Department of Agrotechnology and Food Sciences

Activities 1985 2019

Filter
Public lecture/debate/seminar

Lezing de Bibliotheek Gelderland Zuid: Voeding en Vitaliteit op Leeftijd

Lisette de Groot (Speaker)
11 Dec 2019

Activity: Talk or presentationPublic lecture/debate/seminar

Wat zijn de levensmiddelen van de toekomst?

C.G.P.H. Schroen (Speaker)
4 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Novel fermented foods - innovations built on science and craftmanship

E.J. Smid (Speaker)
7 Jun 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Evolution & Flavour

E.J. Smid (Speaker)
15 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Nanotechnology and Food

C.G.P.H. Schroen (Speaker)
2018

Activity: Talk or presentationPublic lecture/debate/seminar

Data Stewardship @ WUR: Systems and Synthetic Biology (SSB) and Microbiology

B. Nijsse (Speaker)
8 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Wageningen food-info, de wereld van allergenen en e-nummers

R. Hartemink (Speaker)
10 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Designing Healthy Foods: beyond Farm to Fork

M. Dekker (Speaker)
16 Oct 2018

Activity: Talk or presentationPublic lecture/debate/seminar

De rol van micro-organismen bij de productie van gefermenteerde levensmiddelen

E.J. Smid (Speaker)
24 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Meeting the challenges: future prospects

S.M. van Ruth (Speaker)
28 May 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Smaakvolle groenten

Vera van Stokkom (Speaker)
2018

Activity: Talk or presentationPublic lecture/debate/seminar

Evolutie van bier

E.J. Smid (Speaker)
12 Feb 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Nieuwe Sanitatie: op weg naar een duurzame en gezonde voedsel en water kringloop

H.H.M. Rijnaarts (Speaker)
21 Jun 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Frankensteinfood: over voedselveiligheid

R. Hartemink (Speaker)
15 Nov 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Assessment of Microbial Risk for Fresh Produce

M.H. Zwietering (Speaker)
26 Apr 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Interface design revisited, or, how to pick the right Pickering particle

C.G.P.H. Schroen (Speaker)
23 Mar 2018

Activity: Talk or presentationPublic lecture/debate/seminar

Which Pickering particle to pick?

C.G.P.H. Schroen (Speaker)
2018

Activity: Talk or presentationPublic lecture/debate/seminar

Natural fortified tempeh. A happy marriage between microbes.

E.J. Smid (Speaker)
15 Jun 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Membranes for Food

C.G.P.H. Schroen (Speaker)
2017

Activity: Talk or presentationPublic lecture/debate/seminar

A visual of microbes

E.J. Smid (Speaker)
30 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Novel fermented foods: innovations built on tradition and craftmanship

E.J. Smid (Speaker)
7 Mar 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Microfluidic tools to investigate and improve membrane processes

C.G.P.H. Schroen (Speaker), T.X. van de Laar (Speaker), A.M.C. van Dinther (Speaker), J.H.B. Sprakel (Speaker)
2017

Activity: Talk or presentationPublic lecture/debate/seminar

Vitamins for vitality later in life

Lisette de Groot (Speaker)
25 May 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Novel concepts in food fermentation: innovations built on crafsmanship and science

E.J. Smid (Speaker)
24 Oct 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Recent advances in confocal microscopy

J.W. Borst (Speaker)
20 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

A microfluidic approach to emulsification

C.G.P.H. Schroen (Speaker), K. Muijlwijk (Speaker), S. Sahin (Speaker), C.C. Berton-Carabin (Speaker)
22 Jun 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Fluorescence based super resolution microscopy and single particle tracking: an introduction

J.C. Hohlbein (Speaker)
20 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Midterm Metropolitan Solutions

M. Stuiver (Speaker), G.S. Venema (Speaker), H.H.M. Rijnaarts (Speaker)
26 Oct 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Applications of Micro Technology for Sustainable Food Production

C.G.P.H. Schroen (Speaker), J.H.B. Sprakel (Speaker), C.C. Berton-Carabin (Speaker)
2017

Activity: Talk or presentationPublic lecture/debate/seminar

Food Micro- and Nano Technology

C.G.P.H. Schroen (Speaker), C.C. Berton-Carabin (Speaker)
10 Apr 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Detmer Sipkema - Are sponges full of bacteria?

D. Sipkema (Speaker)
23 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Dry processing for resource efficient food production

M.A.I. Schutyser (Speaker)
2017

Activity: Talk or presentationPublic lecture/debate/seminar

Innovating Food Microbiology lab classes

W.C. Hazeleger (Speaker)
12 Dec 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Kill the winner: on maintaining the complexity in cheese starter cultures

E.J. Smid (Speaker)
2 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Kan onze wereld bestaan zonder bacteriën? | WURcast

G. Schraa (Speaker)
23 Nov 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Production of specialties for food, aquaculture and non-food applications via multi-product biorefinery of microalgae.

J.H. Reith (Speaker), L. Bastiaens (Speaker), H. Kleivdal (Speaker), D.M.M. Kleinegris (Speaker), L. Sijtsma (Speaker), Philippe Willems (Speaker), Carlos Unamunzaga (Speaker), E. Breitmayer (Speaker), Macarena Sanz (Speaker), R.H. Wijffels (Speaker)
17 Oct 201718 Oct 2017

Activity: Talk or presentationPublic lecture/debate/seminar

3D Food Printing: A hype or a new era for food production?

M.A.I. Schutyser (Speaker)
2017

Activity: Talk or presentationPublic lecture/debate/seminar

Voeding, gezondheid en levensverwachting van ouderen

Lisette de Groot (Lecturer)
29 Jan 2017

Activity: Talk or presentationPublic lecture/debate/seminar

Food micro and nano technology: emulsions and capsules

C.G.P.H. Schroen (Speaker), C.C. Berton-Carabin (Speaker)
29 May 2017

Activity: Talk or presentationPublic lecture/debate/seminar

The best foods are made by microbes, a story about fermented foods

Eddy Smid (Speaker)
11 Jan 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Voeding voor de Oudere Mens

Lisette de Groot (Speaker)
26 May 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Voeding en de invloed op cognitie - mind your diet

Lisette de Groot (Speaker)
12 Apr 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Microalgae flocculation: Creating a better understanding.

Gerard 't Lam (Speaker)
14 Apr 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Voeding Gezondheid en Levensverwachting van Ouderen

Lisette de Groot (Speaker)
22 Oct 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Aanpak en interventies

Lisette de Groot (Speaker)
21 Dec 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Maaltijden voor ouderen en zorgbehoevenden

Lisette de Groot (Speaker)
16 Dec 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Bio-electrical impedance - a good tool for dieticians?

Paul Hulshof (Speaker)
9 Apr 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Fighting sarcopenia in the elderly

Lisette de Groot (Lecturer)
9 Mar 2016

Activity: Talk or presentationPublic lecture/debate/seminar

Voeding, dementie en het brein

Lisette de Groot (Speaker)
21 Nov 2016

Activity: Talk or presentationPublic lecture/debate/seminar

De rol van micro-organismen bij gefermenteerde levensmiddelen

Eddy Smid (Speaker)
25 Sep 2016

Activity: Talk or presentationPublic lecture/debate/seminar