Research output per year
Research output per year
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Dive into the research topics where Food Chemistry is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
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Vincent Boerkamp, MSc
- Food Chemistry - PhD candidate, Postdoc
- VLAG - PhD candidate
Person: PhD-student, Postdoc
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Associating structural characteristics to immunomodulating properties of carrot rhamnogalacturonan-I fractions
Desai, K., Dobruchowska, J. M., Elbers, K., Cybulska, J., Zdunek, A., Porbahaie, M., Jansen, E., Van Neerven, J., Albers, R., Wennekes, T., Mercenier, A. & Schols, H. A., 1 Jan 2025, In: Carbohydrate Polymers. 347, 122730.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Separation of triacylglycerol (TAG) isomers by cyclic ion mobility mass spectrometry
de Bruin, C. R., de Bruijn, W. J. C., Hemelaar, M. A., Vincken, J. P. & Hennebelle, M., 1 Jan 2025, In: Talanta. 281, 126804.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
The role of oleosins and phosphatidylcholines on the membrane mechanics of oleosomes
Yang, J., Plankensteiner, L., de Groot, A., Hennebelle, M., Sagis, L. M. C. & Nikiforidis, C. V., 15 Jan 2025, In: Journal of Colloid and Interface Science. 678, C, p. 1001-1011 11 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access
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Heme-proteins as catalysts for aroma generation in plant-based meat analogues.
Oehlers, E. (PhD candidate), Vincken, J.-P. (Promotor) & Hilgers, R. (Co-promotor)
1/10/24 → …
Project: PhD
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Meat aroma generation in plant-based meat analogues using thermomechanical processing.
Hemelaar, M. (PhD candidate), Vincken, J.-P. (Promotor) & Hilgers, R. (Co-promotor)
1/04/24 → …
Project: PhD
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Unravelling the antioxidative effect of non-protein compounds from plant protein ingredients in emulsions.
Hafkamp, Q. (PhD candidate), Vincken, J.-P. (Promotor), Hennebelle, M. (Co-promotor) & de Bruijn, W. (Co-promotor)
1/04/24 → …
Project: PhD
Datasets
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Effects of β-Glucans and resistant starch on fermentation of recalcitrant fibers in growing pigs
de Vries, S. (Creator), Gerrits, W. (Creator), Kabel, M. (Creator), Zijlstra, R. (Creator) & Vasanthan, T. (Creator), Wageningen University, 30 Nov 2017
DOI: 10.4121/uuid:e0ef1135-879d-4462-954b-35972dd9fa0e
Dataset
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Data for 'Droplet size dependency and spatial heterogeneity of lipid oxidation in whey protein isolate-stabilized emulsions'
Yang, S. (Creator), ten Klooster, S. (Creator) & Nguyen, K. (Creator), Wageningen University & Research, 25 Apr 2024
Dataset
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Dietary calcium impacts gut microbiome
Führen, J. (Creator), Schwalbe, M. (Creator), Boekhorst, J. (Creator), Rosch, C. (Creator), Schols, H. (Creator) & Kleerebezem, M. (Creator), Wageningen University, 1 May 2021
https://www.ebi.ac.uk/ena/browser/view/PRJEB43382
Dataset
Activities
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RICE BRAN-DERIVED ARABINOXYLAN INDUCES INNATE IMMUNE PRIMING BOTH IN VITRO AND IN VIVO
Bart Moerings (Presenter), Jeroen van Bergenhenegouwen (Presenter), Suzanne Abbring (Presenter), Henk Schols (Presenter), Renger Witkamp (Presenter) & Jurriaan Mes (Presenter)
29 May 2023 → 31 May 2023Activity: Other › Academic
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Physicochemical stability and in vitro digestibility of vegan ketogenic oil in water emulsions stabilized with commercial protein isolates
Melissa Mosselman (Speaker), Julia Keppler (Contributor), Silvie Timmers (Contributor), Marie Hennebelle (Contributor) & Jaap Keijer (Contributor)
2 Jul 2023 → 5 Jul 2023Activity: Talk or presentation › Oral presentation › Academic
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Developing Biological Sensors with Oleosin-Stabilized Nematic Liquid Crystal Droplets
Honaker, L. (Speaker), Eijffius, A. (Contributor), Plankensteiner, L. (Contributor), Nikiforidis, C. (Contributor) & Deshpande, S. (Contributor)
10 Jul 2023 → 14 Jul 2023Activity: Talk or presentation › Oral presentation › Academic
Press/Media
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'Students and teachers must get out of the trenches and join forces’: Resits up for discussion
Julia Diederen, Jenneke Heising & Jetske ten Caat
30/06/22 → 1/07/22
2 Media contributions
Press/Media: Expert Comment › Professional
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My WURSTspace?
Margaret Bosveld, Nico Bondt, Wieke Pot, Yuca Waarts & Sjaak Wolfert
27/02/20 → 28/02/20
2 Media contributions
Press/Media: Expert Comment › Other
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Jolijn Zwart-Van Kessel: ‘Smaaklessen en EU-schoolfruit naar hoger plan tillen’
Jolijn Zwart-van Kessel
4/10/19
1 Media contribution
Press/Media: Public Engagement Activities › Other
Prizes
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Basisschool De Viersprong uit Wijchen wint hoofdprijs bij wedstrijd EU-Schoolfruit campagne
Tienstra, Myrthe (Recipient), 2 Jul 2012
Prize: Other distinction
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Florisschool in Papendrecht wint hoofdprijs wedstrijd EU-Schoolfruit
Tienstra, Myrthe (Recipient), 2 Jul 2012
Prize: Other distinction
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Position at : University of Food Technologies, Plovdiv, Bulgarije
Voragen, Fons (Recipient), 2009
Prize: Honorary degree