lecture/debate/seminar
Frankensteinfood: over voedselveiligheid
R. Hartemink (Speaker)
15 Nov 2018
Activity: Talk or presentation › Public lecture/debate/seminar
Wageningen food-info, de wereld van allergenen en e-nummers
R. Hartemink (Speaker)
10 Nov 2018
Activity: Talk or presentation › Public lecture/debate/seminar
IAFP 2018 Annual Meeting
H.M.W. den Besten (Organiser)
8 Jul 2018 → 11 Jul 2018
Activity: Participating in or organising an event › Participation in or organising a conference
Evolution & Flavour
E.J. Smid (Speaker)
15 Nov 2018
Activity: Talk or presentation › Public lecture/debate/seminar
Statistics underlying sampling plans for microbiological criteria
M.H. Zwietering (Speaker)
9 Oct 2018
Activity: Talk or presentation › Invited talk
IAFP 2018 Annual Meeting
M.H. Zwietering (Chair)
10 Jul 2018
Activity: Participating in or organising an event › Participation in or organising a conference
IFoFSH 2018 Hands-on Workshop: Understanding useful microbiological sampling and testing for food safety management
M.H. Zwietering (Speaker)
17 Apr 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
How fermentation delivers new functionalities to plant based meat analogues
E.J. Smid (Speaker)
2 Nov 2018
Activity: Talk or presentation › Invited talk
FSSAI-ICMSF-CHIFSS Hands-on Training "Microbiological Food Safety Sampling and Testing in Food Safety Management"
M.H. Zwietering (Speaker)
8 Oct 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Assessment of Microbial Risk for Fresh Produce
M.H. Zwietering (Speaker)
26 Apr 2018
Activity: Talk or presentation › Public lecture/debate/seminar
Lactic Acid Bacteria for efficient delivery of vitamin K2
Y. Liu (Speaker)
4 May 2018
Activity: Talk or presentation › Oral presentation
Microbial diversity: what is the impact on food safety and quality
H.M.W. den Besten (Invited speaker)
10 Oct 2018
Activity: Talk or presentation › Invited talk
IFoFSH 2018 Hands-on Workshop: Understanding useful microbiological sampling and testing for food safety management
M.H. Zwietering (Speaker)
18 Apr 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
De rol van micro-organismen bij de productie van gefermenteerde levensmiddelen
E.J. Smid (Speaker)
24 Nov 2018
Activity: Talk or presentation › Public lecture/debate/seminar
IAFP 2018 Annual Meeting
M.H. Zwietering (Contributor)
11 Jul 2018
Activity: Participating in or organising an event › Participation in or organising a conference
The science and statistics underlying sound microbiological sampling and testing approaches
M.H. Zwietering (Speaker)
25 Apr 2018
Activity: Talk or presentation › Oral presentation
Evolutie van bier
E.J. Smid (Speaker)
12 Feb 2018
Activity: Talk or presentation › Public lecture/debate/seminar
FSSAI-ICMSF-CHIFSS Hands-on Training "Microbiological Food Safety Sampling and Testing in Food Safety Management"
M.H. Zwietering (Speaker), & T. Ross (Speaker)
8 Oct 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Microbial Spoilers in Food 2017
H.M.W. den Besten (Chair)
29 Jun 2017
Activity: Participating in or organising an event › Participation in or organising a conference