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2019

Aantal ketens binnen het Nederlandse agrocomplex nader beschouwd

Bergevoet, R., Baltussen, W., Benninga, J., van Horne, P., Jukema, G. & Stokkers, R., 2019, Wageningen: Wageningen University & Research. 51 p. (Wageningen Economic Research; no. 2019-101)

Research output: Book/ReportReportProfessional

Open Access

A measurement tool on food losses and waste: applied in a tomato value chain in Nigeria

Kok, M. G., Groot, J. J., Dastoum, S., Plaisier, C., Dijkxhoorn, Y. & Wagenberg, C. P. A., 2019, Wageningen: Wageningen Food & Biobased Research. 28 p. (Wageningen Food & Biobased Research report; no. 1906)

Research output: Book/ReportReportProfessional

Open Access

Behavioural economics : assessing food waste innovations diffusion through ABM models - insights from Italy and the Netherlands

Masotti, M., Aramyan, L., Logatcheva, K., Piras, S., Righi, S., Vittuari, M. & Setti, M., 2019, Netherlands: REFRESH. 43 p.

Research output: Book/ReportReportProfessional

Open Access

Competitiveness of the UK egg sector,base year 2018: International comparison of production costs

van Horne, P. L. M., 2019, Wageningen: Wageningen Economic Research. 41 p. (Wageningen Economic Research report; no. 2019-113)

Research output: Book/ReportReportProfessional

Open Access
production costs
laws and regulations
egg products
environmental protection
animal welfare

Competitiveness the EU egg sector, base year 2017: international comparison of production costs

van Horne, P. L. M., 2019, Wageningen: Wageningen Economic Research. 51 p. (Wageningen Economic Research report; no. 2019-008)

Research output: Book/ReportReportProfessional

Open Access
production costs
laws and regulations
egg products
poultry production
environmental protection

D4.6 - Pan-European scenarios of food waste levels

Masotti, M., Stewart, G., Close, A., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Place of publication not identified: REFRESH. 93 p.

Research output: Book/ReportReportProfessional

Open Access

D4.7 A pan-European simulation of selected interventions

Masotti, M., Stewart, G., Close, A., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Wageningen: REFRESH. 63 p.

Research output: Book/ReportReportProfessional

Open Access

D4.8 A roadmap to reduce food waste in Europe

Close, A., Stewart, G., Masotti, M., Setti, M., Vittuari, M., Bos-Brouwers, H. E. J., Aramyan, L. H., Logatcheva, K. & van Herpen, H. W. I., 2019, Wageningen: REFRESH. 18 p.

Research output: Book/ReportReportProfessional

Open Access

De landbouw en het landelijk gebied in Nederland in beeld: Een houtskoolschets van de SWOT voor het GLB

Berkhout, P., van Doorn, A., Geerling-Eiff, F., van der Meulen, H., Tacken, G., Venema, G. & Vogelzang, T., Sep 2019, Wageningen: Wageningen Economic Research. 103 p. (Wageningen Economic Research rapport; no. 2019-058)

Research output: Book/ReportReportProfessional

Open Access

Duurzame Noordzee kottervisserij in ontwikkeling: Ervaringen, lessen en bouwstenen

Quirijns, F. J., Steins, N. A., Zaalmink, B. W., Mol, A., Kraan, M., Strietman, W. J., van Asseldonk, M. A. P. M., Molenaar, P., van Oostenbrugge, J. A. E. & Baltussen, W. H. M., 2019, IJmuiden: Wageningen Marine Research. 126 p. (Wageningen Marine Research rapport; no. C085/19)

Research output: Book/ReportReportProfessional

Open Access

Economische analyses voor de sanerings- en beëindigingsregeling

Hoste, R., Bens, P. & Wattel, C. (ed.), 2019, Wageningen: Wageningen Economic Research. 79 p. (Wageningen Economic Research rapport; no. 2018-112b)

Research output: Book/ReportReportProfessional

Open Access

Economische optimalisatie van de afzetketen voor varkens- en melkveemest: scenarioanalyse met het MERIT-model

van Wagenberg, C. P. A., Greijdanus, A. F. & Luesink, H. H., 2019, Wageningen: Wageningen Economic Research. 60 p. (Rapport / Wageningen Economic Research; no. 2019-051)

Research output: Book/ReportReportProfessional

Open Access

Effecten van mogelijke maatregelen ter beheer van de bestanden van brasem, blankvoorn, snoekbaars en baars in het IJssel- en Markermeer

Zaalmink, W., Tien, N., Prins, H., de Leeuw, J. & Janssens, B., Feb 2019, Wageningen: Wageningen Economic Research. 55 p. (Wageningen Economic Research nota; no. 2019-007)

Research output: Book/ReportReportProfessional

Open Access

Factors driving up prices along the food value chain in Switzerland – Case studies on bread, yoghurt, and cured ham

Logatcheva, K., van Galen, M. A., Janssens, S. R. M., Rau, M. L., Baltussen, W. H. M., van Berkum, S., Mann, S., Ferjani, A. & Cerca, M., 2019, Berne. 116 p. (Strukturberichterstattung; no. 60/3)

Research output: Book/ReportReportProfessional

Open Access

Food system mapping in Kanyanya (Kampala): Deliverable of NOURICITY project Workshop report

Linderhof, V., Dijkxhoorn, Y., Fongar, A., Onyango, J. & Nalweyiso, M., 31 Dec 2019, NOURICITY. 14 p.

Research output: Book/ReportReportProfessional

Open Access
postharvest losses
crates
supply chain
Nigeria
tomatoes

Impact Pathway Strategy: Deliverable No. 11.7

Achterbosch, T. J. & Zimmermann, K. L., 15 May 2019, SUSFANS. 28 p.

Research output: Book/ReportReportProfessional

Open Access

Import en export van het Nederlandse agrocomplex en de impact van kringlooplandbouw

Bergevoet, R., Jukema, G., Verhoog, D., Benninga, J., van Horne, P., Hoste, R. & Puister-Jansen, L., May 2019, Wageningen: Wageningen University & Research. 35 p. (Wageningen Economic Research; no. 2019-059)

Research output: Book/ReportReportProfessional

Open Access

Innovatie in de land- en tuinbouw 2018

van der Meer, R. W. & van der Galen, R. W., 2019, Wageningen: Wageningen Economic Research. 17 p. (Wageningen Economic Research rapport; no. 2019-115)

Research output: Book/ReportReportProfessional

Open Access

Inspiratie voor een leefbare stad

Dijkshoorn-Dekker, M., van Haaster-de Winter, M., Mattijssen, T. & Polman, N., 2019, Wageningen: Wageningen Economic Research. 38 p. (Publicatie / Wageningen Economic Research : 2019-092)

Research output: Book/ReportReportProfessional

Open Access

Kansen voor vleesvee

Baltussen, W., van Haaster-de Winter, M. A. & Bondt, N., 2019, Wageningen: Wageningen Economic Research. 29 p. (Wageningen Economic Research rapport; no. 2019-010)

Research output: Book/ReportReportProfessional

Monitor Duurzaam Voedsel 2018: Consumentenbestedingen

Logatcheva, K., 2019, Wageningen: Wageningen Economic Research. 16 p. (Wageningen Economic Research; no. 2019-090)

Research output: Book/ReportReportProfessional

Open Access

Overgangstermijn innemen ongebruikte rechten voor staande netten IJsselmeervisserij

Zaalmink, W., Prins, H. & Janssens, B., 2019, Den Haag: Wageningen Economic Research. 19 p. (Wageningen Economic Research nota; no. 2019-006)

Research output: Book/ReportReportProfessional

Open Access

Plantaardige ketens in beeld

Bremmer, J., Janssens, B., Ruijs, M., Benninga, J., Stokkers, R., Splinter, G., Smit, P., Puister-Jansen, L. & Lakner, D. (ed.), 2019, Wageningen: Wageningen Economic Research. 148 p. (Wageningen Economic Research; no. 2019-069)

Research output: Book/ReportReportProfessional

Open Access

Sample for the Dutch FADN 2016

van der Meer, R. W., Ge, L. & van der Veen, H. B., 2019, Wageningen: Wageningen Economic Research. 27 p. (Wageningen Economic Research rapport; no. 2019-020)

Research output: Book/ReportReportProfessional

Open Access
Farms
Quality control
Industry

The Kanyanya food challenge – Food systems mapping, Deliverable of NOURICITY project: Progress report

Linderhof, V., Dijkxhoorn, Y., Onyango, J., Fongar, A. & Nalweyiso, M., 31 Dec 2019, NOURICITY.

Research output: Book/ReportReportProfessional

Open Access

The vegetable, seed and potato sector in Nigeria: An overview of the present status

Plaisier, C., Dijkxhoorn, Y., van Rijn, F., Bonnand, J. & Talabi, O., 2019, Wageningen: Wageningen Economic Research. 71 p. (Wageningen Economic Research report; no. 2019-119)

Research output: Book/ReportReportProfessional

Open Access

Typologie van boeren in Flevoland: Een verkenning van typen boeren die het anders willen

Smit, A. B., Schoorlemmer, H. A. B., van Balen, D. J. M., Janssens, S. R. M. & de Wolf, P. L., Oct 2019, Wageningen: Wageningen Economic Research. 25 p. (Wageningen Economic Research rapport; no. 2019-106)

Research output: Book/ReportReportProfessional

Open Access

Urban food security in Ghana: a policy review

Linderhof, V., Vlijm, R., Pinto, V., Raaijmakers, I. & Dijkshoorn-Dekker, M., 2019, Wageningen: Wageningen Economic Research. 71 p. (Wageningen Economic Research nota; no. 2019-057b)

Research output: Book/ReportReportProfessional

Open Access
Ghana
food security
food safety
income
nutrition policy

Vleesconsumptie per hoofd van de bevolking in Nederland, 2005-2018

Dagevos, H., Verhoog, D., van Horne, P. & Hoste, R., 2019, Wageningen: Wageningen Economic Research. 11 p. (Nota / Wageningen Economic Research; no. 2019-108)

Research output: Book/ReportReportProfessional

Open Access

Voedselbeleid in transitie: Inzicht in belemmeringen voor kringlooplandbouw

Selnes, T. & Tacken, G., 2019, Wageningen: Wageningen Economic Research. 37 p. (Wageningen Economic Research rapport; no. 2019-094)

Research output: Book/ReportReportProfessional

Open Access

Assessment of vegIMPACT potato trainings in Garut and Pangalengan

Pronk, A., Plaisier, C., Gunadi, N., van den Brink, L., Moekasan, T. K., Prabaningrum, L., Karjadi, S. K., Dijkxhoorn, Y., Medah, J., Puister, L. & Hengsdijk, H., 2018, Wageningen: Wageningen UR. 66 p. (VegIMPACT report; no. 46)

Research output: Book/ReportReportProfessional

Open Access

Business opportunities Croatian fruit and vegetables growers

Logatcheva, K., van Galen, M., Janssens, B. & Splinter, G., Mar 2018, Wageningen: Wageningen Economic Research. 101 p. (Wageningen Economic Research report; no. 2018-002)

Research output: Book/ReportReportProfessional

Open Access
growers
vegetables
supply chain
markets
fruits

Coffee value chain analysis in the southern highlands of Tanzania: Final report

Ruben, R., Allen, C., Boureima, F., Gongwe Mhando, D. & Dijkxhoorn, Y., Sep 2018, Wageningen: Wageningen University & Research. 155 p.

Research output: Book/ReportReportProfessional

Open Access

Communicatie over duurzame vis in de visdetailhandel

Janssens, S. R. M. & de Vos, B. I., Apr 2018, Wageningen: Wageningen University & Research, Wetenschapswinkel. 54 p. (Wetenschapswinkel rapport; no. 329)

Research output: Book/ReportReportProfessional

Open Access

Competitiveness of the EU poultry meat sector, base year 2017: international comparison of production costs

van Horne, P. L. M., Dec 2018, Wageningen: Wageningen Economic Research. 39 p. (Wageningen Economic Research report; no. 2017-005)

Research output: Book/ReportReportProfessional

Open Access
poultry meat
production costs
laws and regulations
poultry production
environmental protection
Open Access
Open Access
Open Access

European food, nutrition and health research infrastructure

van 't Veer, P., Zimmermann, K. L., Finglas, P., Poppe, K. J., D'Auria, S. & Perozzi, G., Mar 2018, 8 p.

Research output: Book/ReportReportProfessional

Open Access