Research Output 1969 2020

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2014

Solvent Use in Various Industries

Matsumoto, M., Isken, S. & De Bont, J. A. M., 23 Jul 2014, Handbook of solvents. Elsevier Inc. Academic Press, Vol. 2. p. 15-24

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Visualisation of Place and Landscape

Houtkamp, J. M., de Boer, A. & Kramer, H., 2014, Companion to European Heritage Revivals. Egberts, L. & Bosma, K. (eds.). Heidelberg: Springer, p. 169-188

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

2013

The Large Scale Identification and Quantification of Conjugates of Intact and Gut Microbial Bioconversion Products of Polyphenols.

van der Hooft, J. J. J., de Vos, C. H., Bino, R. J., Mihaleva, V. V., Ridder, L. O., de Roo, N., Jacobs, D. M., van Duynhoven, J. P. M. & Vervoort, J., 2013, Magnetic Resonance in Food Science. Duynhoven, J., Belton, P. S., Webb, G. A. & As, H. (eds.). CBSG/NMC, p. 177-182

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Bioconversion
Polyphenols
Flavonoids
Metabolites
Cocoa
2012
2 Citations (Scopus)

Plant-derived contaminants in food

Dusemund, B., Soffers, A. E. M. F. & Rietjens, I., 2012, Chemical contaminants and residues in food. Schrenk, D. (ed.). Cambridge, p. 394-417 608 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition; no. 235).

Research output: Chapter in Book/Report/Conference proceedingChapter

2005

Nutrient dynamics in a dryland corn cropping system in Northern China : Effects of crop residue, animal manure and NP fertilizer applications

Wang Xiaobin, Oenema, O., Hoogmoed, W. B., Cai Diangxiong & Perdok, U. D., 2005, Plant Nutrition for Food Security, Human Health and Environmental Protection. Li, C. J., Zhang, F. S., Doberman, A., Hinsinger, P., Lambers, H., Li, X. L., Marschner, P., Maene, L., McGrath, S., Oenema, O., Peng, S. B., Rengel, Z., Shen, Q. R., Welch, R., Von Wirén, N., Yan, X. L. & Zhu, Y. G. (eds.). Beijing, p. 1066-1067

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Thermoplastic starch as a biodegradable matrix for encapsulation and controlled release

Yilmaz, G., Jongboom, R. O. J. & van Dijk, C., 2005, Handbook of biodegradable polymeric materials and their applications : vol. 2 Applications. Mallapragada, S. K. & Narasimhan, B. (eds.). Stevenson Ranch: American Scientific Publishers, p. 58-76

Research output: Chapter in Book/Report/Conference proceedingChapter

2003

Mode of action analysis and structure-function relationships Aspergillus Niger pectinolytic enzymes

Benen, J. A. E., van Alebeek, G. J. W. M., Voragen, C. H. L. & Visser, J., 2003, Advances in pectin and pectinase research. Voragen, A. G. J., Schols, H. A. & Visser, R. G. F. (eds.). Dordrecht, 22 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Pectate and pectin lyases

Benen, J. A. E. & Visser, J., 2003, Handbook of Food Enzymology. Whitaker, J. R., Voragen, A. G. J. & Wong, D. J. S. (eds.). New York: Dekker, 1108 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Pectic enzymes

Benen, J. A. E., Voragen, A. G. J. & Visser, J., 2003, Handbook of food enzymology. Whitaker, J. R., Voragen, A. G. J. & Wong, D. W. S. (eds.). New York: Dekker, p. 845-848 1108 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Enzymes
Uronic Acids
Lyases
Hydrolases
Esterases

Pectic Esterases

Benen, J. A. E., van Alebeek, G. J. W. M., Voragen, A. G. J. & Visser, J., 2003, Handbook of food enzymology. Whitaker, J. R., Voragen, A. G. J. & Wong, D. W. S. (eds.). New York: Dekker, p. 849-856 1108 p.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Esterases
Esters
Enzymes
pectin
pectinesterase

Polygalacturonases

Benen, J. A. E. & Visser, J., 2003, Handbook of Food Enzymology. New York: Dekker, p. 857-866 1108 p.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional