Research Output

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Foreword/postscript
2019

Foreword

den Hartog, L. A. & Ravindran, V., 2019, Poultry and pig nutrition: Challenges of the 21st century. Hendriks, W. H., Verstegen, M. W. A. & Babinszky, L. (eds.). Wageningen Academic Publishers, p. 15-16

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Open Access
2018

Foreword

Moughan, P. J. & Hendriks, W. H., 1 Jan 2018, Feed evaluation science. Moughan, P. J. & Hendriks, W. H. (eds.). Wageningen: Wageningen Academic Publishers, p. 19-21

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Preface

Hendriks, W., 30 Mar 2018, Enzymes in Human and Animal Nutrition: Principles and Perspectives. Simões Nunes, C. & Kumar, V. (eds.). Elsevier Inc. Academic Press, p. xxi-xxiii

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

2015

Foreword

Noblet, J. & Verstegen, M., 26 Nov 2015, Indirect Calorimetry: Techniques, Computations and Applications. Gerrits, W. & Labussière, E. (eds.). Wageningen: Wageningen Academic Publishers

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Preface

Gerrits, W. J. J. & Labussière, E., 2015, Indirect Calorimetry: Techniques, Computations and Applications. Gerrits, W. J. J. & Labussière, E. (eds.). Wageningen Academic Publishers, 1 p.

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript