Research Output

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Comment/Letter to the editor
2017

Food fraud vulnerability and its key factors

van Ruth, S. M., Huisman, W. & Luning, P. A., 2017, In : Trends in Food Science and Technology. 67, p. 70-75

Research output: Contribution to journalComment/Letter to the editorAcademicpeer-review

55 Citations (Scopus)