Medicine & Life Sciences
Pseudomonas putida
100%
Catabolite Repression
52%
Whey Proteins
50%
Lubrication
48%
Terminator Codon
42%
Beverages
41%
Emulsions
38%
Streptococcus
36%
Acetates
35%
Friction
31%
Carbohydrates
31%
Nutrients
30%
Molecular Weight
29%
Longitudinal Studies
29%
Genome
28%
Sleep
27%
Alkanes
26%
Body Mass Index
25%
Esters
24%
Caseins
23%
Gene Editing
21%
Esterases
21%
Clustered Regularly Interspaced Short Palindromic Repeats
20%
Dietary Fiber
20%
Essential Genes
20%
Proteins
19%
Codon
17%
In Vitro Techniques
15%
Esterification
15%
Escherichia coli
12%
Amino Acids
12%
Bacteria
12%
Costs and Cost Analysis
11%
Hydrolysis
10%
Hexanols
10%
Beta vulgaris
10%
Oils
10%
DNA
9%
Child
9%
Hexanes
7%
Genes
7%
Mixed Function Oxygenases
6%
Pseudomonas
6%
Lecithins
6%
Protein Aggregates
6%
Citric Acid
6%
Proxy
6%
Sugars
6%
Pectins
5%
Meals
5%
Linear Models
5%
Saccharomyces cerevisiae
5%
Polymers
5%
Zea mays
5%
Agriculture & Biology
ingredients
62%
dairy beverages
58%
dietary fiber
46%
digestibility
45%
nutrients
42%
in vitro digestibility
42%
lubrication
41%
hindgut
41%
dry matter digestibility
38%
whey protein isolate
37%
emulsions
32%
friction
28%
carbohydrates
24%
sugar beet pulp
23%
swine
22%
molecular weight
21%
casein
21%
energy
21%
peduncle
20%
diet
18%
middlings
17%
corn germ
16%
canola meal
14%
soybean meal
13%
whey protein
12%
proteins
12%
distillers grains
9%
corn starch
9%
oils
7%
emulsifying properties
7%
image analysis
7%
droplet size
7%
corn meal
7%
ethers
7%
emulsifiers
6%
lecithins
6%
protein aggregates
6%
beverages
5%
droplets
5%
water binding capacity
5%
dairies
5%
organic matter
5%
Engineering & Materials Science
Genes
69%
Wetlands
54%
Antibiotics
50%
Pulse amplitude modulation
45%
Metabolism
45%
Genomics
44%
Starch
44%
Swelling
39%
Esterases
33%
Lubrication
33%
Fluxes
28%
Carbon
26%
Chassis
26%
Esters
25%
Chain length
25%
Friction
24%
Escherichia coli
24%
Paraffins
20%
Esterification
16%
Proteins
16%
Hydrolysis
14%
Microorganisms
14%
Amino acids
14%
Bacteria
13%
DNA
12%
Enzyme activity
11%
Bioconversion
9%
Yeast
8%
Messenger RNA
8%
Hexane
8%
Computational methods
7%
Glucose
6%
Alcohols
6%
Oxidation
5%