AFSG Staff Departments (FBR)

Websitehttps://www.wur.nl/fbr, https://www.wur.eu/fbr

2 Oral presentation
1 Participation in or organising a workshop, seminar, course
1 Lecture/seminar/webinar

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Vitamin B12 enrichment through fermentation of protein-rich plant-based substrates. Fermentation as a tool to naturally enrich plant-based products that are high in protein to fortify meat alternatives with vitamin B12.
van Bokhorst-van de Veen, H. (Speaker), Helmond, M. (Contributor), Berendsen, L. (Contributor) & Nierop Groot, M. (Contributor)
22 Apr 2021
Activity: Talk/presentation/lecture › Oral presentation › Professional
Bridge2Food protein summit Europe 2020
Pyett, S. (Speaker), Pouvreau, L. (Speaker) & Heimovaara, S. (Speaker)
14 Oct 2020
Activity: Talk/presentation/lecture › Oral presentation › Professional